Grotto Pizza in Norwood Menu

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Nearby Sample Menus

Eggplant, artichoke, roast capsicum & pesto $10.50
MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
CARBONARA - bacon, egg, cracked pepper & cream $19.50
CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
Antipasto Small $9.50
Bacon, camembert cheese, tomato & lettuce $10.50
VEGETABLES (GF) $8.90

Vegetables with Entree Sized Dishes $7.00
Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream $13.50
Caffe Corretto - Espresso with a dash of grappa or liqueur of choice $6.50
Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze $35.00
Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) $17.90

Extra Sauce $2.5
Roo’s 500g MSA Pure Angus Rib Eye Steak Chat potatoes, chorizo, spinach, onion rings, red wine jus Please allow a minimum of 35 minutes cooking time $39
- Surf and Turf - prawns, creamy garlic sauce $7
- Natural - lemon (GF, DF) $15 / $28
- Single Patty $17
Smoked Chicken Wrap Wood-smoked chicken breast, coleslaw, alfalfa, avocado, vintage cheese, aioli $12.5
Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21

Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
Bowl of Fried Chips - served with roasted garlic aioli $8.5
Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
House Made Jus $4.5
Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0

ADD: side of Fries, Cheese Fries or Onion Rings from $3.50
The Original: Route 66: all beef patty, crispy American bacon, melted cheddar & Swiss cheese, ketchup, mustard, pickles, diced onions, tomato, lettuce, mayonnaise on a lightly toasted bun $13.90
Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
Warmed Chocolate Brownie - American style brownie: warmed and served with Caramel Cookie Crunch ice cream, fresh whipped cream, chocolate fudge sauce & a strawberry $6.90
DIPPING SAUCES: . -
Hollywood Bowl: butter, melted Jack cheese, sautéed onion, ketchup OR BBQ sauce -
Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
Vegetarian Mushroom Quesadilla: Grilled mushroom, tomato salsa, cheddar Jack cheese, diced onion, fresh coriander & avocado served with guacamole & sour cream (V) (GF available) $12.90

BEEF SCHNITZEL - with your choice of sauce, salad & chips $20
NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
KING CRAB (GF) - with crispy saffron polenta & a tomato, capsicum, tarragon bisque $29
WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
PORK BELLY (GF) - with ginger basted hervey bay scallops on the half shell, salad of bean sprouts, spring onion, snow peas, coriander, mint & lime dressing $19
ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
SALT & PEPPER SQUID - with asian salad & lime aioli $17
POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12