Gochi in Southbank Menu

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Sushi Rolls
Avocado 4.00
- avocado (V)
Sake 4.40
- fresh salmon, avocado
Crispy chicken 4.20
- deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
Ebi tempura 4.30
- prawn tempura, cucumber, spicy mayonnaise, masago
California 4.30
- prawn, avocado, mayonnaise, masago
pepper beef 4.20
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Chicken teriyaki 4.20
- grilled chicken, teriyaki sauce, cucumber
Spider 4.70
- soft shell crab, yuzu kosho mayo, avocado, masago
Tuna mayo 4.30
- cooked tuna, mayonnaise, avocado
Lobster salad 4.60
- lobster salad, avocado (inside out With furikake)
Spicy tuna 4.60
- fresh tuna, cucumber, shiso, spicy mayonnaise (Inside out with shichimi)
Nigiri Sushi & Sashimi
Salmon nigiri
6 pieces 13.00
12 pieces 24.00
Tuna nigiri
6 pieces 15.00
12 pieces 26.00
Assorted nigiri
6 pieces 14.00
12 pieces 25.00
Salmon sashimi
8 pieces 14.00
16 pieces 25.00
Tuna sashimi
8 pieces 16.00
16 pieces 27.00
Assorted sashimi
8 pieces 15.00
16 pieces 26.00
Chirashi 14.50
- sushi rice, selection of fresh fish, salmon roe
Donburi (Only available for lunch 12—5pm)
Salmon 14.00
- pan fried salmon with teriyaki saute on rice
Chicken teriyaki 13.50
- grilled chicken with teriyaki sauce on rice
Chicken katsu 13.00
- deep fried crumbed thicken with Japanese curry on rice
Pork katsu 13.00
- deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
Bento Boxes
Gochi 19.00
- chefs special, rice, pickles, shredded cabbage, karaage, miso soup
Sushi 19.00
- sushi selection, pickles, potato salad, ebi fry, miso soup
Sake 19.00
- pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup
Yakitori 20.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
Yakimono
Momo 9.00
- chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
Ebi 10.00
- chargrilled prawns with shiso butter (2 skewers)
Buta bara 9.00
- chargrilled diced pork belly with ginger sauce (2 skewers)
Gyukushi 15.00
- chargrilled wagyu sirloin with teriyaki sauce (2 skewers)
Zensai
Steam Rice 3.50
Miso soup 3.50
Edamame 5.50
- soy beans (V)
Potato sarada 7.00
- Japanese potato salad
Seaweed salad 7.00
Stir fry seasonal vegetables 8.50
Karaage 9.50
- soy, sake marinated fried chicken
Agedashi tofu 8.50
- fried tofu, spring onion, grated ginger, bonito flakes
Sake shioyaki 11.00
- grilled salmon, salt flakes
Takoyaki 8.50
- octopus ball, bonito flakes, aonori
Tempura 10.00
- 2 prawns, seasonal vegetables
Wagyu tataki 15.00
- seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
Gyoza 8.50
- steamed Japanese dumpling
Ebi Fry 12.00
- deep fried crumbed prawn cutlet with spicy mayo
Chasoba 10.00
- Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth
Desserts
Black sesame cake with white chocolate creamed ganache 5.00
Green tea cheesecake 5.00
*(V) - Denotes vegetarian dish.

Lobster salad 4.20
- lobster salatt avocado
Sushi Rolls
Avocado (V) 3.60
Sake 4.00
- fresh salmon, avocado
Crispy chicken 3.80
- deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
Ebi tempura 3.90
- prawn tempura, cucumber, spicy mayonnaise, masago
California 3.90
- prawn, avocado, mayonnaise, masago
Pepper beef 3.80
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Chicken teriyaki 3.80
- grilled chicken, teriyaki sauce, cucumber
Spider 4.30
- soft shell crab, yuzu kosho mayonnaise, avocado, masago
Tuna mayo 3.90
- cooked tuna, mayonnaise, avocado
(inside out with furikake)
Spicy tuna 4.20
- fresh tuna, cucumber, shiso, spicy mayonnaise
(Inside out with sichimi)
Nigiri Sushi & Sashimi
Assorted nigiri
6 pieces 12.00
12 pieces 23.00
Assorted sashimi
8 pieces 13.00
16 pieces 24.00
Salmon nigiri - (6pcs) 11.00
Sushi & nigiri mix pack 12.00
Salmon sashimi
(8pcs) 12.00
(16pcs) 23.00
Sushi & sashimi mix pack 15.00
Donburi
(Only available for lunch 12—5pm)
Salmon 13.50
- pan fried salmon with teriyaki on rice
Chicken Teriyaki 13.00
- grilled chicken with teriyaki sauce on rice
Chicken Katsu 12.50
- deep fried crumbed chicken with Japanese curry on rice
Pork Katsu 12.50
- Deep fried crumbed pork cutlet with shogayaki sauce and egg on rice
Bento Boxes
Gochi 17.00
- chef's special, rice, pickles, shredded cabbage, karaage,miso soup
Sushi 17.00
- sushi selection, pickles, potato salad, ebi fry, miso soup
Sake 17.00
- pan fried salmon, rite, pickles, shredded cabbage, ebi fry, miso soup
Yakitori 18.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Vegetarian 15.00
- Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
Zensai
Miso soup 3.50
Edamame 5.00
- soy beans (V)
Karaage 7.00
- soy, sake marinated fried chicken
Dessert
Black sesame cake with white chocolate creamed ganache 5.00
Green tea cheesecake 5.00

Nearby Sample Menus

Roasted pumpkin honey and Warrigal greens $9
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
Warm octopus terrine fennel, rocket and black pudding salad $20
Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Best end $38
Wild mushroom risotto $30
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38

White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Banana and Strawberry $7.50
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Mango $7.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Acqua Panna Still Mineral Water (1 litre) $12

Stewed chicken and abalone with sea cucumber $98.00
Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00
Sautéed lobster with cream and egg white (serves two) $38.00
Steamed egg white and conpoy dumplings $18.00
Deep-fried ice cream $12.00
Fried rice with scallops, chicken and Chinese wine $58.00
Fried noodle with mixed mushrooms $38.00
Crystal noodles with sliced scallops, ginger and spring onion $28.00

Iced coffee, iced chocolate Milkshakes $7
Strawberry $7.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Banana and Strawberry $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6

Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
Grain Fed Black Angus Scotch Fillet $38
Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33

California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
Katsu Udon N/A
Sesame California Nori- Maki platter 40 pcs $35
Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) N/A
Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
Mixed assorted maki platter 80 pcs $30

Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Acqua Panna Still Mineral Water (500ml) $8.50
Acqua Panna Still Mineral Water (1 litre) $12
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
Iced coffee, iced chocolate Milkshakes $7
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Mango $7.50

Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $18.00
- Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
Herb & Garlic Pizza $10.00
Carbonara Bacon, spring onions, egg in cream sauce $16.00
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
- Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce $17.00

Nobu Rib with Aji Panca Tomato Gastrique Corn Salsa Beer Batter Chips and Matsuhisa Salad $60
White Fish Tiradito $20
Eel $4.5
Tekka Donburi $30
Squid Pasta with Light Garlic Sauce $22
Japanese O-Toro m/p
Collinsons Farms Gippsland Beef Tenderloin Yakimono $44
New Zealand Scampi $33

Porcini mushroom risotto, ashed goats chèvre $30.00
Roasted kipfler potatoes, confit garlic $9.00
Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
Pickled octopus $11.00
Charcuterie – House selection, mustard, pickles $25.00
Salmon ceviche $12.00
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00