Food Quarter in Pyrmont Menu

None

Nearby Sample Menus

Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Creamy mash $5.00
Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00

Norwegian Smoked Salmon crispy capers, bread $16.00
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Poached chicken breast, mandarin and cashew nut salad $25.00
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Duck liver and blueberry pate, bread $14.00
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Garden salad $9.50

Ivanka Traditional Italian Pork sausage $18.50
Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
Served with side salad or potatoes -
Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
Lamb Shoulder Slow roasted lamb shoulder, baby spinach, tomato, toasted onions, home made tatziki $16.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50

- One Doz: $26
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
Tasmanian Salmon w, Salsa, Chips & Salad $19.5
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
Rocket & Parmesan $8.5
Doyles own Greek Salad $8.5

Polenta crusted, cauliflower, aged cheddar & mustard arancini w aioli (gf)(v) $8.00
350g Black Angus rib eye, pasture fed & grain finished from The Darling Downs, w crisp garden salad, chips & choice of peppercorn or mushroom sauce $32.00
Croque-Monsieur sourdough w ham, cheese & béchamel sauce, w a crisp golden crunch $12.00
Chicken burger (Southern fried chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
w char grilled chicken breast (gf) $19.00
Chicken schnitzel & chips $12.00
Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00