iBar - Hotel ibis in Sydney Menu

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Nearby Sample Menus

Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Flathead $27.00
Calamares Fritos - Deep-fried squid $19.50
Irish Coffee $12.50
Espresso $4.50
Chorizo a la Plancha - Grilled Spanish sausage $19.50
Cappuccino $4.50
Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50

Stir Fried with Asparagus $73.00
Salt and Pepper Squid $28.80
Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Steamed Prawns with Ginger and Shallot $32.80
Dry Fried Beef Chow Hor $25.80
Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80

Vanilla with Flower $50
Chocolate Sundae each: $2.50, dozen: $27.00
Valentine 2 N/A
Tramisu $55
Strawberries & Choco each: $2.50, dozen: $27.00
Lemon Meringue $60
Vanilla each: $2.50, dozen: $27.00
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Two eggs any style with toast $ 7.00
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Peached eggs, smoked salmon, spinach and toast $ 15.00
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00

Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
Don't forget to add your favourite sauce $2.00 extra
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90

TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- ROASTED TOMATO AND BASIL 300 ML $4.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- TOM YUM SOUP $7.50
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50

Gratin potato $8
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
PARISIENNE - Mushroom -
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
NORMANDE - Asparagus -

Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Lime Cheesecake $22.00
- fresh cream
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Affogato $12.00
- classic or macadamia
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
White Chocolate chip & Plain Scones

The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18