Hamburger Bar at Beer Deluxe in Melbourne Menu

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Nearby Sample Menus

FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
FANCY FILLED 3.50 EA
CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
ADD BACON Just $1.00 Extra
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
Manufacturers of the World's Tastiest Doughnuts
JAM FILLED 3.20 EA

SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00

Fruit toast with citrus mascarpone $9.50
Smoked almonds $6.50
Roasted corn and fine herbs risotto with crispy prosciutto $25.00
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Vegemite $1.00
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
-Gluten free bread available add $1.00
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00

Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
MAINS-please see board for daily specials
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
hollandaise, mushrooms $3.00
SWEETS-please see our cake stand for selection of cakes
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese

Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
French Goats’ Cheese Plate (hard, soft & buche) $18.00
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Green Salad with a French Dressing $7.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00

House made brandied duck liver pâté,cornichons $16.50
Pommes frites $9.50
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Sautéed green beans, toasted almonds $9.50
Plate of three cheeses $24.50
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people

SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
(Not available with $12 pizza deal)

Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
(all hot dogs are served with a Bronson frank in a New York style bun)
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli

Winter fruit compote, yoghurt, honey & chia seeds $7.00
Toasted sourdough sandwiches $8.90 / $10.60
Croque monsieur $14.00
Caprese salad, fresh mozzarella, basil & olive oil $13.00
Toasted sourdough sandwiches $8.90 / $10.60
-Tomato, basil & bocconcini $8.50
Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
Continental roll served with tomato, choice of a cold cut & cheese $10.50

Diced Seafood & Bean Curd Soup $6.50
Seasame Prawn (2 Pcs) $8.80
Steamed Whole Fresh Fish Seasonal Price
- Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
Seafood & Combination with Fried Noodle $28.00
Braised Sliced Beef with Ginger & Onion in a Hot Pot $22.00
Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
Honey Glazed Pork Spare Ribs $6.50
Combination & Vegetables in Clear Soup $6.50