Hunter & Barrel in Darling Harbour Menu

None

Nearby Sample Menus

  • Garlic Bread $4.50
  • Taramasalata - Served with Sonoma bread $ 8.00
  • Pasta Napolitana $15
  • Coconut and Kaffir Lime Panacotta - With Lime Syrup, Fresh Fruit and Crispy Tuille $14.00
  • Seasonal Fruit Plate $14.00
  • Chips $ 6.00
  • Garlic Prawns - With Olive Oil, Garlic and Chilli $21.00
  • Blueberry Clafoutis (Tart) - Creme Anglaise, Almond Crunchand White Chocolate Mousse $14.00
  • Cheese $1.50
  • BANANARAMA Buttermilk pancakes with grilled banana and home made butterscotch sauce, topped with cream and vanilla ice cream. $12.95
  • AUSSIE SUNRISE Buttermilk pancakes with whipped butter, bacon, a fried egg, and grilled banana pineapple. $14.95
  • EGG HASH 'N' SAUSAGE Hash brown with fried egg and grilled sausages. $11.95
  • Sausage $3.00
  • Sour Cream $1.50
  • - LONG STACK Four Pancakes $9.95
  • PANCAKES - MEXICAN POTATO Our potato and onion pancakes served with spicy Mexican beef sauce, sour cream, guacamole and tomato salsa. $16.95
  • Stuffed Chicken Breast Skin on chicken breast stuffed with semi dried tomatoes, prosciutto, mozzarella, roasted golden brown and served on smashed pesto potato topped with a creamy sauce. $27
  • Bacon & Eggs 2 bacon 2 eggs served w/ toast. $9
  • Classic Mud Cake Rich moist chocolate cake with ice cream $10
  • Chips $6
  • BLT Turkish bread w/ premium bacon, lettuce & tomato. $9
  • Bacon $3
  • Banana Split Vanilla ice cream, chocolat sauce and nuts $9
  • Mushroom, grilled capsicum, onion & spinach $11.5
  • 100g Rib-Eye $12
  • Oven Baked Mac & Cheese $9
  • Hand-pressed Wagyu Cheese Burger $12
  • - With chicken $23
  • BEEF FILLET & PRAWN In-house sherry vinegar and herb marinade (temperature recommendation: Medium) $39
  • BERRY POT CHEESCAKE Fresh mixed berries and Madagascan vanilla bean infused cream on a crumbled biscotti base $14
  • PORK RIBS Half Rack $39 / Full Rack $55
  • Eye of Rump 200g $25
  • ALL-VEGETARIAN $54.50 PER PERSON
  • CHICKEN TENDERLOINS $10.00
  • RICE STRING-HOPPERS: IDDIAPPAM $3.90
  • CHICKEN TENDERLOIN, LAMB CUTLET, BEETROOT PATTY, WHEAT CRISPS, BAKED MUSHROOMS, TANDOORI PANEER, PRAWN & SEASONAL FISH WITH MUSHROOM AND GARLIC NAAN: ZAAFFRAN PLATTER FOR 2 (TO SHARE) $80.00
  • INDIAN CHEESE SIMMERED IN AN ONION-TOMATO MASALA WITH GINGER, CHILLI AND CORIANDER: PANEER MAKHAN MASALA $22.50
  • Starters -
  • CREAMY SPINACH KOFTAS, STUFFED WITH A SWEET AND TANGY JUMBLE OF CORN, TOASTED NUTS, SULTANAS, GREEN CHILLI AND GINGER; SIMMERED IN A FLAVOURSOME AND FULL-BODIED TOMATO SAUCE: KHAZANA-E-LAZZAT $24.30
  • YOGHURT WITH GRATED CUCUMBER AND ROASTED GROUND CUMIN: RAITA $3.90
Hunter & Barrel

Hunter & Barrel

location

Address

Roof Terrace, Level 2, Cockle Bay Wharf, Darling Harbour, Sydney

phone

Phone

0283182207

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Mon-Thu, Sun), 12 Noon to 10:30 PM (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Steak

features

Features

Location
Roof Terrace, Level 2, Cockle Bay Wharf, Darling Harbour, Sydney
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