Food o'clock Cafe in Bendigo Menu

None

Nearby Sample Menus

  • Icecream with your choice of topping $7.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Potato Wedges with bacon and melted cheese $10.00
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
  • Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
  • Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00
  • Mussels - in a chilli, garlic and corriander broth, with warmed sour dough bread $10.50
  • Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli $15.50
  • Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
  • Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
  • Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
  • Pan fried White Fish w spring sauce, carrots, asparagus and peas $28.90
  • Vegetable Soup (V,GF) $12.90
  • Lemon Tart w shortbread ice cream & chilli sugar $11.90
  • Kalamarta Olives tomato sugo, sage, chilli, garlic $8.00
  • Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90
  • Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
  • Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
  • Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Orange Juice from $3.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Pineapple Juice from $3.90
  • Apple Juice from $3.90
  • Thickshakes $6.40
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Merguez Lamb Siders Tomato Chutney & Lettuce $7.00
  • Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread $7.00
  • Lemon Tart w/ Double Cream $8.00
  • Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
  • Mustard Lamb Rump w/ Green Beans & Kipflier Potatoes topped w/ House Made Mint Sauce (gf) $30.00
  • Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
  • Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00
  • Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00
  • Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
  • Extra Satay Sauce $1.20
  • Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
  • Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
  • Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
  • Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
  • Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
  • Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
  • Locheilan Triple Brie $12 each or $26 for all cheeses
  • Masons Eskimo Pie $8.5
  • Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
  • Vanilla & peach brulee - with white chocolate cigar, fresh peach, raspberries, peach sorbet $15
  • Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
  • BBQ char siu chicken spring rolls - with wombok, spiced hoisin dipping sauce $9.5
  • Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
  • Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • SCHNITZ DIPS - BBQ 50¢
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
  • Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
  • Bad boy fries, malt mayo $8.00
  • Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
  • Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • Roasted local potatoes, spring onion, mayo $8.00
  • Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
  • Smoked Salmon $15.00
  • Add Chicken $4.00
  • Hair Dinkum Aussie Burger $25.00
  • Chicken & Avocado $15.00
  • Shrooms on Toast $12.00
  • Bolognaise $18.00
  • Jug of Mushroom Gravy $3.00
  • Gourmet Mixed Grill $38.00
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Kids Pizza not available on Gluten Free base. N/A
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Beef Steak Pie $4.20
  • Creamy Chicken and Corn $4.50
  • Crusty Baguettes - Traditional French-style crusty long roll filled with an enormous array of gourmet fillings. There are several combinations: do you like brie or sun dried tomatoes? Full Baguette from $7.50
  • Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A
  • Steak and Onion Pie $4.50
  • Toasted Sandwiches - Freshly made, choose from our large selection of fillings. N/A
  • Cappuccino Small $4.00 / Large $5.00
  • Custard Tart - The best custard tarts in Bendigo. $3.80
  • Penne Pasta - with napoli and cheese $10
  • Tofu Bites - Pickled ginger, black rice $10
  • Southern Popcorn Chicken - Cajun dipping sauce $10
  • Flatbread - with two dips (varies weekly) $6
  • Our take on apple pie - chargrilled apple, shortcrust pastry, brown sugar & vanilla sauce $8
  • Pork & Fennel Meatballs - Napoli, crème fraiche $10
  • Charred Prawns - With turmeric cream, coriander & acidified milk sauce, rose petal powder $12
  • Manchego - Cheese made in the La Mancha region of Spain from the milk of sheep of the manchega bread $2 ea
  • Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
  • My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
  • Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
  • Main meals are served with crispy salad and mixed vegetables -
  • Minimum of 2 people for each set -
  • Gyu Niku (Fillet Steak) $31.50
  • Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
  • Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
  • HOT CHOCOLATE $4.50
  • MAYADOR ASTURIANA 5% $8.00
  • AMBAR NEGRA 4.8% (Dark Beer) $11.00
  • SANCHEZ ROMATE NPU AMONTILLADO $11.00
  • SHORT BLACK, PICOLLO $3.50
  • MAYADOR ROSE SIDRA 4.1% (Cider) $8.00
  • TARTA DE QUESO – Spanish Cheesecake – GF $9.00
  • CEASAR AUGUSTA 5.2% (Wheat) $11.00
Food o'clock Cafe

Food o'clock Cafe

location

Address

7&8/113-133 Mollison St, Bendigo VIC 3550, Australia

phone

Phone

0354423311

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Indian , Sandwiches

features

Features

Location
7&8/113-133 Mollison St, Bendigo VIC 3550, Australia