Address
210c The Parade, Norwood, South Australia 5067, Australia
Holy Guacamoly in Norwood Menu
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Nearby Sample Menus
- CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
- Eggplant, artichoke, roast capsicum & pesto $10.50
- Chicken, Swiss cheese, mayonnaise & lettuce $10.50
- LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
- Bowl of Fries $7.60
- Chicken, bacon, lettuce & avocado $10.50
- TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
- Antipasto Large $24.90
- Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
- Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
- Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) $17.90
- Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
- Gnocchi con Pancetta - Home made potato gnocchi in a tomato sauce with pancetta, capsicum, mushrooms & shallots $19.90
- Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
- Pesce del Giorno - Fish of the Day $34.50
- Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
- Garlic Bread (V) $8
- Warm Jam Filled Donuts Chocolate sauce $12
- Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13
- Roo’s 500g MSA Pure Angus Rib Eye Steak Chat potatoes, chorizo, spinach, onion rings, red wine jus Please allow a minimum of 35 minutes cooking time $39
- Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
- Affogato vanilla bean ice cream, espresso $8
- Add Extra Jug of Sauce $2.5
- Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
- Garden Salad $9.50
- Butterfish 1 pc $10.00 / 2 pcs $15.00 / extra pc $7.00
- Garden Salad $8.00
- Australian Prawn Shaslicks $16.00
- Mixed Fish (one fillet of each - Whiting, Garfish and Snapper ) - / $40.00
- NT Barramundi $21.00 / $32.00
- Hake (Butterfish) $15.00 / $20.00
- Bowl of Hand Cut Wedges $8.00
- Pork Belly - with smoked rhubarb couli + chilli virgin oil $14.0
- Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
- Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
- Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
- House Made Jus $4.5
- Potato Skins - served with tzatziki + pepper relish $10.0
- Rustic Dinner Roll - cooked to order, served with butter $2.0
- Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
- Chili Cheese Nachos: Cheese corn chips, chili corn carne, melted Jack cheese, liquid Nacho cheese, sour cream & guacamole. Vegetarian or Meat Chili available (V) (GF available) $11.90
- Apple Pie ALA MODE - Our all American apple cinnamon spiced pie warmed: with a scoop of vanilla ice cream & fresh whipped cream $6.90
- ADD: heat with Jalapenos or Chipotle peppers $1.00 extra
- Hot Mama Burger: (HOT) all beef patty, diced onion, bacon, Chipotle peppers in Adobo sauce, melted cheese, Chipotle mayo & lettuce $15.90
- - Extra Patty (cheese) $2.50
- The Mobster: melted Jack cheese, sautéed onion, crispy American bacon, ketchup & or mustard -
- UPGRADE YOUR FRIES -
- Elvis Banana Split - Fresh banana split with two scoops of vanilla ice cream, one scoop topped with Hershey’s chocolate fudge & the other with peanut butter topping, whipped cream, Reese’s peanut b $9.90
- GREEN LEAFY SALAD (GF) $6.5
- WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
- FISH OF THE DAY- please see specials board $29
- Sauces: Gravy, Mushroom, Diane, Pepper or Parmigiana N/A
- SALT & PEPPER SQUID - with asian salad & lime aioli $17
- GRILLED HALOUMI SALAD (GF) (V) - with rocket, watermelon, orange, snowpeas, bean sprouts & mint e: $14 / m: $25
- CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
- SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
Holy Guacamoly
Phone
0883327241
Opened hours
Sunday
11:00 - 21:00
Monday
11:00 - 21:00
Tuesday
11:00 - 21:00
Wednesday
11:00 - 21:00
Thursday
11:00 - 21:00
Friday
11:00 - 21:00
Saturday
11:00 - 21:00
Price
None
Type
None
Service
None
Cuisine
Mexican
Features
210c The Parade, Norwood, South Australia 5067, Australia
- Norwood Mexican Menus
- Eastern Adelaide Mexican Menus