Address
Shop 15, Ground Floor, Suncorp Centre, 259 George Street, CBD
German Schnitzel Haus in Sydney Menu
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Nearby Sample Menus
- Sizzling Mongolian lamb $23.80
- Stir fried live mud crab with garlic, dried chilli and black beans Market Price
- Braised sliced abalone with fish maw and Asian greens $88.00
- Stir fried king prawns tossed with mayonnaise sauce $29.80
- Red braised melting pork belly $29.80
- Steamed rice (per person) $2.50
- Fried noodles with king prawns $26.80
- Szechuan prawns $28.80
- Chicken in Butter and Black Pepper $23.80
- Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
- Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
- Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
- Venison with Chilli Black Bean $30.80
- Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Stir Fried with Preserved Olive leaves $73.00
- Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
- Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
- Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
- Peri-Peri $ 8.40
- Seafood $ 8.90
- Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
- Tandoori $ 8.40
- Mushroom $ 7.90
- Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Garden fries, aioli $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Italian sopressa, salami, black olive, artichoke $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Grilled chorizo, sherry, lemon $10
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
- Mushroom Sauce $4
- Ploughmans Board - with a red tape tasting paddle $36
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- Beer Battered Chips $6
- Sticky Date Pudding - with vanilla ice cream $13
- Spaghetti with Napoli sauce $12
- 300gm New York Steak - 150 day grain fed MSA grade 2 $29
- Smoked scamorza, sliced potato, rosemary, maple $21
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Crispy cider battered red emperor, fries, tartare $29
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pan seared barramundi, carrot puree, fennel salad $39
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Salt and Pepper Calamari -
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- Create your Own Sandwich start from $5.50
- Ham and Cheese Croissant $3.50
- Wraps $5.00 (Half) / $7.50 (Full)
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Brekky Wraps Bacon or Spinach $5.00
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
- Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Garlic, Herb $3.80
- THREE COURSE $89
- TWO COURSE $74
- Salad of green beans with quinoa and pear $15
- B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- Salad of tomatoes, capers, basil and white balsamic $15
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- FISH SOUP ~ $ 6.00
- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- GRILLED FLOUNDER ~ $ 25.00
- ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
- Wagyu Beef Burger with cheese & tomato relish served with chips $18
- Flavoured Chai tea/ Arabian Mint/ Sencha $4
- White Wine Mushroom Risotto with feta cheese & fresh herbs $19
- Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
- Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
- Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
- Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
- Garlic & Herbs Toasted Country Bread Slices $6
- Italian sopressa, salami, black olive, artichoke $23
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
- The garden’s baked mac and cheese $9.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Marinated sicilian olives $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- With lavosh, fruit compote, apple $14.50
- Bacon & Egg Roll $5.00
- Extra: -
- Chicken Burger $7.00
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Steak Sandwich $7.50
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- - bacon $1.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Garlic, chili & tomato prawn pot with crusty bread $16
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
- Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
- Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
- Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
- Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
- Pan al Ajo - Garlic bread $3.00
- Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
- Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
- Chorizo a la Plancha - Grilled Spanish sausage $10.5
German Schnitzel Haus
Phone
0286685162
Opened hours
Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 7:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
German
Features
Food Court
Shop 15, Ground Floor, Suncorp Centre, 259 George Street, CBD
- Sydney German Menus
- Inner Sydney German Menus