Hungry Wolf in Wollongong Menu

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Chicken Korean Style style wings 6pcs/13pcs $10.00/$20.00
Chicken southern fried bites 6pcs/13pcs $10.00/$20.00
Pork Ribs $25.00
Pork Ribs 2 $42.00

Beef & Co $22.00
- brisket cornbread pickles mustard fries
Drunken pork Belly $25.00
- pickled apple smashed chats chili honey
Lamb Shoulder $22.00
- red cabbage slaw fried cauliflower
Blackened Fish $24.00
- zucchini butter sauce
Fried Heirloom Tomatoes $20.00
- potato hash buffalo mozzarella
Vegan Steak Dinner $20.00
- wild mushrooms polenta fries house ketchup
House Ramen $16.00
- broth noodles poached egg meat & veg

(traditional American style sub sandwich served with fries)
Brisket $
- w mushrooms tomatoes rocket and aioli
Lamb
- w red cabbage cauliflower slaw and aioli
pork Belly
- w apple slaw and aioli
Korean Fried Chicken
- w slaw house pickles hot sauce

Fries
polenta Chips
pulled Shrooms
Fried Tomatoes
Cauliflower Popcorn
Red cabbage and Apple salad with mustard vinaigrette

Nearby Sample Menus

Half Chicken & Chips $13.60
- Chicko's fresh half chicken and medium chips
Rice Pudding
Mint Chocolate
Mediteranean 5.50/7.15/8.75
Lunch Box $9.40
- 2 pieces of C.F.C and a serving of chips
Beef Dinner $11.60
- Fresh Sliced Roast Beef, Peas, Crumbed Potato, Gravy
Quarter Chicken & Chips $9.40
- Chicko's fresh Quarter chicken and a generous serving of chips
Creamed Potato (Potato Bake) 4.20/6.30/8.30/9.35
- Chicko's classic creamy potato bake served hot and ready to eat

Gym Junkie Salad (v) $15.00
- Quinoa, cabbage, avocado, creamy Danish feta, baby spinach, wild rocket, lettuce and pepitas served with a honey mustard dressing
Arancini Balls
- Flavoured arancini balls served with a delicious dipping sauce
Gluten Free (excluding platters) $3.00
Grilled Baby Octopus (gf)
- Tender balsamic marinated baby octopus
Corn Cob (v, gf)
- Lightly grilled corn cobs covered in coriander butter sprinkled with creamy Danish feta
Chips Side $4.00
-Add bacon $2.00
Original Platter for 2 $75.00
- Marinated lamb skewers, Moroccan chicken skewers, marinated chilli corn cobs, Turkish bread and house made dip spread, slider burgers, hand cut chips with dipping sauce, our spicy slaw and two desserts

Traditional Beef Penne Bolognese $17.00/$19.00
- with baby Spinach with fresh herbs and served topped with grated parmesan cheese
Chicken breast nuggets with chips $10.00
Steak & Guinness Pie $16.00/$17.50
- with mash and steamed greens
Diggers Steak Sandwich $16.00/$17.50
- with lettuce tomato beetroot relish caramelized onion cheese and smokey BBQ aioli served with chips
Traditional Bolognese with parmesan cheese $10.00
Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
- with baby spinach shallots and toasted sesame seeds
Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
- with balsamic lemon and sea salt dressing
100g Steak with chips and gravy $10.00

Beef & Bacon Burger $15.00/$17.00
- Cheese, bacon, lettuce & our house-made special sauce
Chicken Schnitzel large $17.00/$20.00
Garlic Pizza (v) $6.80/$8.20
Grilled Chicken Bites (GF) $9.00
- Served with chips
Vegetarian Lasagne $15.00/$18.00
- Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
Catch of the Day $25.00/$28.00
American Hot Wings (GF) $9.00/$10.00
- Mild - Wilbur’s original BBQ sauce/Medium - Buffalo, tossed in Franks/Hot - XXX habanero
Penne Napoletana $14.50/$17.50
- House-made Napoletana sauce, parmesan cheese, tossed with penne pasta

Wood-oven toasted cob loaf $11.00 / $12.00
- selection of chef's dips
Chicken schnitzel (GF) $15.00 / $16.00
- Chips, choice of sauce
Straight Cut Chips + Aioli $7.00 / $8.00
Margarita $14.00 / $15.50
- Tomatoes, Bocconcini cheese, fresh basil
Hawaiian $15.00 / $16.00
- Double smoked ham, pineapple, mozzarella
$9.00
Add Chicken $4.00
Add chicken $4.00

Chicken Tikka Masala (Mild - Med) (GF) (CN) (CD) $17.99
- Tandoori chicken fillets cooked with diced tomatoes, capsicum, onion, fresh coriander and a deliciously thick creamy sauce
Chicken Tikka (4 pcs) (GF) (NF) (CD) $11.99
- Boneless chicken morsels marinated in spiced yogurt cooked tenderly in the Tandoor
Vindaloo (GF) (NF) (DF) $17.99
- Specialty from Goa, Boneless meat marinated in red wine and spices and cooked in a very hot sauce
Chefs Tandoori Platter (for 2) (GF) (NF) (CD) $21.99
- Selected pieces of chicken tikka, seekh kebab, and barrah kebab served with mint sauce
Dal Tadka (Mild - Med) (GF) (NF) (CD) $11.99
- A combination of three different types of lentils tempered with cumin seeds, onion, ginger, garlic and tomatoes laced with coriander.
Mango Tree Veg Platter (for 2) (GF) (NF) (CD) $15.99
- Combination of mix veg entrees (onion bhajia 2 pcs, spring rolls 2 pcs and also Tikki 2 pc
Kadai Lamb (Med) (GF) (NF) (DF) $17.99
- Dice lamb roasted with onions, tomatoes, capsicum and finished in chefs special Kadai sauce
Butter Naan $3.99
- Plain flour bread with a flaky texture and a touch of butter

Finocchio e radicchio $13.00
Caprese $17.50
- Fior di latte cheese, fresh tomato, oregano, basil, olive oil
Funghi al forno $16.00
Salsiccia e funghi $17.50
- Tomato sauce, fior di latte cheese, pork sausage, mushrooms
1 Scoop
Ricotta e spinaci $18.50
- Provolone cheese, ricotta cheese spinach
Prosciutto e bocconcini $16.00
Bruschetta bread $5.00

Beef kebab roll $8.00 / $10.00 / $6.50 / $13.00
-Meat S $1.50 L $2.50
Mixed kebab roll $9.00 / $11.50 / $7.50 / $14.00
Falafel roll $8.50
Lamb Shish R $11.00 PS $14.00 D $18.00
-Cheese $1.00
Savoury mince S $12.00 L $ 19.00
- Savoury mince, onion, tomato & cheese
Adana R $10.00 PS $13.00 D $17.00

EMBUTIDOS
- Selection of Spanish cured meats, cheese and olives
TORTILLA ESPAÑOLA $12.00
- Traditional Spanish potato and egg omelette
SOBRESADA
- Chorizo pate, roquette and labna
PULL PORK BAGUETTE $13.00
- Pulled pork, fennel slaw, pickles, Dijon
SETAS CON QUESO DE CABRA
- Sauteed mushrooms with goats cheese
LENTIL BURGER $13.00
- Lentil fritter, eggplant relish, tomato, lettuce and herb yogurt
All ingredients may not be listed. Please advise of allergies & dietary requirements
BASKET OF CHIPS $6.00
- Golden fried chips with aioli

KATHI TIKKI Also Known as vegetable cutlets’ Potato mash mix with vegetable and spices deep fried. $6.50
Raita, Mint Sauce, Papadum, Mixed Pickle, Katchumber, Mango Chutney (per dish) $2.50
GARLIC NAN Flavour of fresh garlic and coriander. $3.50
PANEER NAN Stuffed with cheese and spices. $3.90
MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
CHANA MASALA Chickpeas curry cooked in tomato, onion, ginger, and green spices. $12.50
CHENNAI MURGEE Chicken marinated in South Indian spices flavoured with curry leaves and prepared in traditional mud-pot. $14.00
NAN MAKHNI Bread stuffed with clarified butter and lightly garnished. $4.20

Large $5.50
Beef -
Rice Pudding $3.50
Hummus, Kuskus, Mushroom, Olives, Garlic Yogurt, Lettuce, Tomato, Onion, Jalapeno $9.00
Potato, Parsley $9.50
- VEG / CHICKEN BEEF TUNA / LAMB KANGAROO PEPPERONI
- Regular Lettuce, Tomato, Onion $9.00
Make Your Own -

4 course chef selection $85
Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
3 course chef selection $70
Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
Patate fritte - French fries (c) $7

Crab Stick & Avocado N/A
Scallop Salad N/A
Ebi Tempura N/A
Shimesaba N/A
Kappa N/A
Sake N/A
Tamago N/A
Avocado N/A

Bean Nachos $13.00
- Corn chips topped with cheese, bean salsa mix, avocado and sour cream
Huevos Rancheros $15.00
- Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
Local Free Range Eggs on Toast $9.00
- Served on your choice of bread, with a side of our house chutney
Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
Warm CHICKEN OR TURKEY Salad $16.00
- Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
Mushroom Kale Bruschetta $13.00
- Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze

Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Naked Treaties Byron Bay
- Selection of raw treats
Organic Muffins Baked Daily $6.90
- Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
Boiled Organic Eggs $1.50
Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
Banana & Coconut Loaf $7.90
- Desiccated and shredded coconut, pastured eggs, bananas. gf, df
Protein Balls Your choice of $3.00
- Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
Sauerkraut $4.00