Address
17 Lime St, Sydney, New South Wales 2000, Australia
Georges Bar and Grill in Sydney Menu
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Nearby Sample Menus
- - 300g Rump Steak -
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Fish Pieces and Chips $5.00
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- - Vegetarian Fettuccine -
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- So Salad $4.95
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Sauce - Creamy Aioli $0.50
- Zinger Stacker Burger $8.95
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Florentine Ricotta $ 7.90
- Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
- Lemon and Sugar $ 5.50
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
- Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
- Garlic Prawn $ 8.40
- Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
- Edamame $9
- Ika (Cuttlefish, 250G) $27
- Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
- Miso Supu (Soybean With Bean Curd) $4
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
- Oshinko (Pickles) $5
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
-
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
-
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
-
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
- Prosciutto San Daniele $11.50
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
- Ham, Cheese and Tomato on Toast $4.00
- Create your Own Sandwich start from $5.50
- Slice of Sweet $2.50
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Ham and Cheese Croissant $3.50
- Brekky Wraps Bacon or Spinach $5.00
- Garden Salad $6.00
- Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- Grilled Haloumi Cheese $13.60
- Anchovies (served in olive oil) $9.10
- Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
- Crispy cider battered red emperor, fries, tartare $29
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Italian sopressa, salami, black olive, artichoke $23
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Mesculin, tomato, red onion $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Salted Pretzel $3.50
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Brie Cheese Sandwich $6.00
- Tuna Sandwich $5.00
- Spinach Cheese $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Poppyseed Pocket $4.00
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Please ask our waitperson N/A
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
- Chicken caesar salad – the classic with golden croutons and egg $16
- Crepes with vanilla ice cream and berry compote $9
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- Bacon, leek and gruyere tart with pesto and watercress $16
- Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
- Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Spiced chicken wings, hot sauce $13
- Garden fries, aioli $9.50
- Mesculin, tomato, red onion $7
- Salt and pepper calamari $15.50
- Grilled chorizo, sherry, lemon $10
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- FINES HERBS - Parsley -
- SPECIAL (3 eggs) $12.00
- Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
- Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
- Green Salad $5
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- Garlic Bread $3
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
- Steamed Green Beans with toasted almonds $9.90
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- Chips $7.90
- Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
- The garden’s baked mac and cheese $9.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Classic margherita, buffalo mozzarella $19
- Marinated sicilian olives $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Garden fries, aioli $9.50
- Salt and pepper calamari $15.50
- Crispy cider battered red emperor, fries, tartare $29
Georges Bar and Grill
Phone
None
Opened hours
Sunday
18:00 - 22:30
Monday
18:00 - 22:3012:00 - 15:00
Tuesday
18:00 - 22:3012:00 - 15:00
Wednesday
18:00 - 22:3012:00 - 15:00
Thursday
18:00 - 22:3012:00 - 15:00
Friday
18:00 - 22:3012:00 - 15:00
Saturday
18:00 - 22:3012:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Outdoor Seating , Waitstaff
17 Lime St, Sydney, New South Wales 2000, Australia
- Sydney Greek Menus
- Sydney Mediterranean Menus
- Inner Sydney Greek Menus
- Inner Sydney Mediterranean Menus