Fu Ji Taste Pavilion in Adelaide Menu

None

Nearby Sample Menus

  • Nachos N/A
  • Meat - Gourmet fried chicken salad N/A
  • Nut Sundae N/A
  • Meat -Scotch fillet N/A
  • Seafood - Barramundi N/A
  • On tap - Coopers N/A
  • Meat -Porterhouse steak N/A
  • Gourmet fried chicken salad N/A
  • Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
  • California Inside-Out (6 pc) $8
  • Seafood Miso Hot Pot - A special miso soup hot pot for one with assorted fish, prawns, tofu and vegetables $16
  • Rice $2
  • Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
  • Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
  • Jigoku Ramen - Spicy Japanese noodle soup with thin slices of pork, onion and coriander $12.8
  • Sapporo On Tap Small: $8, Large: $13
  • Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
  • Kilpatrick - Kilpatrick Sauce, Bacon & Cheese $4
  • American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26
  • Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
  • MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
  • Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
  • Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
  • Crispy Skinned King Fish Fillet served on smashed potatoes with a roast capsicum coulis & sauteed baby spinach M $27
  • 300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
  • BOWL Of CHILLI POTATO SKINS w/ Sour Cream & Sweet Chilli vg, gf, v $6
  • SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18
  • CIMAROSTI SAUSAGES served on Creamy Mashed Potato w/ Grilled Tomatoes, topped w/ Onion Gravy $18
  • HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
  • - German Hotdog Burger w/ Sauerkraut $7
  • SLIDERS -
  • CHICKPEA & VEGETABLE BIRYANI Hyderabad Style Curry Served w/ Coconut Rice, Raita & a Pappadum gf, vg, v $17
  • Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
  • Tortilla - Potato and manchego cheese omelette. $14
  • Champinones al Ajillo - Field mushrooms sautéed with garlic, olive oil, lemon and parsley. $15
  • Albondigas - Spicy pork meat balls oven roasted and served with pink peppercorn and lime aioli. $17
  • Cordero - Tender lamb loin chops, marinated in aromatic herbs and charcoal grilled. $34
  • Bombas de Crema - Baby profiteroles filled with Argentinian caramel served with vanilla icecream and raspberry compote. $14.9
  • Bread - Light crispy ciabatta. $5
  • Black pudding, kidney and liver optional extra $4 per portion
  • Leg Ham Fresh Tomato - Jarlsberg Cheese, Lettuce And Mayonnaise $9.0
  • Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic,Pecorino Cheese, Thyme And Kalamata Olives In A Light Tomato Salsa $19.5
  • Coke/Coke Zero/Diet Coke/Fanta/Sprite/Lift From $3.5
  • Hot Chocolate Cup: $3.6 / Mug: $4.4
  • Vegetarian Baby Spinach - Semi-Dried Tomatoes, Chargrilled Mushrooms, Capsicum And Bocconcini Cheese $8.5
  • Cascade Ginger Ale $4.0
  • Gnocchi - Freshly Home Made In A Rich Tomato Salsa With Parmesan Cheese,Basil And A Hint Of Garlic $19.5
  • Spaghetti - With Prawns, Spring Onions, Fresh Tomato, Garlic,Chilli And Rocket In An Olive Oil And Tomato Salsa $21.0
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Iced Chocolate or Iced Coffee $5.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • TACOYAKI / GYOZA N/A
  • TERIYAKI CHICKEN $2.60
  • COOKED TUNA & AVOCADO $7.00
  • TERIYAKI CHICKEN SALAD N/A
  • TEMPURA PRAWN CURRY $12.50
  • SUKIJAKI BEEF UDON $10.50
  • GRILLED SALMON 5PCS $11.00
  • AGEDASHI TOFY / FRUIT MIX N/A
  • Mango Chicken bacon, chicken, lettuce, mango chutney, sweet chilli & philly $5.90
  • American with mild/hot mustard $4.00
  • Hot dog with the lots $6.90
  • Steak Baguette steak, tomato, lettuce, onion, sauce & mayo $5.90
  • Milkshakes $4.90
  • Cup of tea N/A
  • Bacon, cheese & avocado $8.50
  • Gravy $0.80
  • Southern Fried Chicken Burger. Lightly seasoned chicken breast mince in a crisp spicy batter with coleslaw, lettuce, cheese and bacon all topped with homemade Louisiana remoulade sauce. $20
  • Stag Dips Plate. A trio of dips all served with pitta bread. $17.4
  • Lamb Back Strap with Ratatouille & Choron Sauce. Our lamb back strap is quality genuine lamb supplied by South Australia’s Gunners Meats. Its marinated in fresh garlic, parsley and oregano, the $31
  • Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
  • Serious Sauces. -
  • - Garlic bread. $6.6
  • - 500g Rump. $38.5
  • Grilled mushrooms. $6.8
  • Garlic Bread $4
  • Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
  • All kids meals served with small soft drink -
  • Tuesday – any small pizza $9
  • Rump Steak 400g $17.9
  • - (salad) $2 extra
  • Vegetarian $13.9
  • Penne Bolognese $7
  • Salted Chicken (Entree/Main) $6.80/$13.80
  • Deep Fried Golden Bean Curd with Chef Special Sauces $14.80
  • Garlic Pork Ribs $14.80
  • Steak & Cashew Nuts $14.80
  • Golden Fried Sweet Corn Cooked with Egg Yolk $14.80
  • Szechuan Steak $13.80
  • Salted Fish, Chicken Minced and Eggplant Hot Pot $13.80
  • Satay Steak $13.80
  • Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
  • - Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
  • Barramundi 100gm $6.00
  • Morton Bay Bugs $8.00 each
  • - Platter selection of five sauces $6.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
  • 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
Fu Ji Taste Pavilion

Fu Ji Taste Pavilion

location

Address

115 Melbourne St, Adelaide, South Australia 5006, Australia

phone

Phone

82676519

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
115 Melbourne St, Adelaide, South Australia 5006, Australia
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