Address
Saint Lucia Golf Links, Carawa St, St Lucia QLD 4067, Australia
Hundred Acre Bar in Brisbane Menu
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Nearby Sample Menus
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Sourdough Loaf – serves 2 $7.50
- Panini $3.50
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- DAILY SPECIALS Described by your waiter from our blackboard n/a
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Hawaiian Macon and Pineapple $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Small Chips S $3.60 / L $5.00
- Spanish meatballs w tomato chutney $12
- Smokey BBQ beef ribs $14
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
- Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- Deluxe Pizzas -
- Thai caramelised prawns $14
- RISOTTO (GF) -
- MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
- CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
- BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
- MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Crusty Garlic Baguette $7.5
- 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
- Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
- Includes a takeaway coffee -
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
- Lobster Salad $3.00
- Edamame $3.50
- Sweet Chilli Prawn $4.00
- Vegetarian Roll $2.80
- Mushroom and Tofu $2.80
- Japanese Egg Omelette $2.80
- Avocado Roll $3.00
- Fresh Salmon $2.80
- Trio of Sorbets N/A
- 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
- Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
- Selection of Ice Cream - Vanilla, strawberry & chocolate $12
- Weekday Interactive Dinner Experience $69
- Fish & Chips - Battered flat head fillets. Served with French fries $17
- 3 Courses $70
- Local Queensland roast pumpkin and sweet potato $12
- Steak rump (200g) $12.00
- Vegetables seasonal $5.00
- Vegetables seasonal $5.00
-
Green & gold burger $9.00
- Burger mayo / green leaves / tomato / beef patty / melted cheese / bacon (1) / hash brown & fries
-
Liz hurley $20.00 / $25.00
- Rump steak (200g or 400g) top with bacon / hollandaise sauce & fries / salad
-
Rainie $9.00
- Cheesecake / ice cream / garnish strawberry
-
Deep´s breakfast $25.00
- Bacon / beef patty / pork belly cooked in BBQ sauce / Sausages / Hash browns / grilled tomatoes / scrambled eggs / toast
- Avocado (1/2) $4.00
- Ice latte $4.9
- Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Antioxidant - Goji-berry green tea $7.5
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Watermelon, orange $8.5
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Green $8.5
- MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
- QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
- SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- Wither Hills Pinot Gris - marlborough, nz $49.90
- Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
- Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
- Kids steak with chips $8.00
- Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
- Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
- Add a drink to your meal - Mount Franklin $2.00
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Singapore Style Fried Vermicelli $12.90
- Crispy Chicken with Rice $10.90
- Satay Beef or Chicken with Rice $10.90
- Malaysian Combination Laksa $12.90
- Extra -
- Malaysian Combination Lemak (Chicken/Beef) $13.90
- Seafood Noodle Soup $14.90
- Dry Curry Noodle with Shredded Chicken $12.90
Hundred Acre Bar
Phone
0738703433
Opened hours
7 AM to 6 PM (Mon-Tue), 7 AM to 9 PM (Wed-Fri), 8 AM to 9 PM (Sat), 8 AM to 6 PM (Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Modern Australian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
Saint Lucia Golf Links, Carawa St, St Lucia QLD 4067, Australia
- Brisbane Australian Menus
- Brisbane Gluten Free Menus
- Brisbane Modern Australian Menus
- Inner Brisbane Australian Menus
- Inner Brisbane Gluten Free Menus
- Inner Brisbane Modern Australian Menus