Gojima in Pyrmont Menu

None

Nearby Sample Menus

Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
Garlic/herb bread $5.00
Ice cream w/ chocolate or strawberry $5.00
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
Bowl of fries $4.70
Pasta w/ nap sauce $7.00

Salt szechuan pepper and chilli squid, lemon wedge $18.00
3 different dips, sonoma bread (v) $12.00
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
Olive sourdough bread, mudgee olive oil $8.00
Norwegian Smoked Salmon crispy capers, bread $16.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Garden salad $9.50
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90

Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
Hummus House-made w warm pita $14.50
Summer Large slices of Italian Casalingo salami, crushed olives $18.50
Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
Grilled Cypriot Haloumi with watermelon side $16.00
Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
Barbora Burgormaster smoked ham, crushed olives $18.50
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- One Doz: $26
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each
Tasmanian Salmon w, Salsa, Chips & Salad $19.5
Premium Natural Sydney Rock Oysters - Half Doz $18.5
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0

120g scotch fillet & chips $12.00
Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
ADD hashbrowns, tomato or eggs $3.00
Marinated jumbo green olives w mixed stuffing (gf)(v) $7.00
Chicken burger (Southern fried chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
Baked Eggs w spicy tomato sauce, wilted spinach, grana padano & turkish bread $15.00