Address
Level 2 QV Cnr Swanston & Lonsdale Streets, Melbourne VIC 3000, Australia
Grill'd - QV Centre in Melbourne Menu
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Nearby Sample Menus
- Penne Putanesca
- Herb Bread
- Porterhouse
- Fettuccine Paglia e Fieno
- Spaghetti Carbonara
- Spaghetti Bologna
- Veal Parmigiana
- Spaghetti Al Pesto
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
-
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
- Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
- Make your choice of either
-
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
- Beer battered rockling fillets with salad, chips & tartare sauce $28.50
- Chocolate & porter mousse with salted caramel ice cream $14.50
- Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
- Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
- Tuna - cheese, tomato, spinach, mayo $10.00
- Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
- Breakfast Roll - eggs, bacon, cheese $8.00
- Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
- Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
- Turkey - cheese, cranberry sauce, tomato, spinach $10.00
- Caesar salad $12.00
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Tzatzaiki $1.00
- Each
- -Side salad $4.00
-
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
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-Boss moose $14.00
- Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish
- -Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
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Tabouli $1.00
- Each
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Carrot $0.50
- Each
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Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
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Istra Prosciutto $18.00
- Pomegranate, grilled pear & fennel salad
- Artisan Cheese Selection $15.00
-
Crisp Iceberg Lettuce $8.00
- Blue cheese dressing & bacon
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Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
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Beef Wellington $38.00
- Roast vegetables & red wine jus
- Chef's pasta of the day $15.00
-
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
- Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
- Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
- Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Steamed green beans, persian fetta, toasted almond $11
- Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
- Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
- Steak and Kidney Pie N/A
- Hot and Spicy Pie N/A
- Vegetable Pastie N/A
- Egg and Bacon Pie N/A
- Snow Pie N/A
- Famous Steak Pie N/A
- Vegetable Pie N/A
- Steak and Mushroom Pie N/A
- -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
- Seasonal fresh fruit salad with yoghurt $6.50
- T/A
-
Omelette $9.50
- French omelette with 3 fillings
- ●Hot food
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Thick raisin toast $5.80
- Served with small coffee
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Freshly baked muffins $5.50
- Served with small coffee
- Sweet potato beetroot
- MAINS
-
QUAILS 35.00
- two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
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LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips
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HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
- open $1.00
-
SPECIAL OMELETTE 16.00
- fluffy egg omelette with your choice of cheddar cheese, or Greek feta, ham & tomato, served with toast
- BOWL OF CHIPS
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HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
-
Blat $8.50
- Bacon, lettuce, tomato & avocado
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Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
- Salmon, avocado $3.50
- Eggs benedict (ham) $11.50
- Till 1:30pm
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
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MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
- (Not available with $12 pizza deal)
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Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
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STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
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ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
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SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
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ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
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Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
- -Vodka cured ocean trout $18.50
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Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
-
Chancellor tasting plate $18.50
- green pea and parmesan croquette
- Free range chicken breast, wing on $34.00
-
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
- Grilled and sauteed field mushrooms with herb butter $7.50
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Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
- Pan seared scallops served in their shell $18.50
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Crab Meat N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- BBQ Eel N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Grilled Prawn N/A
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Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
- Jumbo $7.95
- - add ranch dressing $1.00
- Full Rack $59.00
- Dill pickles
- - upgrade a sandwich, wings or ribs to a combo including:
- 1/2 Rack $31.00
- - on a sesame seed bun
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Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
- Katie´S Fried Chicken - Ask About Our Daily Specials
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- Half doz (GF) $20.00
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- Veggie chilli cheese fries (V) $14.00
- Southern fried $4.50
Grill'd - QV Centre
Phone
0396630399
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Burger , Fast Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Takeout , Groups
Level 2 QV Cnr Swanston & Lonsdale Streets, Melbourne VIC 3000, Australia
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- Melbourne Australian Menus
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