Golden Flavours in Bendigo Menu

None

Nearby Sample Menus

  • Fish & Chips - with salad $11.50
  • Our Incredible Warm Chicken Salad - pan tossed warm chicken tenderloins with a honey mustard & balsamic dressing, mixed lettuce, semi dried tomato, spanish onion, mango, cashews & avocado $23.90
  • Extra: chia seeds • porteon powder • spirulina $1.50/each
  • Hot Chocolate $4.00
  • Mug 70¢
  • Tina Turner Nachos - simply the best corn chips woth melted mozzarella & finished with house made tomato relish, guacamole & sour cream $14.00
  • Boardwalk Breakfast - eggs, grilled bacon,msauteed mushroom, gourmet sausage, grilled tomato, sauteed baby spinach & hash brown with beans $24.90
  • Capo Dry Ginger $3.90
  • Garlic Bread iItalian-style butter and spices are blended with Parmesan cheese and cooked under the wood fire to send your taste buds wild $3.50
  • Meal Deal 4 1 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $19.00
  • Gluten Free Half & Half Pizza create your you own GLUTEN FREE half & half pizza $16.00
  • Sujuk tomato base, middle eastern sausage, fresh tomato, olives, capsicum and cheese $8.00
  • Aussie tomato, cheese, ham, bacon & egg $8.00
  • Garlic Pizza garlic and cheese $8.00
  • Garlic Pizza garlic & cheese $8.00
  • Chocolate Mousse $4.00
  • Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli.  Served with a light garden salad $19.9
  • Fillet Mignon - Wrapped in bacon atop a creamy garlic mash and a field mushroom jus. $26.90 (200gm) / $34.90 (400gm)
  • Souvlaki - open chicken or lamb souvlaki served with a traditional greek salad on a turkish pita bread with tzatziki. $24.9
  • Busy Nipper kids activity packs $3
  • Sides  Steamed Mixed Vegies, Green Salad, Fries or Sweet Potato wedges. $6.00 EA
  • Salmon Fillet  - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
  • Beef Lasagne - Served with salad or vegetables and fries $19.9
  • Bacon & Cheese Pizza N/A
  • Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
  • Calamari - sesame, poppy seed crumb, preserved lemon aioli (4) $7.00
  • Flake - crispy beer batter, coleslaw, chips, lemon, gribiche, pickled onions $18.00/ $25.00
  • Turkish Bread - hummus, tzatziki & infused olive oil $11.00
  • Pie of the day - mash, greens, roast tomatoes, smashed peas, jus $22.00
  • Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
  • Crispy Chicken strips - corn chip crumb, sour cream & smashed avocado $12.00
  • Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
  • Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
  • Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
  • Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
  • Extra Satay Sauce $1.20
  • Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
  • Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
  • Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
  • Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • Yapunyah Kung Poa chicken - with heart of palm, toasted cashews, oyster mushrooms, jasmin rice, flower buns $28
  • Baked barramundi - with sweet and sour calamari salad, peanuts, Balinese yellow curry, jasmine rice $32.5
  • Butternut pumpkin gnocchi - with Holy Goat fromage frais, fried onions, young spinach, black basil pesto $23
  • Hand cut Royal Blue potato chips - with aioli $8
  • Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
  • Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) $8
  • Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
  • Berry’s Creek Blue $12 each or $26 for all cheeses
  • QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
  • PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
  • MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
  • MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • Lasagne n/a
  • Sping fruit salad with seasonal poached & fresh fruit, sesame snaps & yoghurt $15.00
  • Seasonal side salad, with house dressing $6.50
  • Lemonzilla - lemongrass & ginger tea (1 serve/2 serve pot) $4.00/$6.00
  • The basement leading role - the works, eggs your way, crispy bacon, mushroom, wilted spinach, tomato & hash brown served on sourdough toast with a side of relish or hollandaise sauce $20.00
  • Charlies juice - fresh juices, quenchers & smoothies, see display $4.60/$4.80
  • Espresso $3.00
  • Ploughman's platter, ask your waiter for chefs daily selection of seasonal ingredients $19.00
  • Bacon + $4.00
  • Chicken Schnitzel Gravy Burger $15.00
  • Bacon x 2 $5.00
  • Chips with tomato sauce /As Entrée $5.00/ $7.00
  • Seafood Platter (Hot & Cold) - Single / Shared $35.00/ $60.00
  • Maclvor Beef Burger $20.00
  • Smoked Salmon $15.00
  • Add Chicken $4.00
  • Citrus Tart - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Kids Pizza not available on Gluten Free base. N/A
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Specialty Pies - Our pizza top is one of a kind: an original meat pie topped with onion, cheese, red and green capsicum as the topping. N/A
  • Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
  • Rocky Road - Marshmallows, peanuts, and chocolate: this is rocky road through and through! $2.80
  • Chunky Beef Pie $4.90
  • Chai Latte Small $4.00 / Large $5.00
  • Toasted Sandwiches - Freshly made, choose from our large selection of fillings. N/A
  • Hot Chocolate Small $4.00 / Large $5.00
  • Match Stick - Delightful flaky pastry filled with fresh real whipped cream and a jam centre. $3.80
  • Chicken, Beef, Vegetables $21.50
  • Prawns, Fish, Seafood $29.50
  • Jasmine rice Steamed Thai Jasmine rice Small $3.50 / Large $6.00
  • BBQ TIGER PRAWNS Large Tiger BBQ Prawns with spicy citrus chili jam. GOONG PAO (CENTRAL THAI) $10.00
  • Pud Med Cashew Wok tossed roasted cashew nuts in mild, sweet chili and fresh vegetables -
  • Peking Duck Salad Peking duck breast with Thai spicy dressing, juice of lime, lychees, mint, coriander, tomato and cucumber. $26.50
  • SPICED CRISPY RICE BALLS Crispy rice balls flavored with herbs and spices served with sweet chilli sauce. NAM KAO (ISAAN - NE THAI) GF $10.00
  • Satay Chicken Skewers Marinated chicken in satay spice, grilled and served with homemade satay sauce. $9.00
  • U.S. Pork Ribs - Pickle $12
  • Mixed Vegetables $8
  • Black Savourine - Semi matured goats cheese from the Yara Valley. Served with agave nectar and puffed black rice $2 ea
  • Beer battered chips - with ketchup $7
  • Southern Popcorn Chicken - with ketchup $10
  • Coffee $4
  • Southern Popcorn Chicken - Cajun dipping sauce $10
  • Yakitori Chicken Skewers - Black rice, spring onion, agave nectar $10
  • 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
  • CROQUETAS & AIOLI - Ask About our Croqueta of the Day $12.00
  • SHORT BLACK, PICOLLO $3.50
  • BRAISED MUSHROOMS, GOATS CHEVRE, MOJO VERDE & CROUTONS – V, GF Av Setas Estofadas $12.00
  • POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
  • MAYADOR ASTURIANA 5% $8.00
  • SPANISH SAUSAGE, SAUTÉED WITH CHICKPEAS & CIDER - Chorizo $14.00
  • MOCK SANGRIA - ASK FOR TODAY’S CREATION! $5.00
  • Double Bacon $6.20
  • Chicken Schnitzel $4.20
  • Prawn Cutlets $1.20
  • Hamburger Works $6.50
  • Crumbed Drumsticks $3.30
  • Double Cheese Burger $6.20
  • Cheese $0.40
  • Chicken 'n' Prawn Roll $2.60
Golden Flavours

Golden Flavours

location

Address

99-101 High Street, Greater Bendigo, Victoria 3550, Australia

phone

Phone

054428859

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Indian , Italian , Pizza

features

Features

Location
99-101 High Street, Greater Bendigo, Victoria 3550, Australia