Address
17 Lime St, Sydney, New South Wales 2000, Australia
Georges Bar and Grill in Sydney Menu
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Nearby Sample Menus
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- Basket of Chips $4.00
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- CAESAR SALAD (with grilled chicken fillets) $22.90
- SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- Valentine 2 N/A
- Chocolate Brownie each: $2.50, dozen: $27.00
- Milk Chocolate each: $2.50, dozen: $27.00
- Pink Love $60
- Banana each: $2.50, dozen: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
- Valentine 3 N/A
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
-
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
-
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
-
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
- 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
- Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Mini steak, chips and salad $12
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Garden Salad $6
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- Ham, Cheese and Tomato Croissant $4.00
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- With Chips and Garden Salad $9.90
- Brekky Wraps Bacon or Spinach $5.00
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Benedict Roll $5.00
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Vegetable Soup $6.50
- Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
- Brocollini, pickled red onion $8
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Pumpkin, caramelised onion, fetta, parmesan $22
- With lavosh, fruit compote, apple $14.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Pan seared barramundi, carrot puree, fennel salad $39
- CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
- MINESTRONE ~ $ 6.00
- GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
- PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
- FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pan seared barramundi, carrot puree, fennel salad $39
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- With lavosh, fruit compote, apple $14.50
- Crispy cider battered red emperor, fries, tartare $29
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
- SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
- CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
- GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
- ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
- Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
- SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
- ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
- Extra: -
- - Roll $0.60
- Extra: -
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Egg Burger $6.50
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
- Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
- Ham – Leg ham, mushroom, spanish onion and parmesan $16
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
- Garlic bread $5
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Capsicum, fetta, herb arancini, tomato chutney $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
Georges Bar and Grill
Phone
None
Opened hours
Sunday
18:00 - 22:30
Monday
18:00 - 22:3012:00 - 15:00
Tuesday
18:00 - 22:3012:00 - 15:00
Wednesday
18:00 - 22:3012:00 - 15:00
Thursday
18:00 - 22:3012:00 - 15:00
Friday
18:00 - 22:3012:00 - 15:00
Saturday
18:00 - 22:3012:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Outdoor Seating , Waitstaff
17 Lime St, Sydney, New South Wales 2000, Australia
- Sydney Greek Menus
- Sydney Mediterranean Menus
- Inner Sydney Greek Menus
- Inner Sydney Mediterranean Menus