Address
3/114 King William Rd, Goodwood, Adelaide, South Australia 5034, Australia
Hustle Coffee Co in Adelaide Menu
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Nearby Sample Menus
- Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7
- Tsukemono - Pieces of cucumber lightly pickled in salt $4.5
- Salmon + Avocado $9
- California Inside-Out (6 pc) $8
- Scallop $10
- Crab Salad $3.5
- Tuna $11
- Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5
- All served with chips -
- Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
- Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
- Beef Schnitzel served with chips, garden salad & your choice of sauce $16
- - Add Chicken $20
- Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
- Pepper, Gravy, Mushroom or Diane N/A
- Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
- Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
- Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Coffee $3.50
- Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
- Pepper, mushroom, gravy or dianne $2.5
- Rib eye on the Bone 500g: $34
- Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) $11
- Mash $3
- Garlic, Herb or Cheese & Worchester Bread $5.5
- Vegetarian of the day - Please see our specials board POA
- Brandy Snaps - filled with an ice cream selection $7.5
- Scotch Fillet Surf - 300g scotch fillet topped with creamy garlic prawns $32
- Hand Battered Onion Rings dressed with garden chives $9.00
- Premium Beef Tenderloin ~ House speciality 250gm $36.00
- Morton Bay Bugs $8.00 each
- - Platter selection of five sauces $6.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
- Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
- Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
- Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
- Beef or Chicken Schnitzel with Chips & Salad $18.00
- Coffin Bay Oysters Traditional Kilpatrick $18 half dozen / $28 dozen
- Brown Brothers Tawny Port, Victoria $5.00
- House Andrew Peace Masterpiece Sauvignon Blanc, Victoria $5.80 / $23.00
- Chicken Breast wrapped in Prosciutto with Tomato Onion Puree with Mash $22.00
- NV Pol Gessner, Champagne, France $57.00
- Leek & Swiss Brown Mushroom Tart topped with Goats Cheese, Tomato puree and Parsley Oil $18.00
- Gravy, Pepper, Dianne, Mushroom $2.00
- Wedges with sour cream and sweet chilli sauce $8
- Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
- 9 inch pizza of the week $15
- Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
- Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22
- Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
- Gravy, Mushroom Sauce, Green Peppercorn sauce $3
- Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
- Sweet potato chips - with house-made aioli $8.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Chocolate brownie served with vanilla bean icecream $9.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- - E / M
- - SMALL / MEDIUM / LARGE
- Salt & Pepper Calamari $24.0 / $32.0
- Oysters Kilpatrick $16.0 / $27.0
- Pizza Napoletana fresh tomato, cheese, anchovies, garlic & herbs $14.0 / $21.0 / $27.0
- Selection of Cheese $16.0
- Scaloppina Cacciatora veal blended in white wine with fresh mushroom, onion, capers, olives & tomato $28.0
- Lasagne $14.0 / $20.0
- - BEER SUGGESTION: GOODIESON PALE ALE -
- - BEER SUGGESTION: 4 PINES KOLSCH -
- - PACIFICO CLARA BOTTLES $6
- - EXTRA PATTIE $5
- STEAMED BEANS, PINENUTS AND OLIVE OIL $8.5
- SMOKEY BBQ LAMB RIBS hay valley lamb served with benjamin's bbq dipping sauce. $11.5
- - BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
- GARDEN SALAD $5.5
- Teas Cup: $3.0 / Mug: $3.5
- Cappuccino/Flat White/Long Black/Café Latte Cup: $3.6 / Mug: $4.4
- Gnocchi - Tossed With Roasted Capsicums, Fetta Cheese, Spring Onion,Broccoli, Pine Nuts, Garlic In A Light Tomato Salsa $19.5
- Della Casa Pepperoni - Diced Tomato, Spanish Onion, Garlic Andpecorino Cheese 10”: $18.0 / 13”: $22.0
- Calamari Chargrilled - Marinated Calamari Layered Withassorted Fresh Garden Greens, Rocket Lettuce, Fresh Tomato, Cucumber Andspanish Onion In A Light Vinaigrette Dressing $17.0
- Hot Chocolate Cup: $3.6 / Mug: $4.4
- Prosciutt - O Spanish Onion, Roasted Garlic And Pecorino Cheese 10”: $16.0 / 13”: $19.0
- Spaghetti - Tossed With Fresh Seafood, Garlic, Spring Onions And Olive Oil Ina Light Tomato Salsa $21.0
- SEAWEED SALAD N/A
- SMOKED SALMON $2.60
- TEMPURA PRAWN UDON $12.00
- SALMON & AVOCADO N/A
- SPICY FRIED CHICKEN N/A
- COOKED TUNA & CUCUMBER $2.60
- GRILLED SALMON 5PCS $11.00
- INARI / EDAMAME N/A
- Smoked Turkey smoked turkey, philly cheese, cranberry sauce, lettuce and mayo $5.90
- Ham & Cheese $5.50
- Mochaccino $3.90
- Hungarian Salami hungarian salami, tasty cheese, capsicum, lettuce & tomato N/A
- Short Black N/A
- Hamburger with the lot bacon, cheese, lettuce, tomato, house mayo & tomato sauce $7.90
- Sausages, eggs, toast $7.90
- Banana smoothies $5.90
- - House made Bérnaise (GF) $3.1ea
- Wagyu Bangers. Barossa Fine Foods award winning Wagyu sausages, served with creamy mash potato, bacon and your choice of sauce. $23
- Breads. -
- Affogato. Your choice of liqueur served with vanilla bean ice Cream and a freshly brewed shot of espresso coffee. $10.2
- - 350g Scotch Fillet. $42
- - 300g Porterhouse. $35.4
- Kilpatrick Prawns. South Australian gulf prawns grilled with fresh red onion and capsicum, crispy bacon pieces and the Stag’s Kilpatrick sauce. $22
- - Kilpatrick. $2.8ea OR $29/doz
- Drunken Seafood - Stir-fried combination of prawns, squid, mussels, baby octopus & snapper fillet with chilli, lemongrass & fresh basil $21.80
- Salt and Pepper Bean Curd - Crispy bean curd tossed with salt, pepper, garlic and chilli $12.80
- Pad-Thai - Fried rice noodles Thai style with prawn, ground peanut, bean curd, chives & bean sprouts $16.80
- Sea Star (3 pieces) - Minced prawn, squid & chicken dumplings, cooked in mild red curry sauce $12.80
- Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce $12.80
- Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce $12.80
- Kao-Pad - Fried rice with chicken, onion, spring onion and egg $14.80
- Tom-Kah Prawn or Chicken - Seasoned coconut milk broth with prawns or chicken and mushroom $8.80
Hustle Coffee Co
Phone
0422499712
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Dessert
Features
3/114 King William Rd, Goodwood, Adelaide, South Australia 5034, Australia
- Adelaide Coffee and Tea Menus
- Adelaide Dessert Menus
- Eastern Adelaide Coffee and Tea Menus
- Eastern Adelaide Dessert Menus