Go-In Chinese Restaurant in Adelaide Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Beef Burger - Glazed bun, lettuce, tomato, bacon, cheese, beetroot, fries, garlic aioli $17.90
Garlic Flatbread with cheese $5.50
Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
Chicken Drummette’s $7.00
Vegetarian Quesadillas Zucchini, onion, capsicum, corn, goat’s cheese, sweet potato crisps, basil, aioli $15.90
Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread $24.90
Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) $12.90/each
Sea Salted Fries With garlic aioli $7.00

THALASSINA SEAFOOD PLATTER Prawns, calamari, octopus, fish & Moreton Bay bugs, served with a garden salad PER PLATTER $125
YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12
HALOUMI Grilled Cypriot cheese, served with roasted cherry tomatoes, lemon & olive oil $15
PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
Four Island - mixed dip platter, served with pita $18
TOUR OF GREECE MEZÉ Dolmathes, pickled octopus, keftedes, feta, olives, dips & pita bread $24
YIROS Home-style marinated lamb, chicken or a mix of both, served with a fresh mediterranean salad, tzatziki & warm pita $26
Home-made garlic and herb pita bread tossed with olive oil $6

Brandy Snaps - filled with an ice cream selection $7.5
Nut Sundae - choice of chocolate, caramel or strawberry with cracked nuts $7.5
Caesar Salad - Fresh cos lettuce with a classic caesar dressing, mixed with crispy smoked bacon, croutons & topped with a poached egg w/ Chicken: $23, w/ Grilled Prawns: $24
Garlic Prawns - in a garlic & white wine cream and finished with sun-dried tomato & spinach, served on cardomom rice $19 / $26
Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
Double Smoked Pork Chop - with colcannon and apple fennel relish $26
Fillet Surf - 300g fillet topped with creamy garlic prawns $34
Schnitzel and chips $8.5

Di Giorgio Sparkling Pinot Chardonnay, Mclaren Vale sa $8.00 / $36.00
Paracombe Cabernet Sauvignon, adelaide Hills sa $37.00
Brian Barry’s Jud’s Hill Savignon Blanc, Clare Valley sa $31.50
Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
Pol Roger, Champagne, France $89.00
Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
Parmigiana $3.00

Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
300gm Angus Rump, Riverine $22.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Potato Wedges with Chipole’ sour cream - to share $7.50

Burrata with slow roasted tomato $20.00
Maiale salami, porchetta, cacciatore $23.00
Prawn, mussel, crab meat & white wine sofritto $32.00
Banquet 2 - selection of Antipasto A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $50.00 per person
LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
Vanilla bean panna cotta $12.00
Tiramisu $12.00
Prosciutto Prosciutto, mushrooms $22.00

- EXTRA PATTIE $5
CHEESE PLATTER chef choice of local and imported cheeses $21
ROSEMARY DESIREE POTATOES $5
TWICE COOKED HAY VALLEY LAMB BELLY mixed peas, black garlic, porcini and red wine jus $24.5
PROSCIUTTO tomato base, bocconcini, prosciutto, basil pesto and cherry tomatoes $17.5
SPICY FREE RANGE JAMAICAN JERK CHICKEN coconut steamed rice, chargrilled pineapple, and cornbread $24.5
ZUCCHINI FRIES spiced capsicum sauce $9
PRAWN SAGANAKI baked with feta, chunky tomato, garlic lemon and parsley $12

Champinones al Ajillo - Field mushrooms sautéed with garlic, olive oil, lemon and parsley. $15
Parrillada de Carne - Mix of pork belly, chicken, quail, beef skewer, chorizo and lamb chops. Marinated in chimichurri and charcoal grilled. For 1: $40, For 2: $80
Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
Paella for 2 - Traditional spanish rice dish cooked with saffron, seasonal assorted seafood, chorizo, pork, chicken, tomato, peas, chilli and spices. $90
Pollo - Gawler river poussin marinated in chimichurri, lemon and charcoal grilled. $33
Bombas de Crema - Baby profiteroles filled with Argentinian caramel served with vanilla icecream and raspberry compote. $14.9
Empanadas - Fried pastries filled with veal mince, egg, green olives,herbs and spices. $16
Tortilla - Potato and manchego cheese omelette. $14

Spicy Rice (Large) $5.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Coleslaw (Large) $5.95
Spicy Marinated Olives $3.95
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Portuguese Roll $0.95
8 Churrasco BBQ Ribs $8.95
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25

Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
Hot Chocolate $3.80
Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
Coffee $3.50
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Garlic Bread Regular: $2.00, Sapphire: $1.50

Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
Oysters Darleyfella Spinach & Mornay $29.00 - $19.00

KING PRAWN $2.60
TONKATSU PORK $11.50
AVOCADO & CUCUMBER $2.60
VEGETARIAN CURRY + Miso soup or Green tea N/A
TEMPURA PRAWN UDON $12.00
TERIYAKI CHICKEN $7.00
SALMON & AVOCADO $2.60
ORIENTAL CHICKEN SALAD $11.00

Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00

Bacon & egg toasted $5.50
Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli $5.90
Teriyaki Chicken grilled teriyaki chicken, tomato, lettuce & raw onion $5.90
Chicken, cheese, avacado & mayo $8.50
Smoked Turkey smoked turkey, philly cheese, cranberry sauce, lettuce and mayo $5.90
Bacon grilled bacon, roasted chicken, satay sauce, tomato & lettuce $5.90
Toast (2 slices) wiht jam or vegemite $3.20
Banana smoothies $5.90

SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
ZINGER STACKER BURGER Try our Zinger Stacker. If you’re looking for a hunger busting spice sensation, here it is. With two juicy Zinger Fillets, two slices of melted cheese, lettuce, spicy supercharge N/A
FIVE STARS BOX A real hunger smasher with the lot! 1 Piece Original Recipe Chicken, 1 Grilled Wrap, 3 Wicked Wings, 1 Snack Popcorn Chicken, 1 Regular chips, 1 Regular Pepsi Max, 1 Regular Potato & Gr N/A
POTATO & GRAVY A truly classic side of KFC. Our potato mash is soft and fluffy, with the warm, thick, rich gravy running through it. N/A
ORIGINAL RECIPE BURGER If you're looking for the ultimate chicken burger, look no further! A 100% breast chicken fillet that's delivered fresh not frozen* and then coated in our 11 secret herbs and sp N/A
DONUT STICKS Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A
CHICKEN SALAD TWISTER Pick up a Chicken Salad Twister with 2 grilled chicken tenders, crisp lettuce, diced tomatoes and zesty balsamic mayo all wrapped up in a warm tortilla. N/A
ZINGER BACON & CHEESE BURGER Try KFC's Zinger Bacon & Cheese Burger! Your favourite spicy zinger fillet burger with the addition of delicious bacon and cheese! N/A

Go-In Chinese Restaurant

Eastern Adelaide > Adelaide > Go-In Chinese Restaurant

Address

161 Gouger St, Adelaide SA 5000, Australia

Phone

0882319889

Email

None

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM