Fuel in Pyrmont Menu

None

Nearby Sample Menus

  • Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00
  • Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
  • Gourmet sausages - with creamy mash and gravy $17.00
  • Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
  • Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
  • Fish & chips $7.00
  • Beef lasagne - with chips or rocket and parmesan salad $15.00
  • Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
  • Garlic prawns, chorizo, tomato, parsley (gf) $18.00
  • Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
  • Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
  • Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
  • Soda battered fish and chips, mushy green peas $28.50
  • Duck liver and blueberry pate, bread $14.00
  • Vegetarian lasagne, rocket and parmesan salad (v) $22.00
  • 3 different dips, sonoma bread (v) $12.00
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Meatballs Veal and pork meatballs in tomato sce, bread and a side salad or potatoes $17.50
  • Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
  • Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
  • Half bocconcini ball lemon, olive oil, crisp bread $16.50
  • Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
  • Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
  • Ivanka Traditional Italian Pork sausage $18.50
  • John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
  • - One Doz $26.0
  • Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
  • Premium Natural Sydney Rock Oysters - Half Doz $18.5
  • Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Classic Prawn Cocktail $14.5
  • Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
  • Bowl of Chips $5.5
  • Steak sandwich – char grilled scotch fillet w caramelised onions, baby cos, tomato, Swiss cheese, house made aioli, tomato relish & chips $19.00
  • Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
  • Baked Eggs w spicy tomato sauce, wilted spinach, grana padano & turkish bread $15.00
  • w duck $25.00
  • Garden salad (gf)(v) $6.00
  • Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
  • Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
  • Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
Fuel

Fuel

location

Address

80 Pyrmont Street, Pyrmont, Sydney

phone

Phone

0297779000

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight (Mon-Thu), 12 Noon to 3 AM (Fri), 12 Noon to 5 AM (Sat), 12 Noon to 1 AM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

Location
80 Pyrmont Street, Pyrmont, Sydney
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