Go Burgers in Melbourne Menu

Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Smoked capsicum, Mount zero olives, fetta $9.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00

10. Seafood Scorched Rice Soup $39.50
- Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
5. Gang Nam style Beef Bulgogi $39.00
- Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
4. Pork Bulgogi $18.50
- Finely Sliced Pork Belly and Pork Neck Marinated in Our Hot Chili Paste, Cooked with Vegetable and Served on A Hot Sizzling Plate
9. Toppokki $17.90
- Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
5. Korean Fried Chicken (Sweet Chili) $15.00
5. Spicy Beef Tripe Hot Pot $42.90
- Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
2. Oriental Spicy Seafood $42.90
- Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
1. Beef $16.90

2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
29. BEEF STIR FRIED NOODLE 10.00
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
31. CHICKEN STIR FRIED NOODLE 10.00
36. WOODONG 12.00
- Seafood & Vegies in clear mild soup
Comes with Hot-pot, Miso soup homemade spicy sauce

BBQ Shimeji mushroom $5.00
Seaweed strip
Vegetable salad with sauce
Quail egg
Scallion pancake
OX Tongue
Pumpkin cake
Pork intestine

Garlic Naan / Plain Paratha $2.90
Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Chicken Butter Cream $12.90
Chicken Biryani $10.90
Rice
Raita
Weekend Only

Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
Afternoon avocado $16.00
- Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
Steak special
- Please refer to the specials board
Apple pie $16.00
- Warm apple pie served with ice cream, cream & apple cinnamon sauce
-Add bacon & cheese $6.00
-Lamb $27.00
Sausage $18.00
- Sliced sausage with BBQ, mozzarella, caramelised onion

28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
24. Agedashi Tofu $3.90

12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
free range egg, silverbee $2.00
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
chorizo $5.00
hollandaise, mushrooms $3.00
Toasty ham/cheese $7.00
Dr marty´s crumpets $8.50
- With spreads

C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
-Add poached egg $2.50
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
Soup $9.50
- In house soup with sourdough toast
-Add yoghurt & homemade granola $4.50
-Bacon $3.50

Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00

Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
Beef goulash 26.00
- with Spatzli
Large 12.00
Garden Salad 8.00
with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions

Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage

Chicken & pumpkin pasta S $8.50 L $10.90
Coffee scroll $5.80
- Served with small coffee
Egg and bacon sandwich $5.00
Thai chicken burger and chips $11.90
Freshly baked muffins $5.50
- Served with small coffee
Omelette $9.50
- French omelette with 3 fillings
Toast
Thick raisin toast $5.80
- Served with small coffee

Brie Cheese Sandwich $6.00
Chicken-Avocado Sandwich $6.00
Salted Pretzel $3.50
Smoked Salmon Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Apple Triangle $4.00
Tuna Sandwich $5.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00

Homemade hash brown $4.00
Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
Duck liver parfait, cornichons, crisp bread $13.00
Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun
Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00

Go Burgers in Melbourne Menu

Nearby Sample Menus

Go Burgers

Inner Melbourne > Melbourne > Go Burgers

Address

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Opened hours

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DFO South Wharf, 20 Convention Centre Place, South Wharf, Melbourne

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