Juice Bureau in Norwood Menu

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Nearby Sample Menus

Antipasto Small $9.50
BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries $23.50
CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
Potato Wedges with sweet chilli & sour cream $8.90
CARBONARA - bacon, egg, cracked pepper & cream $19.50

Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts $29.90
Spaghetti Tutto Mare - A selection of fresh seafood cooked in olive oil with a touch of tomato & chilli $22.50
Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) $17.90
Cioccolata Calda - Thick hot chocolate $5.50
Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90
Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50
Scaloppine con Funghi e Tartufo - Thin slices of veal panfried with shallots & mushrooms in a light truffled cream sauce $29.90

Beef Master Schnitzel 700g $32
- Hawaiian - ham, pineapple pieces, rich tomato napoli sauce, cheese $3.5
Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
- Add Chips $1.5
Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
200g MSA Angus Eye Fillet $30
- Natural - lemon (GF, DF) $15 / $28
Lamb Kofta Tzatziki $13

- entree / main
SA Porterhouse $29.00
Fruits of the Sea - Calamari, Prawns, Scallops and Garfish $39.00
Greek Salad $11.50
Organic Chicken Schnitzel $19.00
Calamari - Battered, Crumbed or Grilled $22.00
Calamari $10.00
Scallops - Battered, Crumbed or Grilled $28.00

Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0
Lamb Cutlets - with mint chimichurri $15.5
Roast Beetroot + Goats Cheese - sugo, red onion jam, roast beetroot + goats cheese $18.0
Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
Small Colonist Salad $2.5
Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5

Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper $9.90
CHILI & SLAW: Mild Texas chili, melted cheese, American mustard & coleslaw -
Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
ADD: heat with Jalapenos or Chipotle peppers $1.00 extra
- Extra Patty (cheese) $2.50
Lord of the Rings: all beef patty, melted cheese, crispy Onion rings, Ranch dressing, bacon, BBQ sauce & lettuce $16.90
ADD: side of Fries, Cheese Fries or Onion Rings from $3.50
Hollywood Bowl: butter, melted Jack cheese, sautéed onion, ketchup OR BBQ sauce -

CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
GREEN LEAFY SALAD (GF) $6.5
BAR PLATE with hommus, tzatziki & sun dried tomato dips, sweet corn fritters, pate, smoked beef, vegetable frittata, chutney, kalamata olives, pickles & char grilled pita bread s: $19 / m: $31 / l: $50
GARLIC BREAD $6
CURRY OF THE DAY- please see specials board $20
SALT & PEPPER SQUID - with asian salad & lime aioli $17
PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17

Juice Bureau

Eastern Adelaide > Norwood > Juice Bureau

Address

157 The Parade, Norwood SA 5067, Australia

Phone

0884311387

Email

None

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM