Address
15 Hall St, Newport VIC 3015, Australia
Junction Beer Hall & Wine Room in Newport Menu
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Nearby Sample Menus
- All steaks come with your choice of house made mushroom or pepper sauce on the side -
- Damper roll & butter $3
- Prawn salad with crispy egg noodles, mint, sesame seeds, fried eshallots & sweet chilli dressing $21
- Coopers pale lamb & rosemary pot pie, mash potato, confit garlic, golden puff pastry & salad $25
- Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
- Caramelised pear, radicchio & endive salad with shaved fennel, roasted walnuts, parmesan cheese & zesty herb dressing $18
- Chicken nuggets & chips $10.90
- Kid’s pizza ham & cheese $10.90
- Garlic Fried Rice With prawns, mixed vegetable and garlic sauce. Small $7.80 / Large $10.80
- Traditional Chicken Noodle Soup (Pho Ga) Fresh rice noodle with chicken in Vietnamese traditionally soup. $12.80
- Stir Fried Mixed Vegetable Stir fried mix vegetable with special Vietnamese sauce. $10.80
- Fried Noodle with Chicken & Vegetable Fresh rice noodle or egg noodle stir fried with chicken and selected vegetable with special Vietnamese sauce. $13.80
- Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
- Prawn Roll (Cha Gio Tom) (2 pieces) Marinated pork mince and prawn, wrapped in spring roll pastry. Deep fried and served with chef's special sauce. $7.00
- Salt and Pepper King Prawns Fried king prawns with ginger. $17.80
- Seafood Noodle Soup Fresh rice noodle or egg noodle with mixed seafood in Vietnamese traditionally soup. $15.80
- Brocollini, pickled red onion $8
- Classic margherita, buffalo mozzarella $19
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Grilled chorizo, sherry, lemon $10
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- With lavosh, fruit compote, apple $14.50
- Garden fries, aioli $9.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Sweet & Sour Cheese, tomato, ham, pineapple, prawns. $13.00 / $15.50 / $21.00
- Seafood Extra cheese, extra tomato, prawns, parsley, garlic, baby clams. $13.00 / $15.50 / $21.00
- Veal Funghi - Veal scallopini served with a creamy mushroom sauce. $18.50
- Chicken Parmigiana - Chicken breast fillet served with crumbed eggplant, napolitana, melted mozzarella and parmesan cheese. $18.50
- Veal Green Pepper - Veal scallopini served with a creamy green pepper sauce. $18.50
- Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
- Spanish Cheese, tomato, ham, mushrooms, chillies. $12.00 / $14.40 / $20.00
- Cheese Cake $8.50
- HOKKIEN Yellow noodle stir fry with egg, garlic and oyster sauce. -
- VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce. $ 3.0
- KHAO KAI KROB New Crispy skin chicken served with jasmine rice and home made ChaRice style sweet chilli sauce. $ 9.9
- KHAO GRAPAO - Crispy skin pork belly $10.9
- SOM DTUM Green papaya in the mortar and pestle with limejuice, green beans, peanut, chilli and cherry tomatoes. $ 10.9
- SATAY NOODLES Peanut sauce stir-fry with yellow noodle and vegetable. -
- VEGETABLE AND TOFU $ 7.5
- PANANG CURRY Creamy curry with vegetable sprinkled basil and lime leaves. -
- Deluxe sushi & sashimi set (10 pcs of assorted sushi, 10 pcs of assorted sashimi & 6 pcs of small avocado roll) $34.50
- Japanease hot green tea $2.50
- Kingfish sashimi (3 pcs) $6.30
- Seafood teriyaki (Seafood with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
- Gyoza (5 pcs) (Deep fried or steamed pork + vegetables) $8.00
- Salmon pocket (2 pcs) $5.00
- Seaweed pocket (2 pcs) $4.50
- Prawn tempura (2 pcs) (Deep fried fresh king tiger prawn) $8.00
- Ginger Stir Fried Stir fried with fresh ginger, onion, capsicum, shallots, mushroom -
- Tom Yum Goong (Prawns) King prawns soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $8.90
- Thai Beef Salad Slices of grilled beef mixed with lemon juice, mint, chilli, herbs served on lettuce $14.90
- Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
- Volcano Prawns Stir fried prawns with mild chilli jam, celery, onion, capsicum, shallots and mushroom $17.90
- Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
- Pad Kee Mao/Drunken Noodles (Hokkien or flat rice noodles) Stir fired noodles with vegetables, chilli and basil -
- Massaman Beef Curry casserole, sweet & mild curry with cubes of beef, potato, and roasted peanuts $15.90
Junction Beer Hall & Wine Room
Phone
0393918188
Opened hours
Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Modern Australian , Pub Food , Wine Bar
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Groups
15 Hall St, Newport VIC 3015, Australia
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