Hoo Ha Bar in Southbank Menu

None

Nearby Sample Menus

  • Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • 4 courses $80
  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
  • Potato chips, hand cut $9
  • Steamed broccolini brown butter and smoked egg $9
  • Local fish at market price
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Apple, orange, pineapple or orange mango passion $7.50
  • Banana and Strawberry $7.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Prawn, crayfish and crab -
  • Fried noodle with mixed mushrooms $38.00
  • Duck ravioli in its own consommé $18.00
  • Shredded duck with mushroom in black truffle sauce $28.00
  • Steamed scallop siu mai with black truffle $20.00
  • Shanghainese steamed soup dumpling $15.00
  • Fish -
  • Sweetened bird’s nest soup (per bowl) $160.00
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Mango $7.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
  • The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
  • Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
  • Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
  • Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
  • Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
  • Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
  • Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Strawberry $7.50
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Apple, orange, pineapple or orange mango passion $7.50
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Banana and Strawberry $7.50
  • Assorted Nigiri-Sushi platter 30 pcs $35
  • Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
  • Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
  • Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce N/A
  • Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
  • Vegeteraian sushi platter 35 pcs $35
  • Tempura Don N/A
  • Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
  • - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
  • - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
  • PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
  • Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
  • - Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce $16.00 / $20.00
  • - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese $16.00 / $20.00
  • - Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges $22.00
  • - Veal Schnitzel $22.00
  • Smelt Egg $3
  • Squid Pasta with Light Garlic Sauce $22
  • Kelp Salad $18
  • Toro Tartar Wasabi Soy and Caviar $45
  • Abalone with Light Garlic Sauce $46
  • Miso Braised Blackmore Wagyu Intercostal (Exclusive to Nobu Melbourne) $43.5
  • Sauteed Mushroom Salad $24
  • Edamame $7.50
  • Lemon posset, white chocolate foam $15.00
  • Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
  • Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
  • Charcuterie – House selection, mustard, pickles $25.00
  • Salmon ceviche $12.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Traditional steak tartare $18.00
  • Pork, veal & pistachio terrine, cornichons $17.00
  • Gyoza 8.50
    • steamed Japanese dumpling
  • 6 pieces 14.00
  • Sushi Rolls
  • Chasoba 10.00
    • Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth
  • Sushi & nigiri mix pack 12.00
  • Ebi Fry 12.00
    • deep fried crumbed prawn cutlet with spicy mayo
  • Salmon 13.50
    • pan fried salmon with teriyaki on rice
  • Chicken teriyaki 4.20
    • grilled chicken, teriyaki sauce, cucumber
Hoo Ha Bar

Hoo Ha Bar

location

Address

41 Tribune St, Brisbane City QLD 4101, Australia

phone

Phone

0730677870

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Contemporary , Gluten Free , Modern Australian , Pub Food , Spanish

features

Features

Reservations ,  Seating

Location
41 Tribune St, Brisbane City QLD 4101, Australia