grilled chicken breast lettuce tomato with aioli dressing
Pancakes $14.90
a stack of pancakes topped with fresh mixed berries and maple syrup
Pumpkin Feta & Walnut Salad $16.90
mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Wagyu Burger $14.00
Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Please check our cake cabinets for dessert options made fresh daily
Eggs Your Way $9.90
two perfectly cooked eggs served with your choice of toast
Vegi Breaky $16.90
two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Bucks Benny or Sammy $15.90
two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Deep fried tempura jumbo prawns flavoured With chopped chilli and basil leaves.
Lemon chicken $17.50
Boneless chicken coated with bread crumb, Deep fried, topped with lemon sauce and mayonnaise.
-baci kiss
Chocolate and hazelnut around a soft centre of cream And nougat, encased in a fine chocolate shell.
Fish cake (4 pcs) $8.50
Traditional Thai fish cake served with cucumber, Chilli sauce and crushed peanut.
Pad sam krasat $19.90
Fresh king prawns, fish fillet and chicken lightly battered And deep fried till crispy, stir fried with cashew nuts, shallot, Dry chilli and water chestnuts.
Pad pak
Fresh assorted vegetables lightly stir fried with garlic in oyster sauce.
Pad thai noodle
Traditional Thai style fried noodles with egg, Bean sprouts, tofu and shallots with roasted Ground peanuts.
Main courses
-Grilled Honey Chicken / Roasted Duck Curry / Pad Pak (Stir Fried Vegetables) / Pla Sam Ros Barramundi Fish Fillet / Cashew Nut With Dry Chilli Seafood / Jasmin Rice / Endless Stream Rice For Everyone
With a rich intense beef flavour to invigorate the taste buds our steaks are hand-picked to ensure the finest quality, our aged steaks are basted in our signature bulu basting, char-grilled to order and served with your choice of hand cut chips or baked potato
King island dairy black label cloth wrapped cheddar- traditionally cloth wrapped and aged in cellars on king island for 12 months, smooth texture with a mild yet distinctive flavour -
- Black angus fillet mignon wrapped in bacon (250g) $33.9
Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
Cape wickham double brie - farmhouse style brie with french tones on hay -