Go Burgers in Melbourne Menu

None

Nearby Sample Menus

  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • CANTONESE STEAMED 36.00
    • blue cod fillet with ginger, spring onion & soy
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • ICE CREAM OF THE DAY 8.00
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • PAN FRIED BARRAMUNDI 38.00
    • Assam laksa broth, poached prawns and fresh herbs
  • BBQ Garlic $2.00
  • Original taste $2.20
  • OX Tripe
  • Spicy chinese cabbage $6.00
  • Seaweed strip
  • Skimmed wing $2.20
  • BBQ Eggplant $2.50
  • Bean curd with coriander $3.90
  • (All soup momos are served in chicken bone broth)
  • *ADD $2.00 FOR CHILLI MOMO
  • VEGETABLE MOMO $10.00
  • BEEF MOMO $10.50
  • VEGETABLE MOMO $10.50
  • CHICKEN THUKPA $9.50
  • EGG CHOWMEIN $10.50
  • ALOO ACHAR CHOILA SET $13.00
  • Stir fried diced chicken & peanuts in sweet chili sauce $19.80
  • Steamed prawn dumplings (4pcs) $6.80
  • Northern style dry noodle with bean sauce and minced pork $11.80
  • Salt & pepper chicken ribs $19.80
  • Slow cooked pork belly slices served with steamed taco buns $24.80
  • Seasonal fresh fruit platter $8.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Sichuan style chicken in peanut & chili sauce (served cold ) $8.80
  • Soy Chicken (250g)
  • Corn Cheese $11.50
  • Main $38.00
  • 19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
    • With Seasoned Vegetable on steamed rice
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • M $42.50
  • 29. Ginseng chicken - Half - Small pot $21.90
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • 300g Porterhouse $37.00
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Wonton Soup $10.00
  • Calamari Salad n/a
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Scotch fillet $30.00
    • 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • Nachos $16.00
    • Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Garlic & herb bread $3.50
  • Add on seasonal vegetables or mashed potato $1.50
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • Pan seared scallops served in their shell $18.50
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • Chimichurri sauce $1.50
  • Tomato, mozzarella and basil bruschetta $9.00
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Prawn dumplings (12 pcs) $12.00
  • Noodle and eggplant soup $10.00
  • Hot & sour soup $4.50
  • Stir fried shredded beef with hot chilli $17.00
  • Beef & egg-sauce on rice $10.50
  • Preserved vegetable & pork in noodle soup $9.00
  • Boiled pork ear slices salad $11.00
  • Fried shredded pork with fishy taste $19.00
  • Sweet Bean Curd with Mango $6.50
  • Lemongrass Chicken & Fried Egg on Rice $11.80
  • Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • -Tomato
  • -Tomato
  • Baked Portuguese Style Chicken on Rice $13.30
  • Lemongrass Chicken Fillet on Dry Noodle $12.80
  • Grilled sashimi set 1 $25.00
    • Seared fillets of salmon and eel sashimi prepared on the table
  • -Spicy pork don $10.90
  • -Extra rice $2.00
  • Yakitori 1 $22.00
    • Chicken (for 6)
  • -Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • Spicy rice cake Ddoeok bok gi $18.00
    • Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
  • Pork bibimbam $12.00
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 29. Satay Chicken with Rice $9.80
  • 37. Fish Fillet with Pickled Vegetable with Rice $9.80
  • 60. Singapore Noodles $9.50
  • 57. Seafood Noodles in Soup $11.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 2. Chicken & Sweet Corn Soup $3.80
  • 58. Peking Noodles with Meat Sauce $9.50
Go Burgers

Go Burgers

location

Address

DFO South Wharf, 20 Convention Centre Place, South Wharf, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

11 AM to 5 PM (Mon-Thu, Sun), 11 AM to 9 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food

features

Features

Takeaway

Location
DFO South Wharf, 20 Convention Centre Place, South Wharf, Melbourne
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