Juice Lovers Juicery in Adelaide Menu

None

Nearby Sample Menus

  • Please select toasted or fresh bread options wholemeal, white & organic rye
  • SMALL WEDGES 5.90
  • ARGO Omelette 14.90
    • with shallots, mushrooms, chilli, diced tomato, baby spinach leaves & provolone cheese served with organic rye bread
  • Add salad 4.00
  • Sweet Salt Bruschetta 14.90
    • Imported buffalo mozzarella from Campania Italy, prosciutto, freshly sliced pear served on organic sourdough
  • Sauteed mushrooms 2.50
  • Warm Chicken 16.90
    • with tomato, avocado, roasted red capsicum, cucumber, Spanish onion & balsamic reduction with mixed lettuce
  • Gobble Gobble 13.90
    • Smoked turkey breast, baby spinach, grilled zucchini, avocado, Swiss cheese, roasted capsicum, aioli
  • Seafood - Salt & pepper squid rings N/A
  • Brandy basket N/A
  • Meat -Scotch fillet N/A
  • Meat - Mixed grill N/A
  • Bowl of fries N/A
  • Schnitzel N/A
  • Salt & pepper squid rings N/A
  • Meat - Grilled chicken breast N/A
  • Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
  • Caesar Salad with chicken - Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $19.90
  • Roasted Vegetable and Quinoa Salad - Seasonal roasted vegetables with herbs, spinach, white quinoa and feta (gf) $16.90
  • Garden Salad (gf) $6.00
  • Caesar Salad Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $16.90
  • Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
  • Sea Salted Fries With garlic aioli $7.00
  • Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90
  • Bowl of Chips Served with aioli $6
  • Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
  • Red Wine Jus $2
  • All served with chips -
  • Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
  • Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
  • Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
  • Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
  • 10 miles East Sauvignon Blanc, adelaide Hills sa $32.80
  • Pertaringa Scarecrow Sauvignon Blanc, adelaide Hills sa $7.50 / $29.90
  • KI Silver Label (Geoff Hardy) Kuitpo, adelaide Hills sa $8.00 / $34.50
  • Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
  • Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
  • House Andrew Peace Shiraz, Murray Valley Victoria $5.80 / $23.00
  • Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
  • Heart and Soul Muscato, Victoria $7.00 / $29.00
  • Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
  • Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
  • Gravy, Mushroom Sauce, Green Peppercorn sauce $3
  • Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
  • Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
  • Hot chips with tomato sauce $8
  • Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22
  • Garlic & oregano Turkish bread $5
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Sweet potato chips - with house-made aioli $8.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Beer Battered barramundi - Served with chips and salad $17.50
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
  • Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
  • Prawn and Chorizo - with fresh tomato, red onion, roasted capsicum and mozzarella cheese topped with fresh herbs Small: $14, Large: $20
  • Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
  • Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
  • Soup of the day $8
  • Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
  • Wedges with sweet chilli sauce and sour cream $9
  • PERi-PERi Chips (Regular) $3.95
  • PERi-PERi Chips (Large) $5.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Chips (Regular) $3.95
  • Spicy Rice (Regular) $3.95
  • Chips (Large) $5.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
  • Mocha $3.80
  • Hot Chocolate $3.80
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • Garden Salad - mixed lettuce, tomato, cucumber olives, onion, capsicum, Italian-style dressing $9.90
  • Insalata di Rucola, Arancie ed Aceto Balsamico - rocket salad with orange segments, parmesan shards - with honey, balsamic dressing $11.90
  • Spaghetti alla Carbonara - bacon, egg, peppercorn & cream sauce $18.90
  • Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
  • Penne con Zucca, Ricotta e Pancetta - roast pumpkin, ricotta, pancetta, baby spinach, pinenuts, parmesan $21.90
  • Paella - arborio rice, saffron, white wine, parsley, chorizo, bacon, chicken breast pieces, prawns, calamari, black mussels, roast capsicum, tomato, shallots, chilli, peas $34.90
  • Caesar Salad - cos, croutons, bacon rashers, parmesan shards, anchioves, poached egg, light parmesan dressing $16.90
  • Vitello alla Pescatore - pan-fried veal escalopes with prawns flamed in brandy, with tomato, cream salsa - served with Italian-style rosemary fried potatoes, green string beans $32.90
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Long black chai latte vanilla or spice N/A
  • Calamari $9.50
  • Gourmet Veg zucchini, egplant, capsicum, homous, fetta & lettuce $5.90
  • Hamburger with the lot bacon, cheese, lettuce, tomato, house mayo & tomato sauce $7.90
  • Sausages, eggs, toast $7.90
  • Marinated Tuna marinated tuna, tomato, alfalfa, lettuce, cucumber & mayo $5.90
  • Bacon & Cheese $5.50
  • Hot chocolate N/A
  • Fish Fillet with Bean Curd Hot Pot $15.80
  • Steak & Cashew Nuts $14.80
  • Salted Fish with Lettuce Fried Rice $12.80
  • Taiwanese Style Chicken $13.80
  • Mapo Bean Curd with Minced Pork $13.80
  • Sauteed Shredded Pork with Sweet Brown Sauce served with Pancake $16.80
  • Fish Fillet with Sweet Corn Sauce $14.80
  • Steamed Murray Cod with Ginger and Shallots in Soy Sauce Seasonal
  • Chilli Spaghetti  - Al Dente chilli flavoured spaghetti with sautéed broccoli, baby spinach, onion, garlic and green peppercorns $17.50
  • Crepe Romana - A fine pancake with lots of fresh hot fruit in an orange and liqueur sauce $18.90
  • Short Black and vanilla ice cream - Suggested liqueurs from Vanilla Galliano, Black Sambucca, Peach Schnapps, Limoncello, Frangelico $8.50
  • Tasmanian Smoked Salmon - Finely sliced smoked salmon served on a herb pancake, with horseradish creme and capers $18.50
  • Grilled Scallops - Large scallops grilled in garlic butter, served on sliced leeks & tomato concasse, great flavour GF $18.90
  • Sticky Date Pudding - A lovely rich and tasty dessert topped with a butter cream and vanilla sauce $18.90
  • Brandy Snap Basket - Our homemade brandy basket filled with ice cream, lots of fresh fruits and berries Our most popular dessert! $18.90
  • Crème Caramel - Made with full cream milk, vanilla beans and farm fresh eggs. $16.90
Juice Lovers Juicery

Juice Lovers Juicery

location

Address

34 Regent Arcade, Adelaide SA 5000, Australia

phone

Phone

0479010539

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juices

features

Features

Food Court

Location
34 Regent Arcade, Adelaide SA 5000, Australia
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