Address
104a Terrigal Esp, Terrigal, New South Wales 2260, Australia
Island Time Espresso Bar in Terrigal Menu
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Nearby Sample Menus
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Mexicana Tomato Salsa (LG) $1.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Garlic Cream Sauce (LG) $1.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Chicken or Beef & Mushroom $10.50
- Salt & Pepper Fish $11.50
- Curry King Prawn $14.50
- Chicken or Beef & Vegetable Noodle Soup $9.50
- Seafood & Vegetable Noodle Soup $15.50
- Long Soup $9.50
- Large Fried Rice $7.00
- Sweet & Sour King Prawn $14.50
- RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
- POLLO WOLF'S CHICKEN BREAST COOKED WITH FRESH TOMATOES, MUSHROOM, RED CAPSICUM, CAPERS, OLIVES, GARLIC AND CHILLI (OPTIONAL) $30.10
- BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
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- RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
- VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
- PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
- SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
- Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
- Yearling Scotch Fillet 300grams $25.00 / $29.00
- Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
- Fish & Chips w/ salad $10.00
- Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
- Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
- Eye Fillet Medallion 250grams $25.00 / $29.00
- Soup of the Day w/crusty bread roll $9.50
- greek salad - traditional and authentic with greek dodoni fetta $12.00
- octopus - freshly cooked and marinated octopus $12.00
- scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
- mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
- Kang Dang Ped Red curry duck boneless with pineapple, lychee and cherry tomatoes, fresh chilli & basil with coconut milk. $19.90
- Green Tea Mango $3.50
- Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
- Pla Nueng Manao Steamed baramandi fillet with special lemon sauce. $24.90
- Spicy Fried Rice Cooked with chilli, egg, onion, green bean and basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
- BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
- Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
- Chilli Jam Sauce $20.90
- Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
- Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
- Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
- Duck Salad Grilled sliced duck with chilli jam and Thai lime dressing. $20.90
- Fresh Ginger Sauce $20.90
- Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90
- Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
- Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
- Curry Puffs- hand made Vegetable Curry puffs $7.90
- Veg & Tofu $14.50
- Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) $8.90 / + $3.50
- Veg & Tofu $14.50
- King Prawns $18.50
- Veg & Tofu $14.50
- Pad kwatiew- Egg noodles stir fried with vegetables N/A
- Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
- Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
- Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
- Gratin Dauphinois $6.90
- - Mont Bazillac f ½ bottle $36.00
- Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
- - Beaume de Venise f ½ bottle $48.00
- Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
- 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
- Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
- Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Island Time Espresso Bar
Phone
043841259
Opened hours
Sunday
07:30 - 16:00
Monday
07:30 - 16:00
Tuesday
07:30 - 16:00
Wednesday
07:30 - 16:00
Thursday
07:30 - 16:00
Friday
07:30 - 16:00
Saturday
07:30 - 16:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout
104a Terrigal Esp, Terrigal, New South Wales 2260, Australia
- Terrigal Australian Menus
- Terrigal Cafe Food Menus
- Terrigal Gluten Free Menus
- Terrigal Vegan Menus
- Terrigal Vegetarian Menus
- City of Gosford Australian Menus
- City of Gosford Cafe Food Menus
- City of Gosford Gluten Free Menus
- City of Gosford Vegan Menus
- City of Gosford Vegetarian Menus