Hungry Jack's in Coolangatta Menu

None

Nearby Sample Menus

  • Takoyaki - Spes Octopus Ball $5.50
  • Chicken Cutlets with Egg Bowl $12.00
  • Mabo Bowl- Chili Tofu + Minced Pork $11.00
  • Pork Cutlets Udon or Soba $13.00
  • Chamame - Soy beans $3.50
  • Mini Ebi Fry Avocado $4.00
  • Semi Dry Tomato Feta Cheese & Avocado Roll 6p $5.00
  • Sui Gyoza-5pcs Dumplings In Soup (Pork mince + Vegetables) $4.50
  • Stir Fried Jasmine Rice ,Fresh Pineapple & Tomatoes - W King Prawns $21.90
  • Pat Thai - W Mixed seafood $20.90
  • Spring Rolls - Tofu, bean sprouts and Thai herbs in crisp, rice pastry, served with sweet chilli sauce (5 pce) $8.50
  • Chilli Paste - W Roast Duck $21.90
  • Holy Basil - W Mixed seafood $21.90
  • Seasonal Vegeatables $4.00
  • Sweet Chilli sauce $2.50
  • Steamed Jasmine Rice $2.50
  • Roadhouse burger - 2 flame grilled beef patties, double cheese, lettuce, tomato, onion & country sauce $12.90
  • Seafood basket - Fish cocktails (6), calamari rings (4), prawn cutlets (4), seafood kebabs (2) & chips $35.50
  • Blues burger - Flame grilled beef, cheese, lettuce, tomato, onion & bbq sauce $10.50
  • Firecracker burger meal $13.90
  • Mega burger meal $18.90
  • Fish pack - Crumbed fish fillet & chips $14.50
  • Extra pineapple $1.50
  • Grilled chicken pack - Grilled chicken, garden salad & chips $15.50
  • Vanilla pannacota with seasonal fruit compote, chocolate poco sticks & vanilla fairy floss $16.00
  • Free range eggs - served your style with toast $9.50
  • Selection od salumi cured meats with marinated olives, cornichos, cheese, spreads & toasted ciabatta $25.00
  • Baked croissants - spinach, sun dried tomatoes & brie $16.00
  • Fresh seared salmon or barramundi (herb & creamed potato & braised peas, bacon & onion) $35.00
  • Breaky bruschetta - diced tomato, red onion, avocado & basil salsa on sour dough toast with poached eggs & bacon finished with balsamic dressing $17.00
  • Dark chocolate cup, peanut butter mouse, caramel sauce, vanilla bean ice cream, salted peanut $17.00
  • Sausages & eggs served your style with toast $10.00
  • Grand commandaria $10.90
  • South pinot noir - upper tamar valley, tas $46.00
  • Dolmathes - rice, herbs, vine leaves $8.00
  • Garlic bread $6.90
  • Victoria bitter $6.90
  • XXXX gold $6.90
  • Deviation road 'altair' brut rose (adelaide hills, sa) $59.00
  • Metaxa seven star $15.00
  • Char Kway Teow Wok-fried flat noodles with eggs, diced chicken, small prawns, chinese sausage flavoured with special sauce. $16.50
  • Coffee Pork Ribs Served with a fruity and mild coffee flavoured sauce. $21.00
  • Lettuce Cups 2 pieces of lettuce, Wok-fried diced chicken, bamboo shoots, carrots, peas and egg. $12.50
  • Sizzling dishes Homemade special tomato sauce with your choice of meat served on sizzling hot plate. -
  • Lantern Prawns Lightly battered prawns with chilli special sauce and crushed peanuts. $26.50
  • Malaccan Curry Sweet mild coconut curry with seasonal vegetables and desiccated coconut. -
  • - Prawns $26.50
  • Yellow Curry Cooked in richer and creamier base with coconut milk, seasonal vegetables and your choice of meat. -
  • Carrot & Garlic Yogurt $1.00
  • Sliced Mushroom $1.00
  • Extra Falafel Small: $1.50, Large: $1.50
  • Falafel $9.00
  • Box of 6 Turish Delight $5.00
  • Extra Meat Small: $2.50, Large: $2.50
  • Hot Chips Small: $4.00, Large: $6.00
  • Beef & Lamb $10.00
  • Scallop $19.95
  • Scallop $19.95
  • Golden Bags [4] Prawn wrapped in a golden pastry with vegetables. $7.95
  • Panang Vegetables, carrot, peanut & basil in a rich coconut cream. -
  • Green Curry Vegetables, bamboo shoots & fresh Thai basil in a rich coconut cream. -
  • Cashew Nut A stir fry with cashew nuts, onion, capsicum & vegetables in a rich soya bean sauce. -
  • Pad Thai Rice noodles cooked with vegetables, beansprouts, spring onion, peanut, egg & soy sauce. -
  • Chicken / Beef / Pork $20.95
  • Teriyaki Chicken & Avocado Roll $4.50
  • HOT MEAL PLATTER $39.00
  • MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
  • Ika Sugata (baby squid) $4.50
  • SALMON PLATTER 38PCS $49.00
  • FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
  • Semi Dried Tomato, Avocado & Cucumber Roll $3.50
  • Semi Dried Tomato & Avocado Roll $4.00
  • - Choice of: tropicana box, calamari, wings, poppers, kickers, small nachos (all 10 bux each)
  • Chimichangas (mini deep fried burritos) $12.00
    • 3 per serve-beef, bean & veg- 1 of each all filled with rad cheeses!!
  • Be My Tenderoni Burrito $16.00
    • Grilled chicken tenders, lettuce, mango, lime, mango chilli salsa + coriander
  • Wings Wings Wings $15.00
    • Spicy coconut sauce + chipotle mayo
  • Jalapeno Pop Pop Poppers $15.00
    • Stuffed with bacon, cheeses, corn & coriander Surprisingly Hot !!
  • Vegan option - add lettuce
  • - Small $15.00
  • Wahini Zucchini Kickers $12.00
    • Zucchini, corn, haloumi & jalapeno, great deep fried balls of fire !!
  • Pesto Chicken Fettuccini - Chicken breast w/ a creamy pesto sauce $15
  • Garlic Bread - Crusty wholemeal baguette with garlic butter $4.5
  • Small Pizza/Garlic Bread/Can $16
  • Prawneroni - Prawns, pepperoni, onion, fetta & garlic $12.5 / $17.5 / $28 / $33
  • Mexicano Burger - Chicken schnitzel, grilled peppers, red onion, toma to, guacamole, chilli sauce, lettuce & mayo $14.5
  • Schnitzel Club Burger - Chicken schnitzel, bacon, avocado, tomato, lettuce & mayo $14.5
  • Ricotta Ravioli (V) - Ravioli squares served w/ an Italian tomato sauce $14.5
  • Classic Schnitzel Burger - Chicken schnitzel, lettuce & aioli $12.5
  • Fresh grilled snapper, Istanbul spice, rocket, mint, green peppers, (Balik Ekmek) $19.00
  • Rock salt & red pepper calamari, preserved lemon aioli $15.00
  • - (add grilled chicken) $5.00
  • Leg ham, cheese, tomato chutney toasty $12.00
  • Bacon Egg & Cheese Panini $15.00
  • - Flathead & chip cone $15.00
  • Chip plate $8.00
  • Vietnamese leafy greens, mint, white cabbage, peanuts, chilli, fried shallots, nuoc cham $20.00
  • Muchachos - 4 taquitos on a bed of rice $18.90
  • Guacamole Dip - Smashed and spiced avocado served with heated corn chips in edible corn tortilla basket $12.50
  • 3 Combo Dip - Serving of above 3 dips with heated corn chips $11.90
  • La Jolla - Chorizo enchilada, beef enchilada, sour cream, beans and rice $24.90
  • Taco Platter - Any 3 tacos and salad $19.90
  • - Shredded Beef $19.90
  • - Beef and cheese $9.50
  • California - Chilli verde burrito, chilli con carne and rice $24.90
Hungry Jack's

Hungry Jack's

location

Address

Loading Bay Departure Lounge, Coolangatta Airport, Terminal Dr, Coolangatta QLD 4225, Australia

phone

Phone

0755995527

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 10:00 PM, Tuesday: 5:00 AM – 10:00 PM, Wednesday: 5:00 AM – 10:00 PM, Thursday: 5:00 AM – 10:00 PM, Friday: 5:00 AM – 10:00 PM, Saturday: 5:00 AM – 10:00 PM, Sunday: 5:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Location
Loading Bay Departure Lounge, Coolangatta Airport, Terminal Dr, Coolangatta QLD 4225, Australia
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