Address
The Grace Hotel, 77 York Street, CBD, CBD, Sydney
Grace Brasserie - The Grace Hotel in Sydney Menu
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Nearby Sample Menus
- So Salad $4.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- BLT Twister - $6.95
- Original Recipe Chicken 21 Pieces - $34.95
- Original Recipe Chicken 1 Piece - $3.00
- Hash Brown - 1 x Hash Brown $1.00
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Chicken Salad Twister - $6.95
- BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
- Served with seasoned beer battered chips. -
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- - Add beer battered chips + $3.50
- CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- LARGE PLATE - Two Main & Any Three Sides $15.90
- - Add salad + $4.50
- Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
- Fish Soup $7.00
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
- Natural 1/2 doz $14.20 / 1 doz $24.80
- Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
- Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
- Home Made Cheese Tiropitas $9.10
- KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
- MINESTRONE ~ $ 6.00
- GREEK PITA BREAD ~ $ 1.50
- GARLIC & HERB BREAD ~ $ 3.00
- - -
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- - -
- GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
- PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
- CHICKEN/CHIPS $15
- CARAJILLO Served with a generous shot of Brandy. N/A
- RICE Steamed jasmine rice N/A
- POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
- GARLIC BREAD N/A
- JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
- GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
- Grilled chorizo, sherry, lemon $10
- The garden’s baked mac and cheese $9.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Italian sopressa, salami, black olive, artichoke $23
- Crispy cider battered red emperor, fries, tartare $29
- Classic margherita, buffalo mozzarella $19
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Spiced chicken wings, hot sauce $13
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Marinated sicilian olives $7
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Pan seared barramundi, carrot puree, fennel salad $39
- Grilled chorizo, sherry, lemon $10
- 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Thick Cut Chips w/ aioli $7.00
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Side of salad or vegies $3.00 extra
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Katsu Don Set $17.80
- Fillet & Prawn Set $18.80
- Chirashi Sushi & Sashimi Set $20.80
- MISO Bento $19.80
- Vegie Curry $13.80
- Karaage Chicken Curry $12.80
- Curry Udon $12.80
- Katsu-tama Set $17.80
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- INDIVIDUAL FRUIT YOGHURTS $3.60
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- SOUP AND SALAD COMBO -
- FRUIT SALAD $4.50 / $5.50
- YOGHURT, MUESLI $5.00
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Cheesy garlic bread $7
- Coq au Vin with pilaf rice & greens $19
- Chicken breast schnitzel with fries, salad and gravy $17
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
-
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
- Duck & currant pate brioche-cranberry mache & orange
-
Homemade Granola $18.00
- fresh berries natural yogurt or milk
- Carrot Cheese cake
-
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
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Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
-
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
- Raspberry macaron
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- ORDINARY (2 eggs) $11.00
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
- Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
- BASQUE - Sausage & Tomato -
- Gratin potato $8
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Italian sopressa, salami, black olive, artichoke $23
- Marinated sicilian olives $7
- Crispy cider battered red emperor, fries, tartare $29
- Garden fries, aioli $9.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Grace Brasserie - The Grace Hotel
Phone
0292726670
Opened hours
6:30 AM to 10 AM, 12 Noon to 2 PM (Mon-Fri), 12 Noon to 2 PM (Sat-Sun)
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Modern Australian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Groups
The Grace Hotel, 77 York Street, CBD, CBD, Sydney
- Sydney Australian Menus
- Sydney Modern Australian Menus
- Inner Sydney Australian Menus
- Inner Sydney Modern Australian Menus