Great River Korean Barbecue in Adelaide Menu

None

Nearby Sample Menus

  • Salmon $4
  • Omelette $3
  • Inari $3.5
  • Salmon $9
  • King Fish $9
  • Avocado $7
  • Salmon Ikura Don - Fresh slices of salmon sashimi with salmon roe and egg served on a bed of sushi rice $17
  • Salmon $9
  • Mocha $3.80
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Iced Chocolate or Iced Coffee $5.00
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Oysters - Kilpatrick - bbq bacon with a spicy BBQ sauce half-dozen (6): $16, dozen(12): $25
  • Fishermans Basket - Crumbed prawns, salt & pepper squid, panko garfish & battered fish served with chips $28
  • Chicken Schnitzel - Chicken breast served with a side of chips $18
  • Sausages and chips $8.5
  • Caesar Salad - Fresh cos lettuce with a classic caesar dressing, mixed with crispy smoked bacon, croutons & topped with a poached egg w/ Chicken: $23, w/ Grilled Prawns: $24
  • Cheese Plate - trio of gourmet cheese with dried fruits and water crackers (serves 2) $12
  • Hawaiian or parmigiana $3
  • Double Smoked Pork Chop - with colcannon and apple fennel relish $26
  • NV Pol Gessner, Champagne, France $57.00
  • Ask to see our small cellar list of aged wines priced from $48
  • Bremerton Sauvignon Blanc, langhorne Creek sa $7.50 / $29.90
  • Morris Liqueur Muscat, Victoria $7.00
  • House Eighth Horse Sparkling, Murray Valley sa $5.80 / $23.00
  • Trio of house Dips with Warm Pita Bread $9.00
  • Pol Roger, Champagne, France $89.00
  • Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
  • Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
  • Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
  • Wedges with sour cream and sweet chilli sauce $8
  • Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
  • Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
  • Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
  • Sea salt and pepper squid rings with lime aioli and fries $17
  • Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
  • Warm Chicken Salad - With dukkah coated tenderloins, double smoked bacon, cherry tomatoes, cucumber, spanish onion, mixed lettuce and shaving of grana padana with a seeded mustard aioli. $22
  • The Duck - Sticky duck tenderloin, Spanish onion & asparagus on a tomato sugo and mozzarella base.Finished with fried shallot, fresh mixed herbs & hoisin sauce $23
  • Sweet Baby Rays BBQ Chicken - Smoked BBQ chicken, double smoked bacon, Spanish onion & mushroom on a baby rays BBQ sauce & mozzarells base $20
  • Fish and Chips - Asustralian flathead with your choice of Coopers Sparkling Ale battered , panko herb crumbled or grilled with gherkin aioli, served with chips & salad $25
  • Super Supreme - Salami, olives, raosted red peppers, pineapple, Spanish onion, mushroom & mozzrella on a tomato sugo base $22
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
  • Double Smoked Leg Ham & Pineapple - Ham & Pineapple on tomato sugo and mozzarella base $19
  • Scaloppina Napoletana veal cooked with white wine, virgin olive oil, eggplant, bocconcini, basil & a special mild Napoletana sauce $28.0
  • Tiramisu (Homemade) $12.0
  • Scaloppina Parmigiana schnitzel topped with mozzarella, ham, cheese & Napoletana sauce $25.0
  • Peach Melba $10.0
  • Brandy Snap Basket with fresh cream & strawberries $16.0
  • Steak Diana fillet steak grain fed $42.0
  • Spinach Gnocchi with Sundried Tomato & Marcapone Cheese gnocchi cooked with garlic, sliced bacon, sundried tomato, basil, black pepper, parmesan cheese and virgin olive oil $22.0 / $28.0
  • Pizza Margherita fresh tomato, cheese & oregano $12.0 / $17.0 / $24.0
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Hot Chocolate $3.80
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
  • Tea - earl grey , English breakfast , green tea $3.50
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • Assorted loose leaf Teas: Affogato $7.50
  • Roast Savannah Lamb Rump - Confit of lamb belly, charred eggplant and Saville butter $52 (2courses) $70 (3courses)
  • Peanut Butter and Jelly - Peanut butter parfait wrapped in blueberry gel, morello cherry sorbet and peanut croquant $52 (2courses) $70 (3courses)
  • 200g Manning Valley Beef Fillet - Parsnip mash, wilted rainbow chard, sauce Bordelaise $52 (2courses) $70 (3courses)
  • Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
  • Pan Fried Market Fish of the Day - Crushed Haricot beans with Crab Bisque and San Jose chorizo $52 (2courses) $70 (3courses)
  • Cardamom Honey Glazed Duck Breast - On baby root vegetable braise $52 (2courses) $70 (3courses)
  • Assorted loose leaf Teas: Espresso Martinti – Double espresso shot, vanilla vodka and Kahlua $13.50
  • SALMON atlantic salmon, garlic and dill bechanel, roast capsicum, baby spinach and mozzarella $17.5
  • - ADD SALAD $2.5
  • - BEER SUGGESTION: THE HILLS CO. PEAR CIDER -
  • - WEDNESDAY BURGER & PINT OF JAMES SQUIRES $17
  • ANGUS BURGER angus beef with adelaide hills bacon, free range egg, caramelised onion, cheese and tomato relish between a glazed bun and chips $18
  • - ADD SALAD $2.5
  • TWICE COOKED HAY VALLEY LAMB BELLY mixed peas, black garlic, porcini and red wine jus $24.5
  • SMOKEY BBQ LAMB RIBS hay valley lamb served with benjamin's bbq dipping sauce. $11.5
  • Short Black/Macchiato Cup: $3.0 / Mug: -
  • Caesar Tossed - With Cos And Iceberg Lettuce, Crispy Bacon, Shaved Parmesanand Croutons In A Homemade Anchovy And Egg Dressing, Topped With Asoft Poached Egg $15.0
  • Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic,Pecorino Cheese, Thyme And Kalamata Olives In A Light Tomato Salsa $19.5
  • Calamari Chargrilled - Marinated Calamari Layered Withassorted Fresh Garden Greens, Rocket Lettuce, Fresh Tomato, Cucumber Andspanish Onion In A Light Vinaigrette Dressing $17.0
  • Salami - Roasted Capsicum, Kalamata Olives, Salami, Fresh Mushrooms,Basil 10”: $18.0 / 13”: $22.0
  • Prosciutto - With Jarlsberg Cheese, Fresh Tomato And Basil - (2 Slices Per Serve) $7.5
  • Spritz Flavoured Sparkling Waters $3.5
  • Tortellini - Filled With Veal, Tossed With Mushrooms, Leg Ham, Garlic Andparmesan Cheese In A Light Cream Sauce $19.0
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
  • Garden Salad - mixed lettuce, tomato, cucumber olives, onion, capsicum, Italian-style dressing $9.90
  • Marinated Olives - black & green olives marinated in orange zest, chilli, parsley, garlic, extra-virgin olive oil $9.50
  • Bruschetta al Pomodoro - tomato, basil, olive oil, garlic, on chargrilled ciabatta $8.50
  • Antipasto (serves 2) - selection of house specialties $22.90
  • Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
  • Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
  • Focaccia al Prosciutto - sliced roast beef, prosciutto, cheddar, mixed lettuce & Italian-style mayonnaise $12.90
  • - Extra $0.9
  • Toast (2 slices) wiht jam or vegemite $3.20
  • Hungarian Salami hungarian salami, tasty cheese, capsicum, lettuce & tomato N/A
  • Hamburger with the lot bacon, cheese, lettuce, tomato, house mayo & tomato sauce $7.90
  • Raisin toast (2 slices) $3.20
  • Fish burger (salad & tartar sauce) $7.90
  • Cheese $4.80
  • Salt & pepper squid $9.50
  • STREETWISE FEAST 6 pieces of fresh Original Recipe Chicken, hand coated in the 11 secret herbs and spices, 3 mouth watering Original Tenders, 6 delicious Kentucky Nuggets, 2 sides of seasoned large ch N/A
  • POTATO & GRAVY A truly classic side of KFC. Our potato mash is soft and fluffy, with the warm, thick, rich gravy running through it. N/A
  • HOT CHOCOLATE Hot Chocolate prepared and served to your taste. (Only available in selected stores.) N/A
  • ORIGINAL TENDERS BOX Original Tenders Box is here! 3 new Original Tenders, potato and gravy, snack Popcorn Chicken, creamy aioli, regular chips and a 375ml drink. N/A
  • BLT SNACK TWISTER Try the BLT Snack Twister, with tender chicken breast, crispy bacon, cheese, lettuce, tomato and aioli wrapped in a fresh tortilla. N/A
  • SWEET & SOUR SAUCE A sauce for those seeking a sweet & sour flavour sensation. N/A
  • ZINGER BURGER 100% breast fillet chicken coated in Zinger flavouring combined with lettuce and mayo for those seeking a full on hot and spicy flavour hit. N/A
  • EARL GREY TEA Earl Grey Tea prepared and served to your taste. (Only available in selected stores.) N/A
Great River Korean Barbecue

Great River Korean Barbecue

location

Address

103 Gouger St, Adelaide, South Australia, Australia

phone

Phone

82216866

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:30 Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 05:00 - 23:00 Saturday 17:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
103 Gouger St, Adelaide, South Australia, Australia