Hamilton Hotel in Brisbane Menu

None

Nearby Sample Menus

  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Soft Drinks (Can) $2.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Prawn Mayonnaise Roll $8
  • Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
  • Prawn Tempura $6
  • Pickled Ginger $3
  • Koebi Karage Fried Baby shrimp $9
  • Onigiri (bonito, salmon, plum) $4ea
  • Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
  • Salmon Roll $8
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Chai Latte N/A
  • - Mini Mince $3.60
  • Spinach and Cheese Rolls (Veg) $5.70
  • Flat White N/A
  • Quiche Loraine $2.40
  • Espresso - Short / Long Black N/A
  • Spinach and Fetta $2.40
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Focaccia $4.50
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Sourdough Loaf – serves 2 $7.50
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Small Chips S $3.60 / L $5.00
  • Extra Meat $1.90
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • Gourmet Pizzas -
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Vegetarian risotto balls w aioli $12
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • HERBED POTATOES $7.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
  • MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
  • MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Fries with Aioli (V) $6
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • Salad Greens, Verjus Dressing (V/GF) $6
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Bowl od sSs Chunky Golden Chips $5.00
  • Garlic Cream Sauce $2.95
  • Soft drink $3.95
  • Artisan Bread of the Day - with butter $6.95
  • Fresh Mushroom Sauce $2.95
  • Old trafford $10.00
    • Waffle (1) / berry compote / ice cream / maple syrup
  • Stirling moss $18.00
    • Waffle (2) / bacon / scrambled eggs / maple syrup / garnish strawberry
  • Pork belly roast (3) $12.00
  • Buck shelford small $3.00
    • (1 handful) Fries or rustic fries or waffled fries / aioli
  • Toast wholegrain (2) $3.00
  • Carbon tax $16.00
    • Scrambled eggs mix with sausages / cheese & hash browns / toast
  • Mash avocado $2.00
  • -Fresh tomato
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Mango, pineapple $8.5
  • Mixed berry $8
  • Ice mocha $5.9
  • Green $8.5
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • ADD 1 SEAFOOD $3.00
  • GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Yalumba Y Series Riesling - south australia $6.50 / $29.90
  • 500g Rump (GFA) - grain fed for 100+ days $35.00
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • Vasse Felix Classic Dry White - south australia $9.00 / $38.90
  • Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
  • Pol Roger Brut NV - epernay, france $95.00
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Hamilton Hotel

Hamilton Hotel

location

Address

442 Kingsford Smith Drive, Ascot & Hamilton Brisbane, Ascot & Hamilton, Brisbane

phone

Phone

0732687500

clock

Opened hours

10 AM to 12:30 AM (Mon, Sun), 10 AM to 3:30 AM (Tue-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Gluten Free , Modern Australian , Pub Food , Steak , Steakhouse

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
442 Kingsford Smith Drive, Ascot & Hamilton Brisbane, Ascot & Hamilton, Brisbane