Icons Brasserie - Marriott Sydney Harbour in Sydney Menu

None

Nearby Sample Menus

  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • Chicken Nuggets and Chips $5.00
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • Bowl of Steamed Vegetables $4.00
  • Potato Wedges with sour cream and sweet chilli $6.00
  • - Chicken Schnitzel -
  • - 300g Rump Steak -
  • Fish Pieces and Chips $5.00
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Extras $1.00
  • Chanquettes - Deep - fried white bait $18.50
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Tiramisu Ice Cream Cake $8.70
  • Mixed Salad $6.50
  • Tortilla de Championes - Mushroom Omelette $20.50
  • Tortilla Espanola - Spanish Omelette $20.50
  • Ocean Perch $29.50
  • Chorizo in Wine $17.00
  • Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
  • Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
  • Steak Fillets with Honey and Black Pepper $30.80
  • Kari Lamb Traditional Lamb Curry with Potato $26.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
  • Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
  • Sze Chuan Chicken $23.80
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
  • Beer battered chips - Beer battered chips with aioli $9
  • Mushroom Sauce $4
  • Potato Wedges - Sour cream and sweet chilli sauce $10
  • Mini schnitzel, chips and salad $12
  • Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
  • 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
  • Anchovies (served in olive oil) $9.10
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
  • Garlic, Herb $3.80
  • Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
  • Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
  • Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
  • Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
  • Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
  • Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
  • Truffle & Parmesan Fries $10
  • Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
  • Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
  • Harissa Chicken Burger with salad & lemon aioli served with chips $18
  • Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
  • White Wine Mushroom Risotto with feta cheese & fresh herbs $19
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • GREEK PITA BREAD ~ $ 1.50
  • STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • CHICKEN & EGG LEMON SOUP ~ $ 6.00
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic margherita, buffalo mozzarella $19
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Crispy cider battered red emperor, fries, tartare $29
  • Italian sopressa, salami, black olive, artichoke $23
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Don't forget to add your favourite sauce $2.00 extra
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Side of salad or vegies $3.00 extra
  • Garlic Pizza $7.00
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Fillet & Prawn Set $18.80
  • Shoga-yaki Pork Set $16.80
  • Karaage Chicken Curry $12.80
  • Kaminari Pork Set $16.80
  • MISO Bento $19.80
  • Sashimi & Unaju* Set $21.80
  • Vegie Curry $13.80
  • Pork Katsu Curry $13.80
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Green tea cake
  • Decadent Passionfruit truffle
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Carrot Cheese cake
  • Hot Smoked salmon dark rye -avocado fennel & chives
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Italian sopressa, salami, black olive, artichoke $23
  • Garden fries, aioli $9.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Chorizo a la Sidra - Spanish sausage poached in cider $11
  • Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
  • Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
  • Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
  • Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
  • Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
  • Queso Blue Cheese · Shallots · Cream $14
Icons Brasserie - Marriott Sydney Harbour

Icons Brasserie - Marriott Sydney Harbour

location

Address

Level 2, Marriott Sydney Harbour, 30 Pitt Street, Circular Quay, Sydney

phone

Phone

0292597330

email

Email

None

clock

Opened hours

6:30 AM to 10:30 AM, 6 PM to 10:30 PM (Mon-Fri), 7 AM to 11 AM, 6 PM to 10:30 PM (Sat), 7 AM to 11 AM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , International , Modern Australian , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Buffet ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
Level 2, Marriott Sydney Harbour, 30 Pitt Street, Circular Quay, Sydney