Hot Dog Haus in Melbourne Menu

None

Nearby Sample Menus

  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • VEGETABLE CHOWMEIN $10.00
  • CHATPAT COMBO $5.80
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • *ADD $1.00 FOR PAN FRIED
  • EGG CHOWMEIN $10.50
  • PORK MOMO $10.00
  • ALOO DUM + ALOO ACHAR $11.00
  • Vegetarian Soup $3.00each
  • $4.00 (Large)
  • $7.50 (3 Rolls)
  • Peking Pork
  • BBQ Chicken
  • Prawn Dumpling (Wonton)
  • Chicken Corn Soup $3.00each
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Sichuan style beef slices / fish fillet in hot chilli oil $24.80
  • Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
  • Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
  • Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
  • Chicken & prawn wonton short soup (3pcs) $6.80
  • Sichuan style chilli dan dan noodle with minced pork $11.80
  • Steamed vegetarian dumplings (4pcs) $6.40
  • Chicken / beef fried rice $11.80
  • Mince Pork & Century Egg Congee $15.00
  • IMPORTED BEER: Heineken (Holland) $8.00
  • Lobster Fried with Ginger & Spring Onion Seasonal
  • FRUIT JUICE - Orange Juice (Spring Valley) $4.50
  • Sauteed King Prawns with Chilli Sauce $35.00
  • Live Fish: Parrot - Fish Congee Seasonal
  • Wok Fried Lucky Crab in XO Sauce Seasonal
  • Head & Claw Fried with Garlic & Dried Onion Seasonal
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • Chicken Satay $27.00
    • Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Garlic Prawns $30.00
    • Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • Crepes
    • All served with cream or ice cream.
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • Spaghetti Bolognese $12.00
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Add Yoghurt & Muesli $10.50
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Yenda Pale Ale, Schooner $ 8.40
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Please ask our friendly staff for the menu N/A
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Wok seared seasonal vegetables $7.50
  • Garlic butter $1.50
  • Chimichurri sauce $1.50
  • Pan seared scallops served in their shell $18.50
  • Garlic and herb bread $6.00
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • Scotch fillet $30.00
    • 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
  • -Pepper sauce
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • 13. Beef & Tripe (GF)
  • 2. Chicken Breast Fillet (GF)
  • 8 rolls $11.00
  • M $12.50
  • 512. Bowl of Beef Juice $3.50
  • 21. Fish Balls
  • S $11.50
  • S $11.50
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • 250g victorian grassfed scotch filet $41
  • American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
  • 300g rangers valley groinfed rump $39
  • Horseradish N/A
  • Italian Sausages $4
  • Hash Browns $3.5
  • 180g grainted sirloin 'minute' steak $30
  • Vanilla creme brulee $15
Hot Dog Haus

Hot Dog Haus

location

Address

Stamford Plaza, 111 Little Collins Street, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

12 Noon to 2 PM (Wed-Fri), Mon, Tue, Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

German , Sandwiches

features

Features

Location
Stamford Plaza, 111 Little Collins Street, CBD, Melbourne
Similar Restaurants based on Cuisines