Ipek Pide Pizza and Kebabs in Balmain Menu

None

Nearby Sample Menus

  • The Coop $21
  • Pepperoni $20
  • Crispy skin salmon $26
  • Chicken & asparagus salad $20
  • Magharita $16
  • Prosciutto, gorgonzola & walnut salad $21
  • Chicken fajitas $19
  • Chilli salt squid $12
  • Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
  • Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
  • Malaysian chilli coconut sambal prawns with tomato & beans $29
  • Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29
  • Stir fried eggplant & pumpkin with chilli black beans $14
  • Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
  • Steamed broccoli with house chilli jam $14
  • Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • - large $7
  • Béarnaise N/A
  • Freshly Shucked Oysters min. order of 4 -
  • Garlic bread $4
  • TENDERLOIN 100 day grain fed yearling grade 200gm $33
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • Green beans with shallot and olive oil $7
  • BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
  • Oyster (Mornay, Kilpatrick or Battered) $2.60/each
  • Half Lobster (Mornay or Lemon Garlic Butter) MP
  • BBQ Baby Octopus $14.95
  • Crumbed Calamari & Chips (4 Calamari Rings) $5.90
  • Salt & Pepper Squid $14.95
  • Grilled Salmon Fish Burger - served with chips $12.90
  • Flathead (with Chips/with Salad) $9.90/$10.90
  • Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
  • Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
  • Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
  • Margherita Classica - tomato, Italian mozzarella, basil $18.00
  • Gorgonzola - Italian mozzarella, gorgonzola, ham, mushroom $21.00
  • Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
  • Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
  • Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
  • Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50
  • SINGHA – Thai N/A
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • ASAHI – Japanese N/A
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
Ipek Pide Pizza and Kebabs

Ipek Pide Pizza and Kebabs

location

Address

570 Little Darling Street, Balmain, Sydney

phone

Phone

0298106411

email

Email

None

clock

Opened hours

6 PM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza , Turkish

features

Features

Location
570 Little Darling Street, Balmain, Sydney
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