Hungry Wolf in Wollongong Menu

At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce add $0.50
Soups $10.50
Cakes and slices vary daily depending on availability. Check the desert board for updates and special sweets or ask the staff. We usually have cheese and mud cake.
Mini Chocolate
We care about our vegetarian/vegan friends so we have a range of very tasty vegetarian/vegan options. All varieties are both vegetarian and vegan.
Prawn Har Gow (3 per serve)
Green Chive & Pork (3 per serve)
Shanghai Pork & Vegetable

Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Byron Bay Chilli Sauce (LG) $1.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Garlic Cream Sauce (LG) $1.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95

PANANG CURRY $16.00
- (CHICKEN OR BEEF ONLY) Light curry, bean, pumpkin, apple eggplant and basil
SEARED SCALLOP (2 pcs) $9.00
- Pan-seared sea scallops with spicy chili and lime sauce
SPICY NOODLES
- Spicy and aromatic stir-fried flat rice noodle with fresh chili, egg, and basil
STIR-FRIED ASIAN GREENS $15.00
- Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce
SIZZLING BEEF $23.00
- Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
CHILLI JAM CRISPY SOFT SHELL CRABS $23.00
- Famous Thai Cuisine dish, crispy soft shell crab with special homemade chili jam sauce
TAMARIND PORK RIB $14.00
- Twice cooked pork ribs with chili and sour sauce
CRISPY CHICKEN $10.00
- Crispy chicken Maryland served with spicy mayo

Panzanell salad with Tuscan tomato, herb croutons, basil and cucumber with red wine vinaigrette $10.50
Moreton Bay bugs $48.90
- with lime, chilli, coriander, garlic with herb oil and rice pilaff
Seasonal mixed vegetables with citrus hazelnut dressing $9.50
Kilpatrick 1/2 dozen $19.50
Cheese plate $17.50
- Selection of fine Australian cheeses, dried muscatel, quince paste and sea salt crisp bread
Soup of the day $9.80
- Please check with your waitperson
Baked lobster Thermidor with mustard, tarragon and parmesan cheese
Warm sticky date pudding $12.90
- topped with butterscotch sauce, almond crisp and vanilla ice cream

Lemon Peppered Baked Barramundi GF $17.00/$18.50
- with chips and salad
Coconut & Macadamia Coated Prawns 12.00/13.00/18.00/19.50
- with Asian salad and aioli
100g Steak with chips and gravy $10.00
Southern Fried Chicken Wings 10.00/11.00/16.00/17.00
- with garlic aioli, Main served with chips and salad
Dinner Roll $0.70
Diggers Garden Salad GF $7.00/$8.00
- mixed leaf Julienne Vegetables tomato and Cucumber with red Wine Vinaigrette
Grilled Moroccan Chicken Burger $16.50/$18.00
- with lettuce cucumber red onion and mint Yogurt served with chips
Coconut Crusted Salmon Fillet $23.00/$24.00
- with garden salad chips and mango mayonnaise

Scotch Fillet 350 gram – Grain fed 90 days – marble score 2+ $35.00
Sticky Bourbon & Cider Pork Ribs $31.00
- Slow cooked for 4 hours, served with a sticky bourbon glaze
Freshly baked Turkish Loaf with butter $ 2.50
South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
Twice cooked Pork belly with roast capsicum chutney $29.00
Spicy Buffalo chicken wings $14.00
- with Honey Bourbon sauce
Twice cooked grilled pork belly $21.00
- with roast capsicum chutney, watercress, melted mozzarella & Chipotle chili mayonnaise
Salt & Pepper Scallops $29.00
- with Chili, lime, coriander & cucumber salad

Chicken Schnitty Burger $16.00
- Crispy Chicken Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / And Seeded Mustard Mayo
all served with chips and salad or mash and vegetables (except the penne)
Add chicken $3.00
Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) $18.00
- Both Served With Melted Cheese / Sour Cream / Guacamole / Fresh Tomato Salsa And Jalapenos
220G Skirt Steak $22.50
- (Served Rare Or Medium-Rare Only) Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
Worcestershire And Cracked Pepper Sausages $16.00
- Served With Creamy Confit Garlic Mash Potato / With Gravy
all served with chips
Beef Or Vegetarian Chilli Fries $19.00
- Both Served With Melted Cheese / Sour Cream / Guacamole And Fresh Tomato / Salsa And Jalapenos

Braised Chicken Fillets with Mango $15.80
Braised Prawns with Garlic Sauce (Flaming Oish) $19.80
Shredded Duck and Sean Curd Soup $6.50
Braised Prawns with Curry Sauce $18.80
Braised Prawns with Spicy Sauce (Flaming Dish) $19.80
Fried Bean Curd with Salt and Pepper $14.80
Sliced Pork with Selected Vegetables $15.80
Steamed Whole Prawns with Black Sean Sauce and Garlic (in shell) $21.80

King Prawn Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
Green Tea (per person) $2.50
Beef $11.00
Combination $12.00
Freshly Squeezed Juice (Orange or Carrot) $4.50
Beef Rice Noodle Soup (Pho Bo) $12.00
Espresso Coffees $3.50
Satay -

CRISPY SKIN ATLANTIC SALMON 28.00
- cauliflower puree, braised fennel, zucchini ribbons
DIGGIES SUNRISE 12.00
- north bircher muesli & fresh fruit with low-fat yogurt
ROAST CHICKEN 6.00
MIXED SALAD 8.00
- shaved fennel, cabbage, cauliflower
THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
- chefs selection of cheese, meats, bread, fruit, and dips
BUTTERMILK PANCAKES 17.50
- with sliced banana or fresh strawberries, maple syrup
THE COWBOY STEAK SANDWICH 21.00
- skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
- garlic, rosemary, red wine and parmesan

Prawn Vindaloo (DF, GF) $18.90
- A fairly hot spicy Dish cooked with Vinegar and Chillies
Malai Kofta (GF) $13.90
- A distinct preparation of ‘koftas’ (deep-fried dumplings) made with Scrambled Cottage Cheese and Mashed Potatoes, stuffed with Dry Fruits and served in a Special Gravy
Side Dish Platter (GF) $9.90
- Poppadom, Mint Sauce, Raita, Mixed Pickle and Mango Chutney
Green Rice (GF) $8.90
Lamb Saag (DF, GF) $16.90
- Blend of Fresh Spinach cooked with authentic Spices, chopped Ginger and Garlic
Fish Curry Masala (GF) $18.90
- Pieces of Fish Fillet smothered in Coastal Spices and cooked to perfection in a Special Onion and Tomato based Sauce
Onion Pakora (4 pcs) (DF, V, GF) $6.50
- Onion Fritters cooked in Chickpea Flour and Spices
Malai Tikka (Mild) (4 pcs) (GF) $11.90
- Boneless Chicken Fillet marinated with Cream, Cashew and Indian Spices - cooked in a Tandoor

VIETNAMESE GREEN BREKKIE BOWL $14.00
- Vietnamese spinach, mint, sprouts, avo, quinoa, kale & edamame with your choice of a fried egg or tofu
EB'S VEGAN 'NUTELLA' ON TOAST $9.00
- House made vegan "Nutella" topped with banana & coconut flakes
Pork Crackling $1.50
BBQ PORK
add protein for $3.00
RICE PAPER ROLLS $7.00
- (serve of 2)
HOUSE MADE GRANOLA $13.00
- with almond milk, coyo youghurt, compote & seasonal fruit
HAM & CHEESE CROISSANT $6.00

Monkey gland $23.90
-Half rack of ribs and BBQ or peri peri chicken breast
-Share $27.90
-Add prawn to your favourite steak to create your surf and turf $7.00
Chicken and mushroom $31.90
BBQ chicken wings $16.90
Char char's bangers and mash $29.90
- Boerewors sausage with mashed potatoes and peas
New york 350g $38.50

Classic Dagwood Cheeseburger $12.00
- 50oz wagyu beef patty served Medi double cheese Zuni pickles onion ketchup mustard ranch
BBQ Sticky pork Ribs $28.00
- w spiced wedges + smoked miso mayo
House Baked Apple Pie $13.00
- w raspberry jam salted caramel ice cream
BBQ Chipotle Buffalo Wings $12.00
- 10 pieces w buttermilk ranch
Alabama Shakedown $16.00
- 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
Lafayette Reynolds Sandwich $15.00
- southern fried buttermilk chicken slaw + smoked miso ranch
Ice Cream Sandwich $12.00
- chocolate biscuit Nutella raspberry vanilla bean ice cream
Lime And chili Prawn
- w guacamole + green chili mayo

Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
Gnocchi di mare: kipfler potato dumplings W banana prawns, calamari and clams in champagne butter sauce $29
Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
Piatto vegetariano: (v) mixed vegetable plate (a selection of the above accompaniments) $35
Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5
Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
Terrina di porco e anitra: (c) pork belly and duck terrine wrapped in prosciutto, apple and pear chutney, olive sourdough $25
Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27

Hungry Wolf in Wollongong Menu

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Hungry Wolf

City of Wollongong > Wollongong > Hungry Wolf

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53-61 Crown Street, Wollongong

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