Four Hands Pizza in Terrigal Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Special Fried Rice $9.50
- Mixed Chinese Vegetables $9.50
- Char Koay Teow (Chicken or Beef) $9.50
- Curry Beef $10.50
- Chicken & Corn Soup $5.50
- Garlic King Prawn $14.50
- Curry Fish $10.80
- Honey King Prawn $14.50
- SPAGHETTI BOLOGNESE MINCE AND RED SAUCE TOPPED WITH CHEESE $15.70 / $20.70
- GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60
- FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
- SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
- VEGETABLE RISOTTO RICE WITH FRESH VEGETABLES, GARLIC AND RED SAUCE $19.20 / $23.00
- FETTUCINE AI PRAWNS RIBBON PASTA COOKED IN A RED SAUCE WITH KING PRAWNS, TOMATOES, BASIL, CHILLI & GARLIC $19.20 / $25.80
- MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
- AUSSIE CHEESE, TOMATO, BACON AND EGG $17.30 / $20.90 / $23.60 / $29.20
- Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
- New York Cut Sirloin 350grams $24.00 / $27.00
- Grilled Minute Steak w/chips & salad $10.00
- Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
- Bruschetta, Tomato, Basil & Bocconcini $9.00
- • English Breakfast • Earl Grey • Chamomile • Decaf $3.20
- T bone 350grams $24.00 / $27.00
- Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
- spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
- lamb roast - traditional greek style roast served with roast potatoes $20.00
- souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
- garlic pita bread - with a touch of olive oil and oregano $3.50
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
- Spring Water $3
- Laksa Noodle The rice noodle in curry broth with vegetables topped with fried onion. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Thai Spring Roll Lightly fried chicken mince and vegetable served with plum sauce. $7.90
- Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
- Steamed Rice Served per person $2.50
- Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
- Yum Nua Beef Salad - Char-grilled beef with fresh salad, chilli & lime juice. $16.90
- Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
- Beautiful Pumpkin Stir fried chicken, pumpkin, cucumber, eggs and garlic powder. $17.50
- Phi Phi Island Crispy Baramundi fillet / steamed prawns coated with thick turmeric sauce and Betel leaves $20.90
- Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
- Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
- Green Curry Hot curry with sliced bamboo, bean and basil. Hot $20.90
- Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
- N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
- Money Bags - Prawn encased money bags $8.90
- Black Sticky rice with coconut custard $8.90
- Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
- Chicken Breast or Lean Beef $15.50
- Duck Rolls - Duck breast wrapped in roti (2p) $11.90
- Satay Sauce full $8.50
- Soft Drink/ Juice/ ice Tea N/A
- Chicken Breast or Lean Beef $15.50
- - Mont Bazillac f ½ bottle $36.00
- L?isle de France Poached meringue with crème anglaise and berry coulis -
- Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
- Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
- Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
- Baguettine $3.90
- Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- Choice of 3 courses $55.00 pp
- 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
- Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
- Kids Pizza not available on Gluten Free base. N/A
- Herb & Garlic Ciabatta $5.50
- Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
- Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
- Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
- Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Four Hands Pizza
Phone
0243844492
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Italian , Pizza , Spanish , Tapas , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
- Terrigal Australian Menus
- Terrigal Gluten Free Menus
- Terrigal Italian Menus
- Terrigal Pizza Menus
- Terrigal Spanish Menus
- Terrigal Tapas Menus
- Terrigal Vegan Menus
- Terrigal Vegetarian Menus
- City of Gosford Australian Menus
- City of Gosford Gluten Free Menus
- City of Gosford Italian Menus
- City of Gosford Pizza Menus
- City of Gosford Spanish Menus
- City of Gosford Tapas Menus
- City of Gosford Vegan Menus
- City of Gosford Vegetarian Menus