Go Burgers in Melbourne Menu

None

Nearby Sample Menus

Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Baccalà croquette $15.00
- Zucchini and mint salad
Lupino sgroppino $16.00
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Salami and black olive $22.00
Bomboloni $14.00
- imported italian nutella
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket

Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Chai Latte $4.70
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Apple Juice from $3.90
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Espresso (short black) $3.60
Babychino $1.00

WILD ROCKET, SHAVED PARMESAN SALAD $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50

-Butter $2.80
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
Chicken parmigiana $13.00
- homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
-tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
Ham and cheese $6.80
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
French toast with maple syrup $8.00
-with fresh seasonal fruit & ice cream $11.00

Risotto del giorno market price
Fusilli amatriciana 27.00
- Pasta spirals, pancetta, chilli, onion and napoli
Mixed leaves, white balsamic 8.00
Whole grain toast
- organic linseed, sunflower, sesame
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
Italian fried potatoes, rosemary, garlic 8.00
Barbabietola Carpaccio 20.00
- Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
Pasta e risotto

Lamb bao
- Lamb, onion & coriander bun
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
●Steamed bao $12.00
- Any 3 for
-3x Squid shui jiao
- Squid & carrot dumplings
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings

Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Steak Sandwich $24.00
Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00

Gohan
- Steamed premium imported rice
Sake Teriyaki / Sake Shioyaki $33.00
- Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
Negi Gyunikumaki $30.00
- Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)
Tekka Don $38.00
- Raw tuna on sushi rice, served in a bowl with miso soup
(E) $30.00
Large $105.00
Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
Tori Teriyaki $38.00
- Pan grilled chicken with teriyaki sauce