Ipek Pide Pizza and Kebabs in Balmain Menu

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Nearby Sample Menus

Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Chinese greens with garlic oyster sauce $13
Steamed jasmine rice $3 per person
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Massaman curry of slow cooked Angus beef with roasted potato $27

Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Add parmagiana topping $3.0
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9

Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
SCOTCH FILLET Pasture fed Darling Downs 300gm $42
Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
Truss tomato $7
Green beans with shallot and olive oil $7
- Coffin Bay pacific $3.70
Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
Pepper N/A

Salmon (with Chips/with Salad) $14.90/$15.90
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
Steamed Mussel (12 per serve) $9.90
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn $1.95/each
BBQ King Prawn $18.00
Salmon & Prawn with Lemon sc $5.95/each
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
Chips & Salad $3.50

Insalata Verde - rocket, shaved parmesan, balsamic, ex. v. Olive oil $10.50
Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Meat / Cheese $2.00

BINTANG – Indonesian N/A
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
- Vegetable $8.95
Vegetable / Tofu $10.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -