Irish Murphys in Hobart Menu

None

Nearby Sample Menus

  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Jalapeno Jelly (LG) $1.95
  • Pineapple Ring (LG) $0.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Wedges $4
  • Crumbed white fish $26
  • Mexican - chilli con carne, sour cream, corn chips & cheese $26
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • Pan Fried Market Fish $27.00
    • , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
  • Supreme style $19.00
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Cheese Platter (3 pieces) $21.00
    • with fruit paste, crackers and walnut bread
  • Potato Gnocchi $21.00
    • with creamy mushroom and spinach sauce
  • No.18 Chao Bing $13.90
  • No.7 Cantonese Beef Noodle Soup $9.50
  • Whole Day Pack No.2 $7.50
  • No.21 Combination Rice $13.90
  • Sushi Whole Day Pack C $9.90
  • Whole Day Pack No.5 $15.80
  • Sushi Whole Day Pack G $9.90
  • Whole Day Pack No.8 $20.00
  • Orange $4.00
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Orange $4.30
  • Lemon Lime $4.30
  • House Jam & Cream - With tea or coffee $10.50
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • CROISSANTS (Take away available) - Add jam and butte $1.50
  • CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
  • BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
  • TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
  • TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
  • MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
  • TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
  • CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
  • Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
  • MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
  • Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
  • Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
  • Extra Rice Large $4.00
  • Papadoms $3.00
  • Extra Rice Small $2.50
  • Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
  • Croquettes of the day $4.00 each
  • Char grilled corn cob, grated manchego, paprika, lime $6.00
  • Bruny Island Tom, cow's milk, TAS $9 45g pieces
  • Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
  • Smoked tofu, piquillo pepper, spiced hummus $6.00
  • Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
  • House made corn chips (2 per serve) topped with - -
  • Beef cheek, carrot puree, herb crumbs $15.00
  • Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
  • Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Continental Bread and Garlic Aioli $7.50
  • Green Peppercorn $3.00
  • Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Prime Black Angus Scotch Fillet – 300 grams $37.00
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Honey Brown Mushroom $3.00
  • Mustards N/A
  • Extra chips $3.90
  • All served with chips & prepared in our signature crumbs -
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Australian Squid $19.90
  • Australian Prawns $19.90
  • Seafood $19.90
  • Crisp Italian style base -
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
  • Prime tasmanian grilled bacon $4.9
  • Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
  • House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy parmesan $28.9
  • Ice creams & sorbets by the scoop $4.8
  • Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
  • White anchovies, olives, calamari, watercress, bechamel, reggiano $24.9
  • Cheese board $23.9
  • Prawns $15.00
  • Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • Pepper $2.00
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Mushroom $2.00
  • Chips $3.50
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Roasted Garlic Aioli $2.00
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Juices $4
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
  • Soft drinks $4
  • Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
  • Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
  • Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
Irish Murphys

Irish Murphys

location

Address

21 Salamanca Place

phone

Phone

0362231139

clock

Opened hours

Sunday 12:00 - 15:0017:30 - 21:00 Monday 12:00 - 15:0017:30 - 21:00 Tuesday 12:00 - 15:0017:30 - 21:00 Wednesday 12:00 - 15:0017:30 - 21:00 Thursday 12:00 - 15:0017:30 - 21:00 Friday 12:00 - 15:0017:30 - 21:00 Saturday 12:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar Food , British , Gluten Free , International , Irish , Pub Food

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups

Location
21 Salamanca Place