Fossix Coffee in Sydney Menu

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Nearby Sample Menus

Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- 300g Rump Steak -
THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
Check the desserts board for daily specials N/A
- Vegetarian Fettuccine -
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
MacDonnells Chicken Curry $12.50

Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Bacon and Egg Sandwich or Wrap $5.00
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Croissant with ham and cheese $5.00
Omelettes $7.00

Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
House baked muesli cookie $3.50
Regular coffee $3.50
Bacon & poached organic egg on toasted with house made relish $9.00
Salad of the day $12.00
Two eggs any way on toast $7.50
Avocado $3.00
Roasted mushroom on toast topped with shaved parmesan $8.00

Arroz con Leche $9.00
Calamares Fritos - Deep Fried Squid $16.00
Tiramisu Ice Cream Cake $8.70
Beef Kebab $16.00
Cheesecake $11.00
Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
Tasmanian Scallops - Cooked in garlic sauce $17.00
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20

Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Florentine Ricotta $ 7.90

Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
Orange Jaffa each: $2.50, dozen: $27.00
Valentine 3 N/A
Valentine 11 N/A
Lemon Meringue $60
Valentine 1 N/A
Carrot each: $2.50, dozen: $27.00

Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Wild Rocket, Pear, and Parmigiano Reggiano $12.80

Bacon and Egg Roll $4.00
Crumb Calamari -
Ham, Cheese and Tomato Croissant $4.00
Extra Gravy/Cheese/Bacon/Egg $1.00
Garden Salad $6.00
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
Salt and Pepper Calamari -
Brekky Wraps Bacon or Spinach $5.00

Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50

Tuna Sandwich $5.00
Salted Pretzel $3.50
Spinach Cheese $4.00
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Apple Triangle $4.00
Chicken-Avocado Sandwich $6.00

H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
TWO COURSE $74
Salad of tomatoes, capers, basil and white balsamic $15
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
Salad of green beans with quinoa and pear $15

White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
Muffins & Pastries of the day from $4
Chips with rock salt and herbs $7
Garlic & Herbs Toasted Country Bread Slices $6
Open Steak Sandwich with cheese & onion jam, served with chips $18

Pan seared barramundi, carrot puree, fennel salad $39
Salt and pepper calamari $15.50
Italian sopressa, salami, black olive, artichoke $23
Garden fries, aioli $9.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Marinated sicilian olives $7
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

The garden’s baked mac and cheese $9.50
Garden fries, aioli $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Spiced chicken wings, hot sauce $13
Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
Australian Bacon · Egg S: $14, M: $17, L: $20
Albondigas - Beef meatballs in almond sauce $12, $22
Chorizo a la Plancha - Grilled Spanish sausage $10.5
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21

Fossix Coffee

Inner Sydney > Sydney > Fossix Coffee

Address

130 Pitt St, Sydney NSW 2000, Australia

Phone

0422855811

Email

None

Opened hours

Monday: 6:45 AM – 4:00 PM, Tuesday: 6:45 AM – 4:00 PM, Wednesday: 6:45 AM – 4:00 PM, Thursday: 6:45 AM – 4:00 PM, Friday: 6:45 AM – 4:00 PM, Saturday: Closed, Sunday: Closed