Incafe Restaurant in Sydney Menu

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Nearby Sample Menus

Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
Side Salad $4.00
- Vegetarian Fettuccine -
Potato Wedges with sour cream and sweet chilli $6.00

Green beans, thyme and sake butter $15
Poached Dutch cream potatoes in kelp and parsley $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Creamed corn, tarragon and lime butter $15
Mizuna leaves, citrus sesame dressing $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A

Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut

Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Filete de Ternera - Veal Steak $27.50
Cafe Cortado $4.50
Whiting $29.50
Calamares Fritos - Deep-fried squid $19.50
Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
Pulpitos a la Plancha - Baby BBQ Octopus $21.50
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90

Stir fried Szechuan diced chicken with dried chilli and onions $18.80
Deep fried scallops with yam $34.80
Braised seafood with bean curd $25.80
Sizzling Mongolian lamb $23.80
Additional vermicelli or noodles $15.00
Sizzling shredded beef with Peking style $23.80
Deep fried live mud crab tossed in salted egg Market Price
Braised duck feet and Chinese mushroom in hot pot $22.80

Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
ABALONE • Sashimi • Braised Market Price
Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Chicken in Black Bean Sauce $23.80
Beef and Egg Flower Chow Hor $25.80

FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
SPAGHETTI MARINARA $29.90 / $34.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90

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Chocolate Mousse Duo $7.95
Mixed Fruit Tart $6.50
Almond Croissant $5.95
Croque Monsieur toasted leg ham and cheese sandwich $12.95
Rustic Tuna & Hummus shallots and capers $14.95
Espresso/Ristretto $3.50
Bread Roll $2.50

Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Pitta Bread $3.80
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Grilled Flounder (served with chips and garden salad) $24.00
Home Made Spanakopitas $9.10
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00

H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
Salad of green beans with quinoa and pear $15
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
ONE COURSE $46
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
Salad of tomatoes, capers, basil and white balsamic $15
Truffled potato mash $15

GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50

- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
SOUP AND SALAD COMBO -
- ROASTED PUMPKIN 300 ML $4.00
FRUIT SALAD $4.50 / $5.50
INDIVIDUAL FRUIT YOGHURTS $3.60
VEGIE SNACKS $4.50
- ROASTED TOMATO AND BASIL 300 ML $4.00
- TOM YUM SOUP $7.50

Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Smoked scamorza, sliced potato, rosemary, maple $21
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Mesculin, tomato, red onion $7
Spiced chicken wings, hot sauce $13
Brocollini, pickled red onion $8
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Capsicum, fetta, herb arancini, tomato chutney $13

Garlic Bread $3.00
LORRAINE - Ham, Cheese, Onion -
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
PARISIENNE - Mushroom -
GRAND DUC - Caviar -
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Mixed Salad $7.00

Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
Green tea cake
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Pampa jelly tart
White Chocolate chip & Plain Scones
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Sticky Date Pudding $22.00
- butterscotch sauce