HQ in Adelaide Menu

None

Nearby Sample Menus

  • Sauteed mushrooms 2.50
  • Za'atar On Top 14.90
    • 2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds)
  • Coco Roll 13.90
    • Coconut paleo wrap filled with orange cashew cream, banana, strawberries, dates, crushed almonds, with a side of vegan chocolate sauce
  • Tuna 12.00
    • with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
  • Chicken & Avocado 12.00
    • with swiss cheese, lettuce, sun dried tomato & ARGO aioli
  • Quinoa Porridge 12.90
    • with quinoa, organic Almond milk, raisins, almonds, pumpkin seeds and maple syrup & cashew cream
  • Goat In The Garden 12.90
    • Goats cheese, grilled zucchini, roasted capsicum, avocado, rocket, baby spinach & tomato relish
  • Little Miss Muffet 13.90
    • Chia & quinoa bircher soaked in almond milk with apple, walnuts, sunflower seeds, pseeds, almonds, cinnamon & orange zest topped with coconut yogurt, prune paste & fresh blueberries
  • Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
  • Hand Cut Fries With tomato chutney (gf) $9.00
  • Steamed Greens Tossed with garlic and salt (gf) $8.00
  • Beef Burger - Glazed bun, lettuce, tomato, bacon, cheese, beetroot, fries, garlic aioli $17.90
  • Garlic Flatbread $4.50
  • 300gm Scotch Fillet - Char grilled MSA scotch fillet, with Asian slaw, witlof, coriander, pickled ginger, fried red onions & beetroot puree (gf) $28.90
  • Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
  • Chickpea and Corn Burger - Glazed bun, avocado, tomato and onion salsa, fries, garlic aioli $17.90
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • - Platter selection of five sauces $6.00
  • Sashimi Scallops (3 per serve) $7.00
  • Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
  • Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
  • Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
  • 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
  • James Hardy Blue Label Sparkling Pinot Chardonnay, Barossa Valley sa $34.50
  • Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
  • Irvine Spring Hill Merlot, Eden Valley sa $29.50
  • NV Pol Gessner, Champagne, France $57.00
  • Coffin Bay Oysters Traditional Kilpatrick $18 half dozen / $28 dozen
  • Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
  • Dunes and Greene Chardonnay Pinot Noir, sa regional $7.50 / $34.00
  • Massey Bambino Shiraz, Mclaren Vale sa $33.00
  • NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00
  • Margherita tomato, cheese, basil $20.00
  • Quattro stagioni ham, olives, artichokes, salami $23.00
  • Italian cheese plate $20.00
  • Prawn, mussel, crab meat & white wine sofritto $32.00
  • La pizza salami, ham, mushrooms, olives $23.00
  • BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
  • Lettuce salad $8.00
  • Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
  • Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
  • Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
  • Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
  • Cheese and Mustard Bread $6
  • Seafood Trio - Crumbed garfish, Panko crumbed prawns, salt and pepper calamari served with chunky fries, tartare sauce and a side salad $22
  • BBQ Bacon - Double smoked bacon, portobello mushrooms, BBQ sauce and melted cheese $4
  • Wedges with sweet chilli sauce and sour cream $9
  • Steak Tartare - Salsa verde, pickled radishes, Pommery mayonnaise, hen’s yolk $52 (2courses) $70 (3courses)
  • Roast Savannah Lamb Rump - Confit of lamb belly, charred eggplant and Saville butter $52 (2courses) $70 (3courses)
  • Assorted loose leaf Teas: Assorted Liqueur Coffees $11.50
  • Assorted loose leaf Teas: Espresso Martinti – Double espresso shot, vanilla vodka and Kahlua $13.50
  • Botanic Gardens salad with tarragon vinaigrette $9.90
  • Herbed Italian Chocolate - Honeycomb, cocoa nib tuille with eucalyptus milk foam $52 (2courses) $70 (3courses)
  • Botanic Gardens Potato Patch - Fried potato dumplings, beetroot soil and vodka crème fraiche $52 (2courses) $70 (3courses)
  • Ballotine of Smoked Free Range Chicken - Mushroom duxelle, kale chips, jus $52 (2courses) $70 (3courses)
  • 250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
  • CHIPS sea salt and roast garlic aioli $7.5
  • HERB CRUSTED CHICKEN BREAST SCHNITZEL served with chips $15.5
  • GARDEN SALAD $5.5
  • CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
  • ROAST CHICKEN mushrooms, olives, mozzarella and benjamin's bbq sauce $17.5
  • MARINATED OLIVES WITH A WARM BAGUETTE garlic, orange and fennel marinated coriole olives $9
  • SAUCES CREAMY PEPPER, MUSHROOM, RED WINE GRAVY $2
  • Turkish Bread Plate - served with house made dukkah, South Australian olive oil & sticky balsamic $5.9
  • 300G Sunday Creek Scotch Fillet - Served with chips, salad & your choice of gravy or creamy mashed potato, green beans & red wine jus $28.9
  • Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
  • Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
  • Lemon Pepper Prawn Salad - lemon pepper dusted prawns with cucumber, bean shoots, carrot, spring onion, chilli, crispy shallots & topped with a honey soy dressing $22.9
  • Salt & Pepper Squid Rings - lightly dusted in our chef’s salt & pepper mix, served with fries, salad, aioli & lemon wedges $17.9
  • 250G MSA Fillet Steak $32.9
  • Garlic Bread - baked herb focaccia with garlic butter $5.9
  • Tuna Salad Roll $3.50
  • Tuna Sashimi $14.50
  • Seaweed Salad $5.50
  • Tuna $4.50
  • Carpaccio Tuna $15.00
  • Prawn Tempura $5.50
  • Squid $3.50
  • Dragon Roll $4.50
  • CANNOLI TRADIZIONALI MIGNON These are our mini custard cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the N/A
  • TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
  • TIGELLE TARTUFO We have filled our tigelle with mushrooms, tartufo (‘truffle’), béchamel and parmigiano. N/A
  • FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag N/A
  • CHAI LATTE Chai lattes have become a popular alternative to coffee. We use a rich and creamy chai powder mixture of black tea and premium spices including cinnamon, cardamom and clove. We also offer v N/A
  • CORNETTO CREMA Cornetto Crema is the classic Italian breakfast and is Italian for ‘cream croissant’ named “cornetto” in the Centre and South of Italy and “brioche” in the North. Though a cousin of the N/A
  • MACCHIATONE Macchiatone is Italian for ‘large’ or ‘double’ macchiato. Traditionally, a macchiatone (piccolo latte, half-latte) is an espresso shot topped with warm, silky milk served in a glass demita N/A
  • BISCOTTI DI MANDORLE Biscotti di mandorla is Italian for ‘almond cookies’. This is a Southern Italian style biscotti, crispy on the outside and very soft in the middle. N/A
  • Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
  • Garden Salad - mixed lettuce, tomato, cucumber olives, onion, capsicum, Italian-style dressing $9.90
  • Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90
  • Fettuccine alla Panna - ham, mushroom & cream sauce $18.90
  • Vitello alla Pescatore - pan-fried veal escalopes with prawns flamed in brandy, with tomato, cream salsa - served with Italian-style rosemary fried potatoes, green string beans $32.90
  • Salt & Pepper Calamari - warm salad of salt & pepper calamari - served with a salad of rocket, semi-sundried tomatoes, pinenuts, spring onion, dressed in extra-virgin olive oil $28.90
  • Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
  • Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
  • TEMPURA PRAWN / SPICY TUNA $7.00
  • COOKED TUNA & AVOCADO $7.00
  • SUKIYAKI BEEF $2.60
  • TERIYAKI MUSHROOM $2.60
  • TERIYAKI CHICKEN $7.00
  • INARI / EDAMAME N/A
  • AVOCADO & CUCUMBER $2.60
  • SPICY FRIED CHICKEN N/A
  • Tuna, cheese, onion & mayo $8.50
  • Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli $5.90
  • Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
  • Chilli $6.90
  • Short Black N/A
  • Bacon, eggs, toast $8.50
  • Raisin toast (2 slices) $3.20
  • Chicken, cheese, avacado & mayo $8.50
  • TWISTER BOX For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • ZINGER BACON & CHEESE BURGER Try KFC's Zinger Bacon & Cheese Burger! Your favourite spicy zinger fillet burger with the addition of delicious bacon and cheese! N/A
  • CAPPUCINO COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A
  • ORIGINAL RECIPE CHICKEN 21 Pieces Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless N/A
  • CREAMY AIOLI Creamy Aioli dipping sauce. N/A
  • WICKED WINGS 6 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • SWEET CHILLI SAUCE N/A
  • SALSA SNACK TWISTER Try the Spicy Hot Snack Twister. Tender grilled chicken breast, fresh salad and other delicious ingredients, all wrapped in a warm tortilla. N/A
HQ

HQ

location

Address

149 Hindley St, Adelaide SA 5000, Australia

phone

Phone

0872211245

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 8:30 PM – 5:45 AM, Saturday: 8:30 PM – 5:45 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Club ,  Bar

Location
149 Hindley St, Adelaide SA 5000, Australia
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