Address
778 Darling St, Rozelle NSW 2039, Australia
Garry Owen Hotel & Bistro in Rozelle Menu
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Nearby Sample Menus
- Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables $18.90
- Fries $4.50
- Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
- Chilli, Cheese and Honey Bread $5.50
- Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
- Chicken Burger grilled chicken fillet with lettuce & mayonnaise, tomato, cheese, served with fries $9.50
- Beef Lasagne traditional homemade beef lasagne $16.50
- Wedges $6.00
- CURRIED CHICKEN AND RICE N/A
- COMBINATION RICE N/A
- GARLIC KING PRAWNS N/A
- SWEET AND SOUR SLICED FISH N/A
- SWEET AND SOUR COMBINATION N/A
- B.B.Q. PORK AND RICE N/A
- BRAISED CHICKEN WITH PRAWNS AND VEGETABLES N/A
- CRISP SKIN WHOLE FISH WITH CHINESE PICKLE N/A
- Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
- Sides -
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- - Bacon Sausage Potato Cake Spinach Beans Ham N/A
- Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
- - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
- Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
- Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
- Bolognese - Mince Meat and tomato sauce $9.00
- Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
- Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)
- Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
- Gelato Cone $3.00
- Boscaiola - Mushroom, shallots, ham and cream $9.00
- Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00
- Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
- OX Toungue $16
- Bean sprouts spicy japchae $25
- Comabination Meat - Beef rib eye, Pork belly, Boneless beef rib, Marinated beef short ribs. $68
- Beef inside soup $12.00
- Grilled spicy pork hocks $35
- Soju $13
- Hot Stone Combination - King prawn, Abalone, Ribeye steak, Beef short ribs. $72
- Boneless beef rib $22
Garry Owen Hotel & Bistro
Phone
98101082
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Australian , Gastropub , Mediterranean , Pub Food
Features