Fuel in Pyrmont Menu

None

Nearby Sample Menus

Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Sweet potato fries $5.80
Fish & chips $7.00
Calamari & chips $7.00
Beef/veggie nachos - with sour cream and guacamole $16.00
300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00

Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Soda battered fish and chips, mushy green peas $28.50
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00

Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
Barbora Burgormaster smoked ham, crushed olives $18.50
3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
- -
Calabrese salad Mixed tomato’s, fiore di latte mozzarella, basil, olive oil, balsamic $16.50

Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Garlic Bread (2 Pieces) $3.5
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
Bowl of Chips $5.5
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5

Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
350g Black Angus rib eye, pasture fed & grain finished from The Darling Downs, w crisp garden salad, chips & choice of peppercorn or mushroom sauce $32.00
Baked Eggs w spicy tomato sauce, wilted spinach, grana padano & turkish bread $15.00
Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
Chicken burger (Southern fried chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
Croque-Monsieur sourdough w ham, cheese & béchamel sauce, w a crisp golden crunch $12.00