Jinny Cafe in Norwood Menu

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Nearby Sample Menus

CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50
Chicken, Swiss cheese, mayonnaise & lettuce $10.50
CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
Antipasto Medium $16.50
CARBONARA - bacon, egg, cracked pepper & cream $19.50
ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
Bowl of Fries $7.60
LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90

Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
Pesce del Giorno - Fish of the Day $34.50
Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish $19.50
Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce $18.50
Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50

- Double Patty $23
Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16
Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
- Meat Lovers - BBQ sauce $5
Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
Classic Ice Cream Sundae Two scoops vanilla bean ice cream, whipped cream, wafer, cherry (on top) Choice of: chocolate sauce / caramel sauce / strawberry sauce / banana sauce $10
Chicken Schnitzel 350g $19
Served with chips, side salad and your choice of gravy, mushroom sauce, pepper sauce, dianne sauce or blue cheese sauce -

Chicken Schnitzel - tenderised chicken breast, served with chips $16.0, Add Colonist salad: $18.5
Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
Lamb Cutlets - with mint chimichurri $15.5
Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
Duck Breast - sugo roasted tomatoes, roasted duck breast, red onion jam, gruyère cheese + ruby chard $18.0
Small Colonist Salad $2.5
Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0

DOG HOUSE DOG:American HOT DOG, ketchup: NO bun with side fries $11.95
Chili Cheese Nachos: Cheese corn chips, chili corn carne, melted Jack cheese, liquid Nacho cheese, sour cream & guacamole. Vegetarian or Meat Chili available (V) (GF available) $11.90
California Dog: butter, melted Jack cheese, ketchup & or American mustard -
Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
New York Philly: Thinly sliced sirloin steak grilled, topped with sautéed onion, crispy smoked bacon, Swiss & liquid Nacho cheese, American mustard, tomato & coleslaw on a long soft roll served with p $12.90
Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
Affagatto - Double shot espresso poured over a double scoop of vanilla ice cream $6.90
Coriander & Lime Shrimp Po Boy: Large deep fried shrimp, on a bed of coriander, lime & chilli coleslaw with chipotle mayo $13.90

FISH OF THE DAY- please see specials board $29
CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
KING CRAB (GF) - with crispy saffron polenta & a tomato, capsicum, tarragon bisque $29
WEDGES - with sour cream & sweet chilli sauce $9
NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
CRISPY ROAST POTATOES (GF) - with rosemary & sea salt $6.5