Fresh Bites in Adelaide Menu

None

Nearby Sample Menus

  • 2 Chicken satays, 4 peanut sauce, 6 rice cubes + cucumber $11/ $15/ $22
  • Peppered mortadella, roasted capsicum pesto, provolone cheese + lettuce $11
  • Panfried chicken strips, green vegies, 6 chips $14
  • Mighty leaf silk pouches - chamomile citron verbena mint, green passion, ginger twist $4
  • Ciabatta roll + butter $2
  • Salad - celery heart, radish, quinoa, parsley + avocado oil $8
  • Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River $16
  • Chai latte $4.40
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
  • PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90
  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Hot Chocolate $3.80
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Morris Liqueur Tokay, Victoria $7.00
  • Trio of house Dips with Warm Pita Bread $9.00
  • Beef or Chicken Schnitzel with Chips & Salad $18.00
  • Leek & Swiss Brown Mushroom Tart topped with Goats Cheese, Tomato puree and Parsley Oil $18.00
  • Morris Liqueur Muscat, Victoria $7.00
  • Morrocan Beef Salad with Cherry Tomato, Cracked Wheat, Mixed Leaves & Spanish Onion $20.00
  • Linguini with Prawns, Sundried Tomato, Red Onion, Chilli, Salt & Pepper $18.00
  • Cajun Wedges with Sweet Chilli & Sour Cream $8.00
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • 300gm Angus Rump, Riverine $22.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Spirali Alla Contadina vegetarian pasta with zucchini, capsicum, mushrooms, broccoli, onion & tomato $18.0 / $25.0
  • Bruschetta with tomato, garlic, basil & virgin olive oil $10.0 / $14.0 / $18.0
  • Stracciatella fresh chicken soup served with egg, parmesan cheese, ground pepper & parsley $12.0
  • Tiramisu (Homemade) $12.0
  • Pollo Avocado chicken breast with avocado, cashew nuts a wine & cream sauce $25.0
  • Scaloppina Napoletana veal cooked with white wine, virgin olive oil, eggplant, bocconcini, basil & a special mild Napoletana sauce $28.0
  • Andy's Marinara Fresh Seafood the winner of ''Best Gourmet Pizza'' competition. (South Australia, Australia and then New York!) $24.0 / $34.0 / $44.0
  • Risotto Al Porcini imported Italian mushrooms served with riso & fresh parmesan cheese $18.0 / $25.0
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Coffee $3.50
  • Iced Chocolate or Iced Coffee $5.00
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
  • Bife Ancho - Angus pure local grass-fed Scotch fillet marinated and charcoal grilled. 300g: $37
  • Caliente - Coffin Bay oysters baked with tomato, chilli,coriander, pancetta and spices ½ Doz: $20, Doz : $28
  • Parrillada de Carne - Mix of pork belly, chicken, quail, beef skewer, chorizo and lamb chops. Marinated in chimichurri and charcoal grilled. For 1: $40, For 2: $80
  • Gambas a la Parilla - Spencer Gulf king prawns chargrilled with garlic, chilli, olive oil and lemon. $12
  • Bread - Light crispy ciabatta. $5
  • Bife de Costilla - Grain fed Adelaide Hills aged T-bone steak charcoal grilled. 600g: $39, 1kg: $37
  • Chivito - Young goat slow braised with garlic, chilli, dried olives, aromatic herbs and cognac $35
  • Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
  • Vienna Coffee/Chocolate/Moccha Cup: $4.0 / Mug: $4.8
  • Smoked Salmon Capers - Spring Onions, Manchego Cheese And Finishedwith Fresh Rocket And Manchego Cheese 10”: $19.0 / 13”: $23.0
  • Chicken Breast Panfried - Topped With Jarlsberg Cheese And Finished With Asundried Tomato And Basil Cream Sauce Served On A Corn Risotto Cake $25.0
  • Roasted Garlic - Olive Oil, Herbs, Rosemary And Sea Salt 10”: $11.0 / 13”: $14.0
  • Garlic Bread - (2 Slices Per Serve) $4.0
  • Gnocchi - Tossed With Roasted Capsicums, Fetta Cheese, Spring Onion,Broccoli, Pine Nuts, Garlic In A Light Tomato Salsa $19.5
  • Chicken Iceberg Lettuce - Semi-Dried Tomatoes,Avocado And Mayonnaise $9.0
  • Chai Latte Cup: $4.0 / Mug: $4.8
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • Iced Chocolate or Iced Coffee $5.00
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Mocha $3.80
  • California Roll $4.00
  • Aburi Shimesaba $5.00
  • Gyoza (dumpling) (5pcs) $6.00
  • Calamari $4.00
  • Kakiage Udon $9.00
  • Squid $3.50
  • Aburi Beef $5.00
  • Asparagus Roll $3.50
  • - Warm crusty loaf. $7.0
  • Homely Pecan Pie. Slice of comforting pecan pie served with vanilla bean ice cream. $9.3
  • MSA*Certified Australian Angus Beef. (GF) -
  • - Garlic bread. $6.6
  • - 400g T-Bone $33
  • Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
  • Beef Fillet Satay with Chilli Sauce. Tender A grade beef fillets seasoned with a southern spice mix and grilled medium rare, served with a baby spinach, onion and tomato salsa, and fresh chill $17.5
  • Creamy potato mash. $6.3
  • Pad-Khing - Stir-fried bean curd and vegetables with fresh ginger, spring onion, onion and capsicum $17.80
  • Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80
  • Pad-King Pork or Beef - Stir-fried pork or beef with fresh ginger, onion and spring onion $18.80
  • Vegetable Soup - Vegetables with bean curd in clear soup $8.80
  • Bowl of choo-chee sauce $5.00
  • Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce $12.80
  • Take away container $0.50
  • Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk $17.80
  • Oysters - Served with lemon and spicy cocktail sauce GF (Natural) Dozen: $22.90 , ½ dozen: $12.30
  • Joinville Whiting - Fresh whiting filets, prawns and scallops cooked in a combination of white wine, cream and hollandaise sauce GF $39.50
  • Prosciutto Luganese - Finely sliced air dried ham placed on tomatoes, lettuce and Bocconcini, with basil paste, olive oil and balsamic vinegar GF $17.90
  • Strawberries in the Snow - Fresh strawberries placed on rhubarb and cream sauce, ice cream with meringues droplets, a great looking $18.90
  • Chalbs Steak mit Morcheln - Two grilled veal steaks served with a morelle, demi glaze and cream sauce $37.90
  • Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90
  • Zürcher Gschnätzlets - Finely sliced veal with sautéed mushrooms in a cream sauce $35.90
  • Lindor Chocolates $1.00 each
  • LONG BLACK COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A
  • CHOCOLATE MOUSSE Treat yourself to smooth Chocolate Mousse dessert! N/A
  • REGULAR CHIPS As a snack or a side, Australias best tasting chips*, are cooked until golden and sprinkled with our signature seasoning to leave you wanting more. N/A
  • SWEET & SOUR SAUCE A sauce for those seeking a sweet & sour flavour sensation. N/A
  • CHICKEN SALAD TWISTER Pick up a Chicken Salad Twister with 2 grilled chicken tenders, crisp lettuce, diced tomatoes and zesty balsamic mayo all wrapped up in a warm tortilla. N/A
  • ZINGER STACKER BOXED MEAL Our new Zinger Stacker boxed meal is here! A spicy and satisfying Zinger Stacker, PLUS 3 wicked wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular drink. Oooh yeah! N/A
  • DINNER ROLL Soft, individual white bread rolls with sesame seed topping, a great accompaniment to your meal. N/A
  • DONUT STICKS Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A
Fresh Bites

Fresh Bites

location

Address

80 Flinders St, Adelaide SA 5000, Australia

phone

Phone

0430870313

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 3:30 PM, Tuesday: 10:30 AM – 3:30 PM, Wednesday: 10:30 AM – 3:30 PM, Thursday: 10:30 AM – 3:30 PM, Friday: 10:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Vietnamese

features

Features

Location
80 Flinders St, Adelaide SA 5000, Australia
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