Address
536 Crown St, Surry Hills NSW 2010, Australia
Gnome Espresso and Winebar in Surry Hills Menu
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Nearby Sample Menus
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Classic margherita, buffalo mozzarella $19
- Salt and pepper calamari $15.50
- The garden’s baked mac and cheese $9.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
- Chips - w/ cheese and garlic mayonnaise $8
- Chips $6
- Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
- Chips - w/ McDonnell’s Irish Curry Sauce $9
- Thai Chicken Salad $12
- Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
- House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
- Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
- Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
- Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
- Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
- Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
- Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
- 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
- Bowl of Fries $4.50
- Spicy Popcorn Prawn - served with chilli salt & lime $16
- Prosciutto Croquette - prosciutto fritters with aioli $14
- Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
- Calamari - served with chilli salt & aioli $16
- Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
- Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
- Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
- Soft Greens W Olive Oil and Lemon $14
- Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
- Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
- Homemade fried pie Chef’s Choice $3.95
- Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
- Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
- Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
- 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
- Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
- Slow cooked chicken tagine with preserved lemon N/A
- Family $20.00
- Orange almond and cardamom cakes $5.00
- Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
- Small $8.50
- Red lentil and sweet potato with Indian spices N/A
- Chocolate brownie $5.00
- OR - your choice of any three salads or vegetables with - -
- Hanoi pho ga chicken noodle soup $11
- Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
- Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
- Crispy spring rolls with classic dipping sauce $9.5
- Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
- Free range chicken pho ga noodle soup $13
- House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
- Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
- BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
- EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
- POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
- HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
- MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- POLENTA White Polenta with Gorgonzola & Walnuts $16
- MORCILLA Blood Sausage with Red Peppers in Garlic $12
- Crispy cider battered red emperor, fries, tartare $29
- Salt and pepper calamari $15.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- The garden’s baked mac and cheese $9.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Couscous (Large) $5.95
- Spicy Marinated Olives $3.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- 1/2 Chicken $11.45
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Side Salad $3.95
- Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
- Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
- Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
- Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
- Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
- Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
- Fishermans Basket $18
- Chicken Schnitzel Burger $15
- Vegetarian Lasagne $16
- Caesar Salad $15
- Warm Chicken Salad $15
- Scotch $25
- Fish & Chips $8
- Grilled flathead tails seasoned with lemon & herbs $18
Gnome Espresso and Winebar
Phone
0293323191
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Deli
Features
Seating , Waitstaff , Takeout , Cafe
536 Crown St, Surry Hills NSW 2010, Australia
- Surry Hills Australian Menus
- Surry Hills Cafe Food Menus
- Surry Hills Deli Menus
- Central Australian Menus
- Central Cafe Food Menus
- Central Deli Menus
- Inner Sydney Australian Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Deli Menus