Flying Egg St Leonards in St Leonards Menu

None

Nearby Sample Menus

  • Spring Rolls with Vermicelli $12.00
  • Spicy Salt and Pepper Pork $20.00
  • Combination Hotpot (Chicken, Beef, seafood, tofu and vegetables served in a clay pot) $19.00
  • Rare Beef Noodles Soup $11.00
  • Vietnamese spring rolls (4 rolls) $7.00
  • Grilled Beef $18.00
  • Caramelized fish in Clay Pot (Silver Perh Fillets cooked in clay pot with fish sauce top with black pepper and chilli) $21.00
  • Crispy Chicken with Noodles Soup $13.00
  • King prawns laksa $ 11.30
  • Combination wonton noodles soup $ 11.90
  • King prawns wonton noodle soup $ 11.90
  • Chao kway teow (mild) $ 10.80
  • Sweet chilli chicken (milk) $ 11.80
  • Seafood crispy noodles $ 11.90
  • Tom yum gong (hot) $ 9.80
  • Prawn dumpling (6) $ 6.00
  • 01. Teriyaki
    • Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
  • 11. Sauce-katsu
    • Fried bread-crumbed cutlets in our brown sauce
  • 03. Karaage
    • Fried chicken, Japanese-style (Chicken only)
  • Pork $12.50
  • 13. Misodare
    • Mildly spicy miso sauce (Choose from Chicken - Tofu)
  • All with lettuce, tomatoes and mayonnaise
  • 02. Misodare
    • Mildly spicy miso sauce (Choose from Chicken - Tofu)
  • 35. Green-tea Ice-cream $3.90
  • Hamelin Bay Merlot Margaret River, Western Australia $35.00
  • VEGETARIAN Oven roasted eggplant, capsicums, mushrooms, sundried tomatoes, onions, olives, drizzled with garlic in olive oil. $19.50 / $24.90
  • Lemon Squash, Lemonade, Lemon Lime & Bitters, Still Water, Orange Juice, Apple Juice Sparkling Mineral Water (500mL) $4.50
  • House Wine Tyrrells Moore's Creek Cabernet Sauvignon Hunter Valley By the glass $7.00 / By the bottle $28.00
  • BOMBAY SPECIAL King prawns marinated in a mild curry sauce, spring onions, topped with mango chutney. $19.50 / $27.00
  • TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
  • SIAM CHICKEN WITH FETTUCCINE Tender chicken pieces marinated in a mild satay sauce, cooked with shallots, carrots and roasted almonds. $17.50
  • MOUSAKKA Spicy beef, oven roasted eggplants and tomatoes, drizzled with chili oil. $19.50 / $24.90
  • Cooked tuna roll $3.00
  • Avo & Tuna $4.80
  • Sakuri (B) - 53p mixed roll $38.80
  • Avocado & Salmon $3.50
  • Eel Bento (A) $13.80
  • California $7.00
  • Sakura (A) - 42p mixed roll $27.80
  • Avo & Raw Tuna $5.80
Flying Egg St Leonards

Flying Egg St Leonards

location

Address

Shop 6P6, The Forum, 201-205 Pacific Highway, St Leonards, Sydney

phone

Phone

0294384358

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Coffee and Tea , French , Modern Australian

features

Features

Cafe

Location
Shop 6P6, The Forum, 201-205 Pacific Highway, St Leonards, Sydney