Jerry's Vegiburgers in Melbourne Menu

Baccalà croquette $15.00
- Zucchini and mint salad
Risotto $27.00
- Duck and porcini mushroom
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Trifle $16.00
Tiramisu $14.00
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Bomboloni $14.00
- imported italian nutella
Pork cutlet $36.00
- Italian coleslaw and red capsicum sauce

Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice

GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles

Patatine fritte 9.50
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
Pomodoro e basilico 18.50
Salsiccia Calabrese 16.50
Bruchetta Caprese 16.50
Calamari Positano 16.50
Insalata Caprese 15.50
- Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon

Pumpkin & feta
- Roasted pumpkin, feta & basil
-Chicken $26.50
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
Prosciutto
- Topped with prosciutto, goats, cheese & basil

Soup Of The Day $ 11
- Served With Roasted Turkish Bread
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Yenda Pale Ale, Schooner $ 8.40
Yenda Pale Ale, Schooner $ 8.40
Polenta Chips With A Sweet Chilli Mayonnaise $ 10

TYROKAFTERI (V) 6.00
- feta cheese and capsicum dip
EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
chips inside $1.00
Mix Dips
- homemade tzatziki, hommus, tarama & melitzanosalata
Large Kalamari Platter
- fresh kalamari, sliced, lightly floured and fried
HOMEMADE CREME CARAMEL 7.00
- with caramel sauce
TRADITIONAL HORIATIKI SALAD (V) 14.50
- tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita

Fish of the day
Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese

Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
Pork chop with Onion Sauce on Rice (option Spaghetti) $11.50
Salt n Pepper Chicken Ribs on Rice $10.90
Pan-Fried Chicken & Shitake Mushroom Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
Pork chop with Spaghetti in Sweet Corn Cream Sauce $11.50
Salted Fish and Chicken Fried Rice $10.90
Baked Chicken Chop with Fried Rice $11.50
Barbeque Pork Gua Bao Burger - Steam bun filled with honey roasted barbeque pork, shredded cucumber and hoisin sauce $6.60

Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth
(fried rice)
Tori Teriyaki Bento Set $20.80
- Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
Salmon Skin Salada $18.80
- Salmon skin on salad with spicy mayo
Volcano Roll
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
Tori (chicken) / Yasai (Vegetarian) $19.80
Tempura
- Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
Scotch fillet $45.80 p/ person

Crepe with maple syrup $7.50
Crepe potato spinach $10.50
- With cheese and spring onion
Fried eggs with mushrooms on toast $10.00
Assorted cakes or danish $5.50
Crepe de banane $9.00
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Croissant with smoked salmon and cream cheese $9.00
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00

Nearby Sample Menus