Goldfish Bar & Kitchen in Pokolbin Menu

None

Nearby Sample Menus

  • - Mushroom and Garlic $2.00
  • 300gram Angus Certified Rump - 300gram certified Angus rump, full of flavour with slightly firmer texture, flame grilled to your liking $26.95
  • Beer-Battered Barramundi and Chips - Accompanied with homemade tartare sauce, a garden salad, and fresh lemon wedges. Our chips are prepared the traditional way and seasoned with sea salt, so you $26.95
  • Garlic butter $8.95
  • Fresh Green Beans, Snow Peas & Almond Butter $8.50
  • Soup of the Day - Made fresh daily. See specials menu $13.50
  • Steak Chips $8.50
  • Flame Grilled Chicken Burger - Marinated chicken breast, bacon, lettuce, tomato, aioli and sweet chilli sauce $18.95
  • 2012 Wynwood Sparkling Semillon (Bottle / Glass) $42.00 / $10.50
  • Mojito (Vodka, mint and fresh Lime) $16.00
  • Cappuccino crème brûlée, almond and orange biscotti $15.00
  • To Enjoy with - (375ml/ 120ml) 2009 McLeish Estate “Jessica’s” Botrytis Semillon $32.00 / $11.00
  • 2008 Ross Estate JDR Shiraz (Hunter Valley) $110.00
  • Light Beer: James Boags Premium Light $6.00
  • 2013 Wynwood Sparkling Moscato (Bottle / Glass) $38.00 / $9.50
  • Hunter Valley Cheese Selection (1 cheese / 2 cheeses / 3 cheeses) - Saint Agur blue Tasmanian Red Square vintage Brie Premium Epicure Gold matured Cheddar served with house made lavish, quince paste a $10.00 / $14.00 / $18.00
  • Roast beetroot, garlic and horseradish $9
  • Pan fried barramundi $32
  • Brie One cheese:$16, Two cheese:$20, Three cheese:$25
  • 250g Cape Grim grass fed sirloin $32
  • Grilled calves liver, mash, bacon, onion gravy and spinach $39
  • Crystal Bay prawns with chargrilled asparagus, salt cod Scotch egg and caper aioli $26
  • Coconut sorbet, little meringues and lime with cumquat jam $16
  • Horseradish crème fraiche N/A
  • Cauliflower - “steak”, puree, polonaise, yellow Thai coconut cream, almond $29.00
  • Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff V With a tasting of Bimbadgen Regions 2013 Pinot Gris $39.00
  • Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire $38.00
  • Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce $34.00
  • Selection of hard, semi soft and soft cheeses - paired with preserves and chutneys $26.00
  • Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries $26.00
  • White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla $17.00
  • Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff $19.00
  • Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter -
  • - Char Grilled Inveraray Station Wagyu Sirloin ginger and cabbage ferment, shitake, soy, yuzu, Coppersfolly wasabi ($25.00 supplement) -
  • - Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter -
  • - Goats beetroot relish, house made brioche -
  • Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
  • - Lightly Cured Petuna Ocean Trout Udder Farm yoghurt, pomegranate, celery, avruga -
  • - Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
  • Palate Cleanser -
Goldfish Bar & Kitchen

Goldfish Bar & Kitchen

location

Address

Corner Broke Road and McDonald Road, Pokolbin, New South Wales 2320, Australia

phone

Phone

0249987688

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Mediterranean , Pizza , Vegetarian , Wine Bar

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
Corner Broke Road and McDonald Road, Pokolbin, New South Wales 2320, Australia