Hacienda in Circular Quay Menu

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Nearby Sample Menus

Tasmanian Salmon fillet – crisp skinned with saffron risoni, chorizo crumb, green pea puree, tomato tomato chutney & olive tapenade $41.30
Tasting Plate – king prawns with papaya salad & avocado mousse, kingfish sushi, prawns cucumber salad, tuna tartare with pear salad, cured salmon with fennel salad and Sydney rock oysters vinaigrette $24.90
Grilled Fish Fillet - served with rice, soft drink or juice followed by ice cream $11.20
Scallops– with cauliflower puree, capers & raisin sauce $22.90
Spring Special $30.00
Prawn Cocktail – with green papaya salad and 1000 island dressing $21.60
Marinated Olives $7.00
Half WA Lobster & King Prawns salad with seasonal fruit $68.30

Mashed potato $9.5
Pacific ½ dozen: $21.5, 1 dozen: $39
Mixed young salad leaves $9
T2 Black Tea - Sydney Breakfast; English breakfast; Orange Pekoe; Darjeeling; Earl Grey; Vanilla $4.5
Double chocolate slice, pistachio crumble, passion fruit sorbet, creme fraiche $19
Cone Bay barramundi, Moreton Bay bug croquette, truss tomato, chili, warm olive vinaigrette $39
Moreton Bay bugs, king prawns, golden beetroot, apple, sorrel, hazelnut, aioli $27
Peppered beef tenderloin, spiced sausage roll, baby carrot, spinach puree, jus $39

Pepperoni - pepperoni & cheese $14.0
Ham Wrap - ham, cheese, lettuce, tomato & mayo $14.0
Nicomelli - prosciutto, onion, mushroom, basil & goat's cheese $14.0
Tomato bruschetta (4) - vine ripened tomatoes, basil, garlic, red onion & goat's cheese $15.0
Spicy Cajun Chicken - chicken, jalapeno, red onion & BBQ sauce $16.0
Add any meat $3.0
Cheese pizza $8.0
Avocado & Basil - cherry tomatoes, red onion, avocado & basil $14.0

Greek Salad Salad of feta cheese, tomatoes, cucumber, green peppers, onions & olives in a Greek style dressing $25.00
Sparkling white wine & orange juice Glass $7.50
Fried Egg $3.00
Soft Drinks Lemonade, Coca Cola, Diet Coke, Lemon Soda Squash, Orange Fanta or Soda Water. $4.80
Tonic Water, Dry Ginger ( bottle) $4.80
Kid’s Steak $14.50
Filtered Coffee $4.20/$5.20
Smoked Salmon Caesar A new twist on an old favourite! Strips of smoked salmon mixed with cos lettuce, croutons, capers and bacon in a delicious Caesar dressing & topped with onion rings - try i $25.50

Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
Chips $9
Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
Linguine with pan-fried prawns, baby spinach kalamata olives, chilli & parsley $32
Beetroot & goats curd $10
silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28
Salt and pepper soft shell crab with green papaya & thai style herbs $23
Mixed leaf salad $10

SPAGHETTI MARINARA Prawns, calamari and fish pieces tossed with spaghetti in a Napolitana sauce $25.00
SPAGHETTI PRAWNS Spaghetti with prawns, chilli, cherry tomatoes, rocket & white wine in a Napolitana sauce $24.00
BOWL OF CHUNKY THICK CUT CHIPS $9.00
TORTELLINI Pasta pockets of beef in a bacon, mushroom, peas, onion & Parmesan cheese creamy sauce $20.00
EGGPLANT ROSSINI Vegetables and rice rolled in thick slices of eggplant topped with a Napolitana & besciamella sauce. Served with vegetables $24.00
CAESAR SALAD Cos lettuce, bacon, croutons, egg and Parmesan cheese $20.00
VANILLA ICE CREAM WITH CHOCOLATE SAUCE $7.50
CALAMARI & CHIPS $16.00