Harvest Buffet in Pyrmont Menu

None

Nearby Sample Menus

  • Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
  • Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
  • Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
  • Gourmet sausages - with creamy mash and gravy $17.00
  • Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
  • Chicken nuggets & chips $7.00
  • Bowl of fries $4.70
  • Beef lasagne - with chips or rocket and parmesan salad $15.00
  • Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
  • Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
  • Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
  • Poached chicken breast, mandarin and cashew nut salad $25.00
  • Salt szechuan pepper and chilli squid, lemon wedge $18.00
  • Duck liver and blueberry pate, bread $14.00
  • Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
  • Bowl of fries Small $5.00 / Large $8.00
  • Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • 0.5kg N.Y. Style Buffalo wings w blue cheese sce $16.50
  • Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
  • Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
  • Crispy Duck shanks with a plum sauce $15.50
  • Served with side salad or potatoes -
  • Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
  • - Half Doz $19.9
  • Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
  • - One Doz $36.0
  • Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
  • - One Doz $26.0
  • Tasmanian Salmon w, Salsa, Chips & Salad $19.5
  • Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
  • Add Swiss cheese or bacon to any burger $2.00
  • Waffles w bacon, maple syrup & strawberries $14.00
  • Crispy squid w nam jim syrup $8.00
  • Croque-Monsieur sourdough w ham, cheese & béchamel sauce, w a crisp golden crunch $12.00
  • ADD chipolatas, bacon or potato & bacon hash $4.00
  • Garlic & herb bread (v) $6.00
  • Steamed green beans w toasted almonds (gf)(v) $7.00
  • Southern fried chicken goujons w smokey BBQ sauce $10.00
Harvest Buffet

Harvest Buffet

location

Address

1, 80 Pyrmont St, Pyrmont NSW 2009, Australia

phone

Phone

0283180474

email

Email

None

clock

Opened hours

Monday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Tuesday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Wednesday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Thursday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Friday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 7:00 – 10:30 AM, 11:30 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 7:00 – 10:30 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Gluten Free , Indian , Italian , Seafood , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Valet Parking ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
1, 80 Pyrmont St, Pyrmont NSW 2009, Australia