Fish & Chips - grilled - beer battered or grilled barramundi w chips, garden salad, lemon & house made tartare $14.90
Chicken Parma or Schnitzel (GF Option Avail) - Chicken breast crumbed in-house topped with traditional napoli, smoked ham & our 2 cheese mix, served w chips & salad $24.90
(2 Course) N/A
Spring Lamb Linguini - Slow cooked spring Lamb ragout in a rich tomato sugo with confit tomatoes, baby spinach & shaved parmesan $23.90
Crumbed Chicken wrap w bacon, cheese, lettuce & tomato, with a Texan ranch mayonnaise $9.90
Pekish Chicken Risotto - Chicken breast fillet & double smoked bacon, with pinenuts, asparagus, wild mushrooms & baby spinach infused with a creamy garlic & white wine risotto finished with freshly gr $24.90
Chilli eggs I 2 poached eggs served on a warm salad of cracked farro grain, fava beans, mixed herbs and vinaigrette. Dressed with a spicy house made chilli paste. (V) $15.00
Rice Porridge I Cinnamon and Bonsoy rice porridge with one slice of apricot & fig sourdough fruit toast (V) $9.00
- Add Istra bacon / Istra chorizo + $4.50
2 Eggs I 2 free range eggs Poached, Scrambled or Fried on Sourdough or Multigrain toast. $9.00
Toast I with jam, vegemite or honey $5.50
The Meat Hook I Tender braised Pork Belly, seared with a pomegranate bbq sauce and served with Sriracha mayo and a cabbage & herb slaw. $14.00
Saiguette - Gypsy ham, house pate, cucumber noodles, mayo, fresh chilli and mixed herbs on baguette $10.00