Harbour Indian in The Rocks Menu

None

Nearby Sample Menus

  • Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
  • - Add king prawns $20
  • Seafood platter with king prawns (4), oysters (4), tempura fish fillet (4), crumbed calamari (8), tartare sauce, cocktail sauce & fries $36
  • Cheese plate w dried Muscatel grapes, walnuts, quince paste & crackers - Queensland Kenilworth Red Cheddar, Victoria Tarago River Blue, Victoria Gippsland Jindi Brie Extra Serve 12 $ 20
  • Spaghetti king prawns, asparagus & tomato w garlic, parsley & chilli $18
  • - Scotch fillet (300gram) $32
  • - 2 Courses $52 per person
  • - Rump (300gam) $28
  • Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
  • Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
  • Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
  • Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
  • Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea $30
  • Roggenbrot - Loaf of Haus-Made Rye Bread V $8
  • Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
  • Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard $28
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Homemade Quiche or Frittata - see display for today's offer $8.00
  • See display for today's offer N/A
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
  • Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
  • Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
  • Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
  • - Combination (chicken and seafood) $11.95
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • TSING TAO – Chinese N/A
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • Vegetable / Tofu $10.95
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
  • PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
  • Dessert $7.50
  • Other -
  • PIE Home Made Beef and Red Wine Pie -
  • CHICKEN Freshly Marinated Chicken Breast -
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • FISH Fish of the day / Rainbow Trout -
  • Cheese Plate $20.00
  • Dessert $8.00
  • PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
  • HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
  • POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
  • - Succulent Ocean Trout Teriyaki with the best teriyaki sauce in Sydney! -
  • Tofu Salad - Sesame dressing $13
  • - Wagyu BBQ on Pink Rock Salt -
  • Tofu & Softshell crab Agedashi - Deep-fried softshell crab and tofu bean-curd served in a dashi broth of dried bonito and soy with a hint of yuzu citrus $25
  • Grain-fed Marble Wagyu Beef - For shabu shabu and sukiyaki. $38
  • Tai - Snapper $9
  • Tempura Udon - 2 tempura prawns and vegetables served with udon noodles. Served hot in a soup or served chilled with dipping sauce. $28
  • - Assorted Tempura including tiger prawn and seasonal vegetables -
  • Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
  • Chicken - Consommé, truffle, organic vegetables $29
  • Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
  • White Mould - The Extravagant L'Artisan - Australia Timboon N/A
  • Maccaroni, Ibérico, bacon, cheese $12
  • Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
  • Washrind - Taleggio - Italy Lombardy N/A
  • Carrots - Leaves, yoghurt, onion $28
  • Crisp Fried Chip - w roast garlic mayo $8.00
  • Cheesy Waffle BLT - cheese flavoured crisp waffle topped w crisp pancetta, iceberg lettuce, roast tomato & fried egg $16.95
  • Whipped cream $2.00
  • Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
  • Chocolate & Nut - roasted hazelnuts & almond nut crumble & our delicious home-made Belgian chocolate sauce w whipped cream $12.95
  • Baby Stack - 3 x mini buttermilk pancakes – w whipped cream & maple syrup $6.95
  • Mineral Water by Santa Vittoria 500ml: $8.00, 1l: $12.00
  • Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
  • 14. Salt & Pepper Chicken Strips -
  • 8. Steamed Har Gau (Prawn dumplings) -
  • Menu C / 01. Steamed Meat Dumplings (Siu Mai) / 02. Mermaid’s Tresses with Sweet Walnuts / 03. Fried Octopus in Sweet Chilli Sauce / 04. Signature Shredded Beef & Carrot strips with a Special Spicy $49.80* per person
  • 10. BBQ Pork with Sesame Oil, Basil and Honey -
  • 05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
  • 13. Salt & pepper Chicken Wings -
  • 6. Chicken in Puff Pastry -
  • Entrée (Alternate Serve): Fire-Wok Prawns Chilli Ginger, Shallots & Jasmine Rice / Peking Duck Pancake Rolls Shallot, Cucmber & Hoi Sin Sauce -
Harbour Indian

Harbour Indian

location

Address

Shop 7/168 Kent Street, Millers Point, The Rocks, Sydney

phone

Phone

0289645887

clock

Opened hours

11 AM to 3:30 PM, 5:30 PM to 10:30 PM (Mon-Fri), 11 AM to 3:30 PM, 5:30 PM to 11 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Fusion , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television

Location
Shop 7/168 Kent Street, Millers Point, The Rocks, Sydney