Irish Murphys in Hobart Menu

None

Nearby Sample Menus

Hog's Breath Cafe Hobart (sample menu)
  • Creamy Mushroom Sauce (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Ball & Chain Grill (sample menu)
  • Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Bowl of Seasonal Vegetables $6.90
  • Bowl of Mash $6.90
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Hobart Workers Club (sample menu)
  • Kids Pizza and Chips $6.50
  • Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
  • Soup In house soup of the day with a crusty bread roll $6.50
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • Ice Cream Sundae With cream, crushed nuts and topping $4.50
  • Kids Nachos $6.50
Rockwall Bar & Grill (sample menu)
  • Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
  • Tasmanian Rock Lobster Paté - with grilled sourdough $18
  • Roasted Pumpkin Risotto - with baby peas + Persian feta $26
  • Silverbeet with shallots + bacon $8
  • Tempura Prawns - with nam jim dressing $21
  • Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
  • Corn Cobs with pepper jack cheese $8
  • Medallions of Eye Fillet with forestiere sauce $34
Irish Murphy's (sample menu)
  • Crispy chips $4
  • Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
  • Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
  • Roasted Tasmanian hazelnut & walnut mix $6
  • Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
  • Local fish & steakhouse chips Served with a green leaf salad and tartare $22
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Pier One Restaurant & Bar (sample menu)
  • Baked Mac and Cheese
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • Wedges
  • -12 x $37.00
  • Cheese Platter (3 pieces) $21.00
    • with fruit paste, crackers and walnut bread
  • Storm Bay Seafood Chowder $15.00
    • freshly baked bread roll
  • Fries
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
Botanical Gardens Restaurant (sample menu)
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Mineral Water $4.30
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • House Friand (GF) $4.00
  • Soup of the Day - House Bread $10.50
  • Chai Latte, Mocha, Hot Chocolate $4.90
  • House Jam & Cream - With tea or coffee $10.50
Mezethes Greek Taverna (sample menu)
  • Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
  • Salates (Salads) -
  • - Scallop Saganaki $28.50
  • - Scallop Saganaki $18.50
  • Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
Suwan Thai Restaurant (sample menu)
  • Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
  • Pla Lard Prig (Fish) - Deep fried whole fish (Barramundi) topped with chilli sauce & sweet basil leaves market price
  • Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Nuer - Aroy / Cashew Beef - Stir fried beef with cashew nuts, onion cooked with special sauce. Topped with spring onion & sesame seeds $23.90
  • Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
  • Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
  • Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
The Mill on Morrison (sample menu)
  • 1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
  • Spanner crab and prawn, avocado, chipotle aioli $7.50
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Potted house made bread with butter $5.00
  • Rocket salad, roasted pumpkin, quinoa $7
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
  • Butter roasted Brussels sprouts, chestnuts $10.00
McDonald's (sample menu)
  • Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
  • Strawberry Jam n/a
  • McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
  • Plain Sundae n/a
  • Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
  • Hot Apple Pie n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Smolt (sample menu)
  • Ziggy’s chipolatas $4.9
  • Huon valley green beans, labneh, mint, olive oil $9.5
  • Tasmanian oysters, shucked to order (each) $3.9
  • Cheese board $23.9
  • Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
  • House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
  • Fragrant crème catalan, chocolate truffles $15.5
  • Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
Cultura Espresso Bar & Restaurant (sample menu)
  • Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
  • Soft drinks $4
  • Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
  • Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
  • Napoletana - olives, anchovies, garlic, oregano $19.5
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
Khaow Thai (sample menu)
  • Mixed Seafood $14.00
  • Mixed Seafood $14.00
  • Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
  • Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
  • - Vegetables / Chicken / Seafood / Prawns
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Central Cafe Bar (sample menu)
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Garlic or Herb Bread $4.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
  • Soup of the day with warm house made roll $8.00
  • Gravy $2.00
Irish Murphys

Irish Murphys

location

Address

21 Salamanca Place

phone

Phone

0362231139

email

Email

infohobart@irishmurphys.com.au

clock

Opened hours

Sunday 12:00 - 15:0017:30 - 21:00 Monday 12:00 - 15:0017:30 - 21:00 Tuesday 12:00 - 15:0017:30 - 21:00 Wednesday 12:00 - 15:0017:30 - 21:00 Thursday 12:00 - 15:0017:30 - 21:00 Friday 12:00 - 15:0017:30 - 21:00 Saturday 12:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar Food , British , Gluten Free , International , Irish , Pub Food

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups

Location
21 Salamanca Place
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