Gong Thai Restaurant in Pyrmont Menu

None

Nearby Sample Menus

  • Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
  • Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
  • Pasta w/ nap sauce $7.00
  • Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
  • Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
  • Beef lasagne - with chips or rocket and parmesan salad $15.00
  • Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
  • Ice cream w/ chocolate or strawberry $5.00
  • 3 different dips, sonoma bread (v) $12.00
  • Garden salad $9.50
  • Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
  • Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
  • Poached chicken breast, mandarin and cashew nut salad $25.00
  • Duck liver and blueberry pate, bread $14.00
  • Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
  • Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
  • Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
  • Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
  • Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50
  • Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
  • Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
  • Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
  • Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
  • Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
  • Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
  • Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
  • Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
  • Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each
  • Bowl of Chips $5.5
  • John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
  • - One Doz $26.0
  • B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
  • w smoked salmon (gf) $19.00
  • Garlic prawns w chilli oil & parsley (gf) $11.00
  • w duck $25.00
  • Wedges w sweet chilli sauce & sour cream (v) $8.00
  • Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
  • King prawn linguine w chorizo $26.00
  • ADD chipolatas, bacon or potato & bacon hash $4.00
  • Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
Gong Thai Restaurant

Gong Thai Restaurant

location

Address

156 Harris St, Sydney, New South Wales, Australia

phone

Phone

95664560

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Location
156 Harris St, Sydney, New South Wales, Australia
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