Address
Shop 7/168 Kent Street, Millers Point, The Rocks, Sydney
Harbour Indian in The Rocks Menu
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Nearby Sample Menus
- Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
- Grilled Black Angus Beef Scotch Fillet (G/F 300gram) w vegetable & cannellini beans, kipfler potato and mushroom sauce GF -
- Belgium Chocolate Torte w rich chocolate sauce, honeycomb and white chocolate ice cream -
- House crumbed chicken schnitzel, garden salad, fries & gravy $16
- - 2 Courses $52 per person
- Rustic sourdough w house marinated olives and olive oil $8
- Petuna ocean trout w compote of onion, black olive and fennel, pickled cucumber and feta GF -
- Two eggs any style with roasted tomato & sourdough toast $9
- Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
- Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
- Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing $22.50
- Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
- Roggenbrot - Loaf of Haus-Made Rye Bread V $8
- Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
- Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
- Pommes Frites - French Fries V $8
- Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
- Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
- Low Fat Sweetbreads $4.50
- Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
- Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
- Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
- 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
- UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
- WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
- TIGER – Singaporean N/A
- OB – Korean N/A
- CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
- MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
- BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
- Roast Beef/Pork $30.00
- Soup of the day (seasonal) $7.50
- CHICKEN Freshly Marinated Chicken Breast -
- PIE Home Made Beef and Red Wine Pie -
- Roast Beef/Pork $29.00
- Coffee $4.00
- Dessert $8.00
- Also on offer from the carvery: -
- CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
- SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
- POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
- BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
- FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
- THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
- BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
- THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
- Chicken Kara-age - Fried soy-marinated chicken 5 pc $9
- Sweet Prawns - 12 pc of Western Australian sweet prawn sashimi (shellon) served with original pink salt white soy sauce. $18
- Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
- Spicy Tuna Roll (6pc) - Tuna and tempura flakes roll with spicy chili sauce. $22
- Vegetable for hot pot $18
- - Japanese Chicken Nugget -
- Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34
- Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. $56p.p
- Blue - Papillon Roquefort - France Adelaide Hills N/A
- Banana - Coffee cake, malt, caramel $19
- Risotto - Mushroom, truffle pecorino $35
- Kurobuta pork - Abalone, apple, pea, ponzu $42
- Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
- Hard - Cabot's Cheddar - USA Vermont N/A
- Milk chocolate - Beurre noisette, milk ice cream, cherry $19
- Sashimi prawn - Lime, melon, avocado $29
- Kids ice cream with chocolate sauce $4.95
- Liqueur Coffees - Jameson’s Irish Whiskey, Grand Marnier, Tia Maria, Kahlua, Baileys $15.00
- Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
- Butterscotch Sauce $3.00
- Soft Drinks & Juices $5.00
- Sliders - 3 soft brioche bun sliders, parmesan & herb crumbed chicken, Waygu beef pattie with tomato relish,salt crusted lamb shoulder with oregano & lemon, salsa verde $18.95
- Caprese - buffalo mozzarella & roma tomato w pesto $16.95
- Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
- 7. Skewed cubed beef in Terriyaki Sauce -
- Dessert: Dark Chocolate Tart Orange segments& Berry Coulis / Coffee/Tea -
- The Imperial - Choice of 10 food items only $51.50* per person
- 15. Sesame minced Prawn strips -
- 04. Beef Fillet Cubes in X.O sauce with snow peas / 05. Wok Fried King Prawns in Bird’s Nest / 06. Pan Fried Fish Fillet in soya with Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with -
- 10. BBQ Pork with Sesame Oil, Basil and Honey -
- Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person
- Drinks include: 3 kinds of local beer / A selection of house Red & White wines / Soft drinks and fresh juices -
Harbour Indian
Phone
0289645887
Opened hours
11 AM to 3:30 PM, 5:30 PM to 10:30 PM (Mon-Fri), 11 AM to 3:30 PM, 5:30 PM to 11 PM (Sat-Sun)
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Fusion , Indian , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Validated Parking , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Television
Shop 7/168 Kent Street, Millers Point, The Rocks, Sydney
- The Rocks Asian Menus
- The Rocks Fast Food Menus
- The Rocks Fusion Menus
- The Rocks Indian Menus
- The Rocks Vegan Menus
- The Rocks Vegetarian Menus
- Inner Sydney Asian Menus
- Inner Sydney Fast Food Menus
- Inner Sydney Fusion Menus
- Inner Sydney Indian Menus
- Inner Sydney Vegan Menus
- Inner Sydney Vegetarian Menus