Harbour Indian in The Rocks Menu

None

Nearby Sample Menus

  • – 2 Courses $48 per person
  • Crispy eggplant, butternut pumpkin, rocket, goat’s curd & balsamic V -
  • Pork belly w roasted root vegetable, apple relish & cider glaze $26
  • Pumpkin – zucchini, olives, feta & pesto $16
  • DESSERT: -
  • Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
  • Crispy eggplant, butternut pumpkin, rocket, goat’s curd and balsamic $19
  • Chicken saltimbocca with Jamon & sage, pumpkin & green beans, oven roasted tomato $27
  • Pommes Frites - French Fries V $8
  • Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
  • Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
  • Allgäuer Käsespätzle V Cheese Spätzle - Traditional Haus-Made Egg Noodles, Creamy Sauce, Melted Cheese & Side Salad $26
  • Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
  • Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
  • Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing $22.50
  • Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Gourmet Pies - see display $7.00
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
  • Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
  • Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
  • - Combination (chicken and seafood) $11.95
  • Vegetable / Tofu $10.95
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • ASAHI – Japanese N/A
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
  • BINTANG – Indonesian N/A
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
  • Coffee $4.50
  • Tea $3.50
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Other -
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • CHICKEN Freshly Marinated Chicken Breast -
  • Children's Meal -
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
  • Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
  • FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
  • THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
  • HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
  • RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • Seaweed Salad - Famous shiki dressing $12
  • - Deep-fried Softshell Crab -
  • Unagi - Freshwater Eel $12
  • Grain-fed Marble Wagyu Beef - For shabu shabu and sukiyaki. $38
  • Vegetable for hot pot $18
  • Udon - Wheat noodles for hot pot only. $9
  • Miso Soup $4
  • Rice $3
  • Swordfish - Corn, curry, coconut $40
  • Kingfish - Fennel, bisque, chicken floss $42
  • White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
  • Milk chocolate - Beurre noisette, milk ice cream, cherry $19
  • Hard - Meli Melo - France Pyrenees N/A
  • Sashimi prawn - Lime, melon, avocado $29
  • Maccaroni, Ibérico, bacon, cheese $12
  • White Mould - The Extravagant L'Artisan - Australia Timboon N/A
  • Soft Drinks & Juices $5.00
  • Iced Coffee $5.50
  • Banoffee - caramelized banana, butterscotch sauce, banana ice cream & shaved chocolate $12.95
  • Baby Stack - 3 x mini buttermilk pancakes – w whipped cream & maple syrup $6.95
  • Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
  • Spaghetti Aglio - spaghetti tossed w extra virgin olive oil, chilli, garlic & parsley $16.95
  • Aged Cheddar $3.00
  • Sliders - 3 soft brioche bun sliders, parmesan & herb crumbed chicken, Waygu beef pattie with tomato relish,salt crusted lamb shoulder with oregano & lemon, salsa verde $18.95
  • 6. Chicken in Puff Pastry -
  • Entrée (Alternate Serve): Fire-Wok Prawns Chilli Ginger, Shallots & Jasmine Rice / Peking Duck Pancake Rolls Shallot, Cucmber & Hoi Sin Sauce -
  • Menu E / 01. Chicken San Choy Bow / 02. Wok fried Squid in Sweet & Sour dressing / 03. Salt & Pepper Tempura King Prawns / 04. Fish Fillet Stir Fried in X.O. Sauce with Snow Peas / 05. Crispy Skinned $69.80* per person
  • 17. Skewered Prawns with Peanut Spicy sauce -
  • 05. Chicken Fillet in Szechuan sauce with Capsicum Greens / 06. Lightly Fried Pork Spare Ribs with Orange Sauce / 07. Stir Fried Chinese Spinach with Garlic Sauce / 08. Imperial Fried Rice / 09. Coffe -
  • 10. Fresh Fruit in Season / 11. Coffee or Tea -
  • 4. Mini Shallot Pancakes -
  • 2. Crispy Rock Melon Rolls -
Harbour Indian

Harbour Indian

location

Address

Shop 7/168 Kent Street, Millers Point, The Rocks, Sydney

phone

Phone

0289645887

clock

Opened hours

11 AM to 3:30 PM, 5:30 PM to 10:30 PM (Mon-Fri), 11 AM to 3:30 PM, 5:30 PM to 11 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Fusion , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television

Location
Shop 7/168 Kent Street, Millers Point, The Rocks, Sydney