Incafe Restaurant in Sydney Menu

Organic porridge topped with banana or fruit compote $7.00
Ricotta $3.00
Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
Two eggs any way on toast $7.50
Roasted mushrooms $3.00
Regular coffee $3.50
Extras (double shot, soy, choc) $0.50
Seasoned avocado, cherry tomato & ricotta on toast $8.00

Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
French $ 8.40
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
Hawaiian - Chese, ham and pineapple $ 7.90
Garlic Prawn $ 8.40
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40

Pumpkin, caramelised onion, fetta, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Smoked scamorza, sliced potato, rosemary, maple $21
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pan seared barramundi, carrot puree, fennel salad $39
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

Yoghurt $4.80
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Extra Hash Brown/Egg $1.00
With Chips and Garden Salad $9.90
Pasta $7.00 (Small) / $9.00 (Large)
Extra Gravy/Cheese/Bacon/Egg $1.00
Chips $3.50

Brie Cheese Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Coffe (Regular / large) $3.00 / $3.50
Spinach Cheese $4.00
Tuna Sandwich $5.00
Apple Triangle $4.00
Poppyseed Pocket $4.00
Salted Pretzel $3.50

Salad of tomatoes, capers, basil and white balsamic $15
ONE COURSE $46
Truffled potato mash $15
Mixed leaf salad $12
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
THREE COURSE $89
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
TWO COURSE $74

Italian still water 500ml $5
Garlic & Herbs Toasted Country Bread Slices $6
Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
Saganaki Prawns in rich tomato sauce and melted feta cheese $18
Mocha / hot chocolate $4.5
Rocket & Parmesan Salad $9.5
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
Bacon & Egg Roll $8

Crispy cider battered red emperor, fries, tartare $29
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
The garden’s baked mac and cheese $9.50
Classic margherita, buffalo mozzarella $19
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Smoked scamorza, sliced potato, rosemary, maple $21
Szechuan bang bangchicken, bean shoot, coriander $21.50

Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Chicken schnitzel with chips and salad $ 17.00
Fresh fruit salad- with yoghurt and muesli $ 9.00

Garlic Pizza $7.00
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
250gm Certified Angus Rump w/ creamy mash $11.90
Garlic Pizza w/ herbs $7.00
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
Seafood Pie w/ snapper & creamy mash $16.90
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Chicken Caesar Salad as above w/ chargrilled chicken $13.90

The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -

- WITH YOGHURT + MUESLI add $2.00
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
FRUIT SALAD $4.50 / $5.50
SOUP AND SALAD COMBO -
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED TOMATO AND BASIL 300 ML $4.00
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50

Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Please ask our waitperson N/A
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80

PARISIENNE - Mushroom -
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Garlic Bread $3
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30

Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Greek Yogurt $16.00
- honeycomb
Seasonal Fruit $24.00
- natural yogurt

Incafe Restaurant in Sydney Menu

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Incafe Restaurant

Inner Sydney > Sydney > Incafe Restaurant

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501-507 Pitt Street, Chinatown, Chinatown, Sydney

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