Henry Deane in The Rocks Menu

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Nearby Sample Menus

Harbour View pavlova w mango & passion fruit mascarpone, strawberries, berry couli and mango sorbet $12
DESSERT: -
Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
- Rump (300gam) $28
Seafood platter with king prawns (4), oysters (4), tempura fish fillet (4), crumbed calamari (8), tartare sauce, cocktail sauce & fries $36
Arrancini (4) of mushroom, pea & Gippsland blue w aioli $12
Harbour burger (100% Wagyu beef patty), bacon, cheese, lettuce, onion, tomato relish & fries $16
Garlic bread $7

Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19

See display for today's offer N/A
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Low Fat Sweetbreads $4.50
Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00

PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
ASAHI – Japanese N/A
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95

Also on offer from the carvery: -
PIE Home Made Beef and Red Wine Pie -
Soup of the day (seasonal) $8.00
1/2 steak including salad bar $21.00
Dessert $8.00
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
1/2 steak including salad bar $20.00
CHICKEN Freshly Marinated Chicken Breast -

FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5

Sashimi Plate - Chef’s selection of 3 kinds of finest slice of sashimi. total 12 pc. Served with wasabi and soy sauce. $31
Aburi Wagyu Beef Tataki Carpaccio - Thinly sliced super premium wagyu beeef, seared and dressed with Japanese white sesame sauce $26
Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
Deep-Fried Oyster - Half a dozen of deep-fried soft crumbed Pacific oysters. $24
Hamachi - Kingfish $9
Scamp - Scampi $16
- Spicy roll (6 pc) -
- Japanese Chicken Nugget -

Onion Jam $2.00
Beer Battered Chips - w sea salt & chilli flakes $7.00
Roast Cone Bay Barramundi - w korma & coconut sauce, greens & rice pilaf- $24.95
Butterscotch Sauce $3.00
Spaghetti Aglio - spaghetti tossed w extra virgin olive oil, chilli, garlic & parsley $16.95
Mineral Water by Santa Vittoria 500ml: $8.00, 1l: $12.00
Crisp Bacon $3.00
Cheese & Bacon - 120gm beef pattie char grilled served w iceberg lettuce, tomato,aged cheddar, crispy bacon sweet & baby ray BBQ sauce $14.00

Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -
09. Imperial fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
Entrée (Alternate Serve): Platter of Meat Dumplings, Spring Rolls, Beef Balls, Salt & Pepper Wings, Fried Chinese Melon & Barbeque Pork / Platter of Prawns, Salt & Pepper Calamari, Whitebait, Crab Rol -
14. Salt & Pepper Chicken Strips -
Dessert: Lindt Chocolate Cake Mandarin Coulis / Coffee/Tea -
9. Steamed Siu Mai (Meat dumplings) -
6. Chicken in Puff Pastry -
Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person